青霉菌物种作为现代生物制造和环境可持续性的基础:进展、挑战和未来展望

IF 5.7 2区 生物学 Q1 MYCOLOGY
Ifunanya R. Akaniro , Ikenna V. Chibuike , Emmanuel C. Onwujekwe , Francis A. Gbadamosi , Deborah O. Enyi , Oge N. Onwe
{"title":"青霉菌物种作为现代生物制造和环境可持续性的基础:进展、挑战和未来展望","authors":"Ifunanya R. Akaniro , Ikenna V. Chibuike , Emmanuel C. Onwujekwe , Francis A. Gbadamosi , Deborah O. Enyi , Oge N. Onwe","doi":"10.1016/j.fbr.2023.100326","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":12563,"journal":{"name":"Fungal Biology Reviews","volume":"46 ","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Penicillium species as chassis for biomanufacturing and environmental sustainability in the modern era: Progress, challenges, and future perspective\",\"authors\":\"Ifunanya R. Akaniro , Ikenna V. Chibuike , Emmanuel C. Onwujekwe , Francis A. Gbadamosi , Deborah O. Enyi , Oge N. Onwe\",\"doi\":\"10.1016/j.fbr.2023.100326\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":12563,\"journal\":{\"name\":\"Fungal Biology Reviews\",\"volume\":\"46 \",\"pages\":\"\"},\"PeriodicalIF\":5.7000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Fungal Biology Reviews\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1749461323000325\",\"RegionNum\":2,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"MYCOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Fungal Biology Reviews","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1749461323000325","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"MYCOLOGY","Score":null,"Total":0}
引用次数: 1

摘要

在现代研究中,生物制造和环境可持续性是广泛探索的领域,考虑到它们在化学品、材料和能源生产中的作用,以及支撑社会增长和福祉的实践。青霉菌是在自然环境中发现的最多样化的微生物群之一。青霉菌属存在于土壤、空气、植物内生组织、昆虫肠道、动物肠道和极端微生物等多种栖息地,被认为是一个多用途的微生物群,包括合成一系列具有广泛环境应用的生物活性次生代谢物的物种。对青霉菌物种的生物合成和/或降解机制的深入探索为增加所需产品的合成提供了极好的机会,这些产品有助于以低成本去除土壤-水污染物并改善环境的整体健康(即植物、土壤、动物和人类健康)。本文综述了青霉菌在生物修复、生物燃料生产和食品发酵等方面的生物技术应用现状和面临的挑战,并对今后的研究方向提出了建议。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Penicillium species as chassis for biomanufacturing and environmental sustainability in the modern era: Progress, challenges, and future perspective
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
10.60
自引率
0.00%
发文量
36
期刊介绍: Fungal Biology Reviews is an international reviews journal, owned by the British Mycological Society. Its objective is to provide a forum for high quality review articles within fungal biology. It covers all fields of fungal biology, whether fundamental or applied, including fungal diversity, ecology, evolution, physiology and ecophysiology, biochemistry, genetics and molecular biology, cell biology, interactions (symbiosis, pathogenesis etc), environmental aspects, biotechnology and taxonomy. It considers aspects of all organisms historically or recently recognized as fungi, including lichen-fungi, microsporidia, oomycetes, slime moulds, stramenopiles, and yeasts.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信