{"title":"波斯医学饮食习惯与老年人的营养状况之间是否存在联系?横断面研究","authors":"Sarvin Sanaie , Zahra Yousefi Kalekhane , Alireza Bagherzadeh Karimi , Saba Nikanfar , Fatemeh Jahanjoo , Morteza Mojahedi , Akbar Azizi-Zeinalhajlou , Mostafa Araj-Khodaei","doi":"10.1016/j.aimed.2023.05.003","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><p>The physical and physiological changes of shifting into older ages may affect nutritional conditions and lead to malnutrition.</p></div><div><h3>Objectives</h3><p>This study aimed to assess the possible relationship between eating habits recommended by Persian medicine (PM) and older adults' nutritional status.</p></div><div><h3>Methods</h3><p>A total of 1259 older adults were included in this study. Data were collected using a three-section questionnaire measuring socio-demographic characteristics, nutritional status according to the short form of the complete Mini Nutritional Assessment (MNA-SF), and nutritional habits (NH) consisting of 31 questions based on PM recommendations.</p></div><div><h3>Results</h3><p>The mean scores of the subscales of \"eating habits\" was significantly lower (<em>p</em> = 0.014) and \"time of meals\" was significantly higher (<em>p</em> = 0.001), in the well-nourished compared to the malnourished group. Furthermore, while a positive correlation was observed between the MNA-SF score and the subscales of \"time of meals\" (<em>p</em>˂0.001) and \"eating and sleeping\" (<em>p</em> = 0.033), the subscale of \"eating habits\" showed a negative correlation (<em>p</em> = 0.019).</p></div><div><h3>Conclusions</h3><p>Lifestyle modifications including eating habits and meal timing based on PM recommendations may improve nutritional status in older adults.</p></div>","PeriodicalId":7343,"journal":{"name":"Advances in integrative medicine","volume":"10 2","pages":"Pages 58-63"},"PeriodicalIF":1.7000,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Is there a link between Persian medicine eating habits and the nutritional status of older adults? A cross-sectional study\",\"authors\":\"Sarvin Sanaie , Zahra Yousefi Kalekhane , Alireza Bagherzadeh Karimi , Saba Nikanfar , Fatemeh Jahanjoo , Morteza Mojahedi , Akbar Azizi-Zeinalhajlou , Mostafa Araj-Khodaei\",\"doi\":\"10.1016/j.aimed.2023.05.003\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Background</h3><p>The physical and physiological changes of shifting into older ages may affect nutritional conditions and lead to malnutrition.</p></div><div><h3>Objectives</h3><p>This study aimed to assess the possible relationship between eating habits recommended by Persian medicine (PM) and older adults' nutritional status.</p></div><div><h3>Methods</h3><p>A total of 1259 older adults were included in this study. Data were collected using a three-section questionnaire measuring socio-demographic characteristics, nutritional status according to the short form of the complete Mini Nutritional Assessment (MNA-SF), and nutritional habits (NH) consisting of 31 questions based on PM recommendations.</p></div><div><h3>Results</h3><p>The mean scores of the subscales of \\\"eating habits\\\" was significantly lower (<em>p</em> = 0.014) and \\\"time of meals\\\" was significantly higher (<em>p</em> = 0.001), in the well-nourished compared to the malnourished group. Furthermore, while a positive correlation was observed between the MNA-SF score and the subscales of \\\"time of meals\\\" (<em>p</em>˂0.001) and \\\"eating and sleeping\\\" (<em>p</em> = 0.033), the subscale of \\\"eating habits\\\" showed a negative correlation (<em>p</em> = 0.019).</p></div><div><h3>Conclusions</h3><p>Lifestyle modifications including eating habits and meal timing based on PM recommendations may improve nutritional status in older adults.</p></div>\",\"PeriodicalId\":7343,\"journal\":{\"name\":\"Advances in integrative medicine\",\"volume\":\"10 2\",\"pages\":\"Pages 58-63\"},\"PeriodicalIF\":1.7000,\"publicationDate\":\"2023-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in integrative medicine\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2212958823000551\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Medicine\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in integrative medicine","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2212958823000551","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Medicine","Score":null,"Total":0}
Is there a link between Persian medicine eating habits and the nutritional status of older adults? A cross-sectional study
Background
The physical and physiological changes of shifting into older ages may affect nutritional conditions and lead to malnutrition.
Objectives
This study aimed to assess the possible relationship between eating habits recommended by Persian medicine (PM) and older adults' nutritional status.
Methods
A total of 1259 older adults were included in this study. Data were collected using a three-section questionnaire measuring socio-demographic characteristics, nutritional status according to the short form of the complete Mini Nutritional Assessment (MNA-SF), and nutritional habits (NH) consisting of 31 questions based on PM recommendations.
Results
The mean scores of the subscales of "eating habits" was significantly lower (p = 0.014) and "time of meals" was significantly higher (p = 0.001), in the well-nourished compared to the malnourished group. Furthermore, while a positive correlation was observed between the MNA-SF score and the subscales of "time of meals" (p˂0.001) and "eating and sleeping" (p = 0.033), the subscale of "eating habits" showed a negative correlation (p = 0.019).
Conclusions
Lifestyle modifications including eating habits and meal timing based on PM recommendations may improve nutritional status in older adults.
期刊介绍：
Advances in Integrative Medicine (AIMED) is an international peer-reviewed, evidence-based research and review journal that is multi-disciplinary within the fields of Integrative and Complementary Medicine. The journal focuses on rigorous quantitative and qualitative research including systematic reviews, clinical trials and surveys, whilst also welcoming medical hypotheses and clinically-relevant articles and case studies disclosing practical learning tools for the consulting practitioner. By promoting research and practice excellence in the field, and cross collaboration between relevant practitioner groups and associations, the journal aims to advance the practice of IM, identify areas for future research, and improve patient health outcomes. International networking is encouraged through clinical innovation, the establishment of best practice and by providing opportunities for cooperation between organisations and communities.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
