快速变化的商业环境中的可持续性和互动网络品牌

IF 3.6 2区 哲学 Q2 BUSINESS
Stefan Markovic, Nikolina Koporcic, Georges Samara, Ralf Barkemeyer
{"title":"快速变化的商业环境中的可持续性和互动网络品牌","authors":"Stefan Markovic,&nbsp;Nikolina Koporcic,&nbsp;Georges Samara,&nbsp;Ralf Barkemeyer","doi":"10.1111/beer.12557","DOIUrl":null,"url":null,"abstract":"<p>This editorial is part of our BEER Spotlight Editorial Series, where we aim to shed light on relevant topics in business that we believe need more academic attention in BEER and beyond. In this editorial, we address the topic of sustainability in relation to interactive network branding (INB) in the context of fast-changing business environments.</p><p>Manifold crises are currently affecting business markets, threatening the existence of companies. These include, but are not limited to, the COVID-19 pandemic, the energy crisis, global supply chain issues, and the war in Ukraine. These crises are increasing the volatility, uncertainty, complexity, and ambiguity of business environments (see Bennett &amp; Lemoine, <span>2014</span>), calling for a need to develop novel strategies and business models (Koporcic &amp; Törnroos, <span>2019a</span>; Markovic, Koporcic, et al., <span>2021</span>). Moreover, in the current fast-changing and ever more competitive business environments, customers and other stakeholders are increasingly expecting organizations to positively contribute to society, reduce their negative impacts on the natural environment (e.g., Markovic, Sancha, &amp; Lindgreen, <span>2021</span>), and have distinctive and authentic brands (Markovic, Iglesias, et al., <span>2022</span>). Accordingly, both sustainability and branding are increasingly considered essential components of viable business models and organizational strategies (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Sustainability can be defined as the “ability of an organization to favorably drive its actions towards concerns and welfare of people, planet and profits in a way that the company will be able to empower itself to meet its own and its customer's current and future requirements successfully” (Gupta et al., <span>2013</span>, p. 288). In light of the triple bottom line (TBL) approach, sustainability has three key components: environmental, social, and economic (Elkington, <span>1994</span>, <span>2018</span>; Goh et al., <span>2020</span>; Svensson et al., <span>2016</span>). Environmental sustainability mainly relates to the footprint on the natural environment left by the organization's activities and operations, particularly the use of resources (Hubbard, <span>2009</span>; Markovic, Sancha, et al., <span>2021</span>). Social sustainability is primarily concerned with the organization's influence on societal welfare, contemplating internal and external stakeholders and the different types of communities (Gimenez et al., <span>2012</span>; Hubbard, <span>2009</span>). Finally, economic sustainability relates not only to making positive financial results through the organization's activities and operations but also to the influence the organization has on the broader economic environment (Ho &amp; Taylor, <span>2007</span>).</p><p>Embracing sustainability can not only enable organizations to positively contribute to (or reduce their negative impact on) society and the environment but also to obtain some more intangible brand-level benefits, such as higher levels of brand affect, brand trust, brand loyalty, and, ultimately, brand performance (see Markovic et al., <span>2018</span>; Markovic, Gyrd-Jones, et al., <span>2022</span>; Törnroos et al., <span>2021</span>). Companies should not only embrace sustainability but also communicate it. Sustainability communication—especially when the company's core activities are not directly related to social and/or environmental programs—has a strong effect on how an organization's brands are perceived in the marketplace, influencing their reputation (Koporcic &amp; Törnroos, <span>2021</span>). In turn, strong and reputable brands can help a company differentiate itself from competitors, create a unique corporate identity, and attract skilled employees and business partners (Bhattacharya et al., <span>2008</span>). However, in their communications, companies should be careful that their sustainability initiatives are not associated with greenwashing, as this could generate negative word-of-mouth and strong reputational damage, especially in increasingly interconnected business environments (Markovic, Iglesias, et al., <span>2022</span>; Pope &amp; Wæraas, <span>2016</span>).</p><p>Traditionally, academic literature has examined branding from a single-firm perspective, as an internal management activity (e.g., Barros-Arrieta &amp; García-Cali, <span>2021</span>; Gapp &amp; Merrilees, <span>2006</span>). In practice, however, it is rarely the case that a brand can control its reputation or even identity (Koporcic &amp; Törnroos, <span>2019a</span>). In recent years, studies have started to look at brands as cocreated with diverse types of stakeholders (e.g., customers, suppliers, distributors; Iglesias, Landgraf, et al., <span>2020</span>; Iglesias, Markovic, et al., <span>2020</span>; Koporcic &amp; Halinen, <span>2018</span>; Markovic &amp; Bagherzadeh, <span>2018</span>). Accordingly, it has been argued that failure to consider stakeholders as a part of brand-building processes represents the new marketing myopia (Sheth &amp; Sinha, <span>2015</span>; Smith et al., <span>2010</span>).</p><p>To capture the involvement of stakeholders in brand-building processes, the concept of INB has been recently introduced (Koporcic &amp; Halinen, <span>2018</span>). INB is described as a socially constructed process, through which the identity and reputation of a company—as two key pillars of a brand—are being cocreated with a company's stakeholders (Koporcic &amp; Halinen, <span>2018</span>; Koporcic &amp; Törnroos, <span>2019b</span>). The INB process, thus, takes a multi-stakeholder perspective, while focusing on interpersonal interactions between firm representatives that act as brand ambassadors and boundary spanners in business network settings (Koporcic, <span>2020</span>). Therefore, for a company to be competitive in volatile, uncertain, and fast-changing business environments, it needs to have representatives that are capable of combining branding with networking activities (Koporcic &amp; Törnroos, <span>2019a</span>, <span>2019b</span>). As argued by Iglesias and Ind (<span>2020</span>, p. 711): “leaders also need to promote an open organizational mindset that sees all stakeholders as relevant potential collaborators so that they can orchestrate a strategic collaborative innovation network, capable of fostering competitive advantage.”</p><p>Moreover, as a strategy to re-legitimize businesses, (re)gain the trust and loyalty of customers and other stakeholders, and maintain a positive reputation even during crises, Porter and Kramer (<span>2011</span>) compel firms to create shared value, by focusing on the TBL components. Thus, it is crucial to note that, similar to branding, sustainability should be treated as a strategic activity that is multi-stakeholder oriented, as its functionality and influence concerns different actors from the surrounding network (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Pointing to an interrelationship between the fields of sustainability and branding, research has reported the positive influence of adopting sustainability practices, such as prevention of pollution or reduction of consumed natural resources and energy, on strengthening of a firm's brand (e.g., Chen, <span>2010</span>; Olsen et al., <span>2014</span>; Vesal et al., <span>2021</span>). However, it has mainly done this from a single-firm perspective. Following the reasoning underpinning INB, a firm's reputation regarding sustainability is not influenced only by its own actions, but also by the attitudes toward sustainability held by its stakeholders and its relationships with them (e.g., Sheth &amp; Sinha, <span>2015</span>; Törnroos et al., <span>2021</span>). In other words, the actions of each stakeholder can have a positive, but also negative, influence on the reputation and overall brand of the firm in hand. To meet the growing demand for products being made in a sustainable way, manufacturers are increasingly pushed to alter their behaviors and implement sustainability-related practices in their production processes (Kumar &amp; Christodoulopoulou, <span>2014</span>; Sharma et al., <span>2010</span>). When executed properly, all partners, who are committed to sustainability, are likely to benefit from the resulting improved reputation as, for instance, the 3BL Media's list of the 100 Best Corporate Citizens<sup>1</sup> shows.</p><p>Thus, the challenge for a company is to choose those INB partners who have the same or similar ethical standards and sustainability-related values. This may require significant efforts and investments from the focal company, followed by close monitoring to ensure that all supply chain actors adhere to the same sustainability-related practices (Törnroos et al., <span>2021</span>). An example of a negative influence of partners' actions on a focal firm's reputation comes from Nestle, Cargill, and Hershey, whose suppliers were selling cocoa from the Ivory Coast at lower prices than competitors, allegedly due to the use of child and forced labor in their cocoa production. As a result, companies were sued by eight citizens of Mali. Although the lawsuit was dismissed by the US court in 2022,<sup>2</sup> such cases show the crucial relevance of INB and of carefully choosing business partners with the same or similar ethical standards and sustainability-related values. Unsustainable practices and failed initiatives may have negative legal, financial, and especially reputational consequences for all parties involved.</p><p>As Sheth and Sinha (<span>2015</span>) argue, companies that embrace a stakeholder orientation should also utilize sustainability and branding to tackle TBL challenges. At the same time, this sustainability-based stakeholder perspective should avoid being reactive but, instead, aim toward becoming an integral part of organizational decision-making processes (Bhattacharya et al., <span>2008</span>). When combined, INB and sustainability can lead to the creation of competitive advantage through improved reputation and customer satisfaction (Luo &amp; Bhattacharya, <span>2006</span>), the association of a brand with sustainability-oriented values and with social and environmental responsibility (Sheth &amp; Sinha, <span>2015</span>), while attracting skilled personnel (Bhattacharya et al., <span>2008</span>).</p><p>An example of a company that successfully integrated INB and sustainability into its business strategy is Patagonia. Patagonia is an outdoor clothing and gear company that created a strong brand for its focus on responsible business practices, such as its circular economy-based program “Worn Wear”<sup>3</sup> which encourages repair and reuse of its products instead of new purchases. Patagonia also portrays the focus on sustainability over profit by collaborating only with organizations committed to sustainability, arguing that they are “reluctant to co-brand with oil, drilling, dam construction, etc. companies that they view to be ecologically damaging”.<sup>4</sup> Another example is that of Unilever, a multinational consumer goods firm, and its “Sustainable Living Plan”<sup>5</sup> initiative, which, they argue, can be used as a benchmark for corporate sustainability. By contributing to diverse sustainable development goals (SDGs), Unilever focuses on reducing its environmental impact by half, improving the health and well-being of more than 1 billion people, while enhancing livelihoods for millions of people. Unilever is an example of an organization that embraces a stakeholder-oriented approach to branding and sustainability, in part by providing training courses on sustainability for its shareholders (Iglesias et al., <span>2023</span>). As these companies showcase, integrating sustainability as a part of INB can benefit a company and its partners, by enhancing their respective reputations, increasing competitiveness and customer loyalty, among others, while benefiting society at large (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Nowadays, discussions on sustainability and branding have expanded, and the two fields have become more explicitly interconnected (Czinkota et al., <span>2014</span>; Gupta et al., <span>2013</span>; Iglesias &amp; Ind, <span>2020</span>). Moreover, sustainability is facing a more prominent shift toward becoming a crucial part of business performance (Markovic, Sancha, et al., <span>2021</span>). However, combining sustainability and branding—for instance, by including sustainability as a part of INB—remains a challenging task (Koporcic &amp; Törnroos, <span>2021</span>; Sheth &amp; Sinha, <span>2015</span>). Stakeholders increasingly demand from companies a focus on TBL issues and expect to be the beneficiaries of sustainability initiatives, rather than targets of marketing activities (Luo &amp; Bhattacharya, <span>2006</span>). However, many companies fail to see this demand as an opportunity to innovate and gain a better position in the marketplace, but rather perceive it as a costly pressure, and thus are tempted to address it in a reactive fashion. A solution may lie, we suggest, in taking a holistic view of sustainability and branding, while focusing on their impact on different stakeholders, instead of counting the costs (Sheth &amp; Sinha, <span>2015</span>).</p><p>Based on the above, we would like to call for further research at the crossroads of sustainability and branding, especially INB. We believe that BEER scholarship is well positioned to inform INB, by applying and adapting extant sustainability-related theorizing to explore and refine this phenomenon further. Accordingly, we would be interested in receiving manuscripts dealing with—for example—the following topics, themes, and contexts for consideration for publication in BEER:</p>","PeriodicalId":29886,"journal":{"name":"Business Ethics the Environment & Responsibility","volume":null,"pages":null},"PeriodicalIF":3.6000,"publicationDate":"2023-06-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/beer.12557","citationCount":"0","resultStr":"{\"title\":\"Sustainability and interactive network branding in fast-changing business environments\",\"authors\":\"Stefan Markovic,&nbsp;Nikolina Koporcic,&nbsp;Georges Samara,&nbsp;Ralf Barkemeyer\",\"doi\":\"10.1111/beer.12557\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>This editorial is part of our BEER Spotlight Editorial Series, where we aim to shed light on relevant topics in business that we believe need more academic attention in BEER and beyond. In this editorial, we address the topic of sustainability in relation to interactive network branding (INB) in the context of fast-changing business environments.</p><p>Manifold crises are currently affecting business markets, threatening the existence of companies. These include, but are not limited to, the COVID-19 pandemic, the energy crisis, global supply chain issues, and the war in Ukraine. These crises are increasing the volatility, uncertainty, complexity, and ambiguity of business environments (see Bennett &amp; Lemoine, <span>2014</span>), calling for a need to develop novel strategies and business models (Koporcic &amp; Törnroos, <span>2019a</span>; Markovic, Koporcic, et al., <span>2021</span>). Moreover, in the current fast-changing and ever more competitive business environments, customers and other stakeholders are increasingly expecting organizations to positively contribute to society, reduce their negative impacts on the natural environment (e.g., Markovic, Sancha, &amp; Lindgreen, <span>2021</span>), and have distinctive and authentic brands (Markovic, Iglesias, et al., <span>2022</span>). Accordingly, both sustainability and branding are increasingly considered essential components of viable business models and organizational strategies (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Sustainability can be defined as the “ability of an organization to favorably drive its actions towards concerns and welfare of people, planet and profits in a way that the company will be able to empower itself to meet its own and its customer's current and future requirements successfully” (Gupta et al., <span>2013</span>, p. 288). In light of the triple bottom line (TBL) approach, sustainability has three key components: environmental, social, and economic (Elkington, <span>1994</span>, <span>2018</span>; Goh et al., <span>2020</span>; Svensson et al., <span>2016</span>). Environmental sustainability mainly relates to the footprint on the natural environment left by the organization's activities and operations, particularly the use of resources (Hubbard, <span>2009</span>; Markovic, Sancha, et al., <span>2021</span>). Social sustainability is primarily concerned with the organization's influence on societal welfare, contemplating internal and external stakeholders and the different types of communities (Gimenez et al., <span>2012</span>; Hubbard, <span>2009</span>). Finally, economic sustainability relates not only to making positive financial results through the organization's activities and operations but also to the influence the organization has on the broader economic environment (Ho &amp; Taylor, <span>2007</span>).</p><p>Embracing sustainability can not only enable organizations to positively contribute to (or reduce their negative impact on) society and the environment but also to obtain some more intangible brand-level benefits, such as higher levels of brand affect, brand trust, brand loyalty, and, ultimately, brand performance (see Markovic et al., <span>2018</span>; Markovic, Gyrd-Jones, et al., <span>2022</span>; Törnroos et al., <span>2021</span>). Companies should not only embrace sustainability but also communicate it. Sustainability communication—especially when the company's core activities are not directly related to social and/or environmental programs—has a strong effect on how an organization's brands are perceived in the marketplace, influencing their reputation (Koporcic &amp; Törnroos, <span>2021</span>). In turn, strong and reputable brands can help a company differentiate itself from competitors, create a unique corporate identity, and attract skilled employees and business partners (Bhattacharya et al., <span>2008</span>). However, in their communications, companies should be careful that their sustainability initiatives are not associated with greenwashing, as this could generate negative word-of-mouth and strong reputational damage, especially in increasingly interconnected business environments (Markovic, Iglesias, et al., <span>2022</span>; Pope &amp; Wæraas, <span>2016</span>).</p><p>Traditionally, academic literature has examined branding from a single-firm perspective, as an internal management activity (e.g., Barros-Arrieta &amp; García-Cali, <span>2021</span>; Gapp &amp; Merrilees, <span>2006</span>). In practice, however, it is rarely the case that a brand can control its reputation or even identity (Koporcic &amp; Törnroos, <span>2019a</span>). In recent years, studies have started to look at brands as cocreated with diverse types of stakeholders (e.g., customers, suppliers, distributors; Iglesias, Landgraf, et al., <span>2020</span>; Iglesias, Markovic, et al., <span>2020</span>; Koporcic &amp; Halinen, <span>2018</span>; Markovic &amp; Bagherzadeh, <span>2018</span>). Accordingly, it has been argued that failure to consider stakeholders as a part of brand-building processes represents the new marketing myopia (Sheth &amp; Sinha, <span>2015</span>; Smith et al., <span>2010</span>).</p><p>To capture the involvement of stakeholders in brand-building processes, the concept of INB has been recently introduced (Koporcic &amp; Halinen, <span>2018</span>). INB is described as a socially constructed process, through which the identity and reputation of a company—as two key pillars of a brand—are being cocreated with a company's stakeholders (Koporcic &amp; Halinen, <span>2018</span>; Koporcic &amp; Törnroos, <span>2019b</span>). The INB process, thus, takes a multi-stakeholder perspective, while focusing on interpersonal interactions between firm representatives that act as brand ambassadors and boundary spanners in business network settings (Koporcic, <span>2020</span>). Therefore, for a company to be competitive in volatile, uncertain, and fast-changing business environments, it needs to have representatives that are capable of combining branding with networking activities (Koporcic &amp; Törnroos, <span>2019a</span>, <span>2019b</span>). As argued by Iglesias and Ind (<span>2020</span>, p. 711): “leaders also need to promote an open organizational mindset that sees all stakeholders as relevant potential collaborators so that they can orchestrate a strategic collaborative innovation network, capable of fostering competitive advantage.”</p><p>Moreover, as a strategy to re-legitimize businesses, (re)gain the trust and loyalty of customers and other stakeholders, and maintain a positive reputation even during crises, Porter and Kramer (<span>2011</span>) compel firms to create shared value, by focusing on the TBL components. Thus, it is crucial to note that, similar to branding, sustainability should be treated as a strategic activity that is multi-stakeholder oriented, as its functionality and influence concerns different actors from the surrounding network (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Pointing to an interrelationship between the fields of sustainability and branding, research has reported the positive influence of adopting sustainability practices, such as prevention of pollution or reduction of consumed natural resources and energy, on strengthening of a firm's brand (e.g., Chen, <span>2010</span>; Olsen et al., <span>2014</span>; Vesal et al., <span>2021</span>). However, it has mainly done this from a single-firm perspective. Following the reasoning underpinning INB, a firm's reputation regarding sustainability is not influenced only by its own actions, but also by the attitudes toward sustainability held by its stakeholders and its relationships with them (e.g., Sheth &amp; Sinha, <span>2015</span>; Törnroos et al., <span>2021</span>). In other words, the actions of each stakeholder can have a positive, but also negative, influence on the reputation and overall brand of the firm in hand. To meet the growing demand for products being made in a sustainable way, manufacturers are increasingly pushed to alter their behaviors and implement sustainability-related practices in their production processes (Kumar &amp; Christodoulopoulou, <span>2014</span>; Sharma et al., <span>2010</span>). When executed properly, all partners, who are committed to sustainability, are likely to benefit from the resulting improved reputation as, for instance, the 3BL Media's list of the 100 Best Corporate Citizens<sup>1</sup> shows.</p><p>Thus, the challenge for a company is to choose those INB partners who have the same or similar ethical standards and sustainability-related values. This may require significant efforts and investments from the focal company, followed by close monitoring to ensure that all supply chain actors adhere to the same sustainability-related practices (Törnroos et al., <span>2021</span>). An example of a negative influence of partners' actions on a focal firm's reputation comes from Nestle, Cargill, and Hershey, whose suppliers were selling cocoa from the Ivory Coast at lower prices than competitors, allegedly due to the use of child and forced labor in their cocoa production. As a result, companies were sued by eight citizens of Mali. Although the lawsuit was dismissed by the US court in 2022,<sup>2</sup> such cases show the crucial relevance of INB and of carefully choosing business partners with the same or similar ethical standards and sustainability-related values. Unsustainable practices and failed initiatives may have negative legal, financial, and especially reputational consequences for all parties involved.</p><p>As Sheth and Sinha (<span>2015</span>) argue, companies that embrace a stakeholder orientation should also utilize sustainability and branding to tackle TBL challenges. At the same time, this sustainability-based stakeholder perspective should avoid being reactive but, instead, aim toward becoming an integral part of organizational decision-making processes (Bhattacharya et al., <span>2008</span>). When combined, INB and sustainability can lead to the creation of competitive advantage through improved reputation and customer satisfaction (Luo &amp; Bhattacharya, <span>2006</span>), the association of a brand with sustainability-oriented values and with social and environmental responsibility (Sheth &amp; Sinha, <span>2015</span>), while attracting skilled personnel (Bhattacharya et al., <span>2008</span>).</p><p>An example of a company that successfully integrated INB and sustainability into its business strategy is Patagonia. Patagonia is an outdoor clothing and gear company that created a strong brand for its focus on responsible business practices, such as its circular economy-based program “Worn Wear”<sup>3</sup> which encourages repair and reuse of its products instead of new purchases. Patagonia also portrays the focus on sustainability over profit by collaborating only with organizations committed to sustainability, arguing that they are “reluctant to co-brand with oil, drilling, dam construction, etc. companies that they view to be ecologically damaging”.<sup>4</sup> Another example is that of Unilever, a multinational consumer goods firm, and its “Sustainable Living Plan”<sup>5</sup> initiative, which, they argue, can be used as a benchmark for corporate sustainability. By contributing to diverse sustainable development goals (SDGs), Unilever focuses on reducing its environmental impact by half, improving the health and well-being of more than 1 billion people, while enhancing livelihoods for millions of people. Unilever is an example of an organization that embraces a stakeholder-oriented approach to branding and sustainability, in part by providing training courses on sustainability for its shareholders (Iglesias et al., <span>2023</span>). As these companies showcase, integrating sustainability as a part of INB can benefit a company and its partners, by enhancing their respective reputations, increasing competitiveness and customer loyalty, among others, while benefiting society at large (Koporcic &amp; Törnroos, <span>2021</span>).</p><p>Nowadays, discussions on sustainability and branding have expanded, and the two fields have become more explicitly interconnected (Czinkota et al., <span>2014</span>; Gupta et al., <span>2013</span>; Iglesias &amp; Ind, <span>2020</span>). Moreover, sustainability is facing a more prominent shift toward becoming a crucial part of business performance (Markovic, Sancha, et al., <span>2021</span>). However, combining sustainability and branding—for instance, by including sustainability as a part of INB—remains a challenging task (Koporcic &amp; Törnroos, <span>2021</span>; Sheth &amp; Sinha, <span>2015</span>). Stakeholders increasingly demand from companies a focus on TBL issues and expect to be the beneficiaries of sustainability initiatives, rather than targets of marketing activities (Luo &amp; Bhattacharya, <span>2006</span>). However, many companies fail to see this demand as an opportunity to innovate and gain a better position in the marketplace, but rather perceive it as a costly pressure, and thus are tempted to address it in a reactive fashion. A solution may lie, we suggest, in taking a holistic view of sustainability and branding, while focusing on their impact on different stakeholders, instead of counting the costs (Sheth &amp; Sinha, <span>2015</span>).</p><p>Based on the above, we would like to call for further research at the crossroads of sustainability and branding, especially INB. We believe that BEER scholarship is well positioned to inform INB, by applying and adapting extant sustainability-related theorizing to explore and refine this phenomenon further. Accordingly, we would be interested in receiving manuscripts dealing with—for example—the following topics, themes, and contexts for consideration for publication in BEER:</p>\",\"PeriodicalId\":29886,\"journal\":{\"name\":\"Business Ethics the Environment & Responsibility\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":3.6000,\"publicationDate\":\"2023-06-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1111/beer.12557\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Business Ethics the Environment & Responsibility\",\"FirstCategoryId\":\"96\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1111/beer.12557\",\"RegionNum\":2,\"RegionCategory\":\"哲学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"BUSINESS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Business Ethics the Environment & Responsibility","FirstCategoryId":"96","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/beer.12557","RegionNum":2,"RegionCategory":"哲学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BUSINESS","Score":null,"Total":0}
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摘要

这篇社论是BEER Spotlight编辑系列的一部分,我们旨在阐明我们认为在BEER及其他领域需要更多学术关注的商业相关主题。在这篇社论中,我们讨论了在快速变化的商业环境中与互动网络品牌(INB)相关的可持续性主题。目前,多种危机正在影响商业市场,威胁着公司的生存。其中包括但不限于新冠肺炎大流行、能源危机、全球供应链问题和乌克兰战争。这些危机增加了商业环境的波动性、不确定性、复杂性和模糊性(见Bennett&amp;Lemoine,2014),要求开发新的战略和商业模式(Koporci&amp;Törnroos,2019a;Markovic,Koporcic等人,2021)。此外,在当前快速变化且竞争日益激烈的商业环境中,客户和其他利益相关者越来越期望组织为社会做出积极贡献,减少对自然环境的负面影响(例如,Markovic,Sancha,&amp;Lindgreen,2021),并拥有独特而真实的品牌(Markovic、Iglesias等人,2022)。因此,可持续性和品牌都越来越被认为是可行的商业模式和组织战略的重要组成部分(Koporcic&amp;Törnroos,2021)。可持续性可以定义为“一个组织有能力积极推动其行动,以满足人民、地球和利润的关注和福利,使公司能够成功满足自己和客户当前和未来的要求”(Gupta等人,2013,第288页)。根据三重底线(TBL)方法,可持续性有三个关键组成部分:环境、社会和经济(Elkington,19942018;Goh等人,2020;Svensson等人,2016)。环境可持续性主要涉及组织活动和运营对自然环境的影响,特别是资源的使用(Hubbard,2009;Markovic,Sancha等人,2021)。社会可持续性主要关注组织对社会福利的影响,考虑内部和外部利益相关者以及不同类型的社区(Gimenez等人,2012;哈伯德,2009年)。最后经济可持续性不仅与组织的活动和运营产生积极的财务成果有关,还与组织对更广泛的经济环境的影响有关(Ho&amp;Taylor,2007)。接受可持续性不仅可以使组织对社会和环境做出积极贡献(或减少其负面影响),而且以获得一些更无形的品牌层面的利益,例如更高水平的品牌影响力、品牌信任、品牌忠诚度,以及最终的品牌绩效(见Markovic et al.,2018;Markovic,Gyrd-Jones等人,2022;Törnroos等人,2021)。公司不仅应该接受可持续性,还应该进行沟通。可持续性沟通——尤其是当公司的核心活动与社会和/或环境计划没有直接关系时——对组织的品牌在市场上的形象有很大影响,影响其声誉(Koporcic&amp;Törnroos,2021)。反过来,强大和信誉良好的品牌可以帮助公司区别于竞争对手,创造独特的企业形象,并吸引熟练的员工和商业合作伙伴(Bhattacharya et al.,2008)。然而,在沟通中,公司应该小心,他们的可持续发展举措与“洗绿”无关,因为这可能会产生负面的口碑和强烈的声誉损害,尤其是在日益互联的商业环境中(Markovic,Iglesias,et al.,2022;Pope&amp;Wæraas,2016)。传统上,学术文献从单一企业的角度来研究品牌,作为内部管理活动(例如,Barros Arrieta和García-Cali,2021;Gapp和Merriles,2006)。然而,在实践中,一个品牌很少能控制自己的声誉甚至身份(Koporcic&amp;Törnroos,2019a)。近年来,研究开始将品牌视为与不同类型的利益相关者共同创建的品牌(例如,客户、供应商、分销商;Iglesias,Landgraf等人,2020;Iglesia,Markovic等人,2020年;Koporcic和Halinen,2018;Markovic和Bagherzadeh,2018)。因此,有人认为,未能将利益相关者视为品牌建设过程的一部分代表了新的营销近视(Sheth&amp;Sinha,2015;Smith et al.,2010)。为了捕捉利益相关者在品牌建设过程中的参与,最近引入了INB的概念(Koporcic&amp;Halinen,2018)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Sustainability and interactive network branding in fast-changing business environments

This editorial is part of our BEER Spotlight Editorial Series, where we aim to shed light on relevant topics in business that we believe need more academic attention in BEER and beyond. In this editorial, we address the topic of sustainability in relation to interactive network branding (INB) in the context of fast-changing business environments.

Manifold crises are currently affecting business markets, threatening the existence of companies. These include, but are not limited to, the COVID-19 pandemic, the energy crisis, global supply chain issues, and the war in Ukraine. These crises are increasing the volatility, uncertainty, complexity, and ambiguity of business environments (see Bennett & Lemoine, 2014), calling for a need to develop novel strategies and business models (Koporcic & Törnroos, 2019a; Markovic, Koporcic, et al., 2021). Moreover, in the current fast-changing and ever more competitive business environments, customers and other stakeholders are increasingly expecting organizations to positively contribute to society, reduce their negative impacts on the natural environment (e.g., Markovic, Sancha, & Lindgreen, 2021), and have distinctive and authentic brands (Markovic, Iglesias, et al., 2022). Accordingly, both sustainability and branding are increasingly considered essential components of viable business models and organizational strategies (Koporcic & Törnroos, 2021).

Sustainability can be defined as the “ability of an organization to favorably drive its actions towards concerns and welfare of people, planet and profits in a way that the company will be able to empower itself to meet its own and its customer's current and future requirements successfully” (Gupta et al., 2013, p. 288). In light of the triple bottom line (TBL) approach, sustainability has three key components: environmental, social, and economic (Elkington, 1994, 2018; Goh et al., 2020; Svensson et al., 2016). Environmental sustainability mainly relates to the footprint on the natural environment left by the organization's activities and operations, particularly the use of resources (Hubbard, 2009; Markovic, Sancha, et al., 2021). Social sustainability is primarily concerned with the organization's influence on societal welfare, contemplating internal and external stakeholders and the different types of communities (Gimenez et al., 2012; Hubbard, 2009). Finally, economic sustainability relates not only to making positive financial results through the organization's activities and operations but also to the influence the organization has on the broader economic environment (Ho & Taylor, 2007).

Embracing sustainability can not only enable organizations to positively contribute to (or reduce their negative impact on) society and the environment but also to obtain some more intangible brand-level benefits, such as higher levels of brand affect, brand trust, brand loyalty, and, ultimately, brand performance (see Markovic et al., 2018; Markovic, Gyrd-Jones, et al., 2022; Törnroos et al., 2021). Companies should not only embrace sustainability but also communicate it. Sustainability communication—especially when the company's core activities are not directly related to social and/or environmental programs—has a strong effect on how an organization's brands are perceived in the marketplace, influencing their reputation (Koporcic & Törnroos, 2021). In turn, strong and reputable brands can help a company differentiate itself from competitors, create a unique corporate identity, and attract skilled employees and business partners (Bhattacharya et al., 2008). However, in their communications, companies should be careful that their sustainability initiatives are not associated with greenwashing, as this could generate negative word-of-mouth and strong reputational damage, especially in increasingly interconnected business environments (Markovic, Iglesias, et al., 2022; Pope & Wæraas, 2016).

Traditionally, academic literature has examined branding from a single-firm perspective, as an internal management activity (e.g., Barros-Arrieta & García-Cali, 2021; Gapp & Merrilees, 2006). In practice, however, it is rarely the case that a brand can control its reputation or even identity (Koporcic & Törnroos, 2019a). In recent years, studies have started to look at brands as cocreated with diverse types of stakeholders (e.g., customers, suppliers, distributors; Iglesias, Landgraf, et al., 2020; Iglesias, Markovic, et al., 2020; Koporcic & Halinen, 2018; Markovic & Bagherzadeh, 2018). Accordingly, it has been argued that failure to consider stakeholders as a part of brand-building processes represents the new marketing myopia (Sheth & Sinha, 2015; Smith et al., 2010).

To capture the involvement of stakeholders in brand-building processes, the concept of INB has been recently introduced (Koporcic & Halinen, 2018). INB is described as a socially constructed process, through which the identity and reputation of a company—as two key pillars of a brand—are being cocreated with a company's stakeholders (Koporcic & Halinen, 2018; Koporcic & Törnroos, 2019b). The INB process, thus, takes a multi-stakeholder perspective, while focusing on interpersonal interactions between firm representatives that act as brand ambassadors and boundary spanners in business network settings (Koporcic, 2020). Therefore, for a company to be competitive in volatile, uncertain, and fast-changing business environments, it needs to have representatives that are capable of combining branding with networking activities (Koporcic & Törnroos, 2019a, 2019b). As argued by Iglesias and Ind (2020, p. 711): “leaders also need to promote an open organizational mindset that sees all stakeholders as relevant potential collaborators so that they can orchestrate a strategic collaborative innovation network, capable of fostering competitive advantage.”

Moreover, as a strategy to re-legitimize businesses, (re)gain the trust and loyalty of customers and other stakeholders, and maintain a positive reputation even during crises, Porter and Kramer (2011) compel firms to create shared value, by focusing on the TBL components. Thus, it is crucial to note that, similar to branding, sustainability should be treated as a strategic activity that is multi-stakeholder oriented, as its functionality and influence concerns different actors from the surrounding network (Koporcic & Törnroos, 2021).

Pointing to an interrelationship between the fields of sustainability and branding, research has reported the positive influence of adopting sustainability practices, such as prevention of pollution or reduction of consumed natural resources and energy, on strengthening of a firm's brand (e.g., Chen, 2010; Olsen et al., 2014; Vesal et al., 2021). However, it has mainly done this from a single-firm perspective. Following the reasoning underpinning INB, a firm's reputation regarding sustainability is not influenced only by its own actions, but also by the attitudes toward sustainability held by its stakeholders and its relationships with them (e.g., Sheth & Sinha, 2015; Törnroos et al., 2021). In other words, the actions of each stakeholder can have a positive, but also negative, influence on the reputation and overall brand of the firm in hand. To meet the growing demand for products being made in a sustainable way, manufacturers are increasingly pushed to alter their behaviors and implement sustainability-related practices in their production processes (Kumar & Christodoulopoulou, 2014; Sharma et al., 2010). When executed properly, all partners, who are committed to sustainability, are likely to benefit from the resulting improved reputation as, for instance, the 3BL Media's list of the 100 Best Corporate Citizens1 shows.

Thus, the challenge for a company is to choose those INB partners who have the same or similar ethical standards and sustainability-related values. This may require significant efforts and investments from the focal company, followed by close monitoring to ensure that all supply chain actors adhere to the same sustainability-related practices (Törnroos et al., 2021). An example of a negative influence of partners' actions on a focal firm's reputation comes from Nestle, Cargill, and Hershey, whose suppliers were selling cocoa from the Ivory Coast at lower prices than competitors, allegedly due to the use of child and forced labor in their cocoa production. As a result, companies were sued by eight citizens of Mali. Although the lawsuit was dismissed by the US court in 2022,2 such cases show the crucial relevance of INB and of carefully choosing business partners with the same or similar ethical standards and sustainability-related values. Unsustainable practices and failed initiatives may have negative legal, financial, and especially reputational consequences for all parties involved.

As Sheth and Sinha (2015) argue, companies that embrace a stakeholder orientation should also utilize sustainability and branding to tackle TBL challenges. At the same time, this sustainability-based stakeholder perspective should avoid being reactive but, instead, aim toward becoming an integral part of organizational decision-making processes (Bhattacharya et al., 2008). When combined, INB and sustainability can lead to the creation of competitive advantage through improved reputation and customer satisfaction (Luo & Bhattacharya, 2006), the association of a brand with sustainability-oriented values and with social and environmental responsibility (Sheth & Sinha, 2015), while attracting skilled personnel (Bhattacharya et al., 2008).

An example of a company that successfully integrated INB and sustainability into its business strategy is Patagonia. Patagonia is an outdoor clothing and gear company that created a strong brand for its focus on responsible business practices, such as its circular economy-based program “Worn Wear”3 which encourages repair and reuse of its products instead of new purchases. Patagonia also portrays the focus on sustainability over profit by collaborating only with organizations committed to sustainability, arguing that they are “reluctant to co-brand with oil, drilling, dam construction, etc. companies that they view to be ecologically damaging”.4 Another example is that of Unilever, a multinational consumer goods firm, and its “Sustainable Living Plan”5 initiative, which, they argue, can be used as a benchmark for corporate sustainability. By contributing to diverse sustainable development goals (SDGs), Unilever focuses on reducing its environmental impact by half, improving the health and well-being of more than 1 billion people, while enhancing livelihoods for millions of people. Unilever is an example of an organization that embraces a stakeholder-oriented approach to branding and sustainability, in part by providing training courses on sustainability for its shareholders (Iglesias et al., 2023). As these companies showcase, integrating sustainability as a part of INB can benefit a company and its partners, by enhancing their respective reputations, increasing competitiveness and customer loyalty, among others, while benefiting society at large (Koporcic & Törnroos, 2021).

Nowadays, discussions on sustainability and branding have expanded, and the two fields have become more explicitly interconnected (Czinkota et al., 2014; Gupta et al., 2013; Iglesias & Ind, 2020). Moreover, sustainability is facing a more prominent shift toward becoming a crucial part of business performance (Markovic, Sancha, et al., 2021). However, combining sustainability and branding—for instance, by including sustainability as a part of INB—remains a challenging task (Koporcic & Törnroos, 2021; Sheth & Sinha, 2015). Stakeholders increasingly demand from companies a focus on TBL issues and expect to be the beneficiaries of sustainability initiatives, rather than targets of marketing activities (Luo & Bhattacharya, 2006). However, many companies fail to see this demand as an opportunity to innovate and gain a better position in the marketplace, but rather perceive it as a costly pressure, and thus are tempted to address it in a reactive fashion. A solution may lie, we suggest, in taking a holistic view of sustainability and branding, while focusing on their impact on different stakeholders, instead of counting the costs (Sheth & Sinha, 2015).

Based on the above, we would like to call for further research at the crossroads of sustainability and branding, especially INB. We believe that BEER scholarship is well positioned to inform INB, by applying and adapting extant sustainability-related theorizing to explore and refine this phenomenon further. Accordingly, we would be interested in receiving manuscripts dealing with—for example—the following topics, themes, and contexts for consideration for publication in BEER:

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