{"title":"对食物干预的情绪反应：来自一项在线调查的证据","authors":"Beatrice Braut , Sarah Zaccagni","doi":"10.1016/j.rie.2023.06.002","DOIUrl":null,"url":null,"abstract":"<div><p>We conduct an online survey to test whether interventions to foster individual motivation to eat healthy change emotional reactions to food choices. By keeping constant the change in food choice, we test if different policies evoke different emotions. The hypothetical interventions consist of a price discount or a reminder of the importance of adhering to a healthy diet. We compare the effects of the two interventions on the emotions declared at the end of the survey and on the gap between the emotions proclaimed at the beginning and the end. We find that the price discount has a positive effect on the emotional reaction of the subjects. In contrast, the reminder does not affect emotions. The positive impact of the price discount is more substantial among youth, suggesting that this age group is more sensitive to monetary incentives.</p></div>","PeriodicalId":46094,"journal":{"name":"Research in Economics","volume":"77 3","pages":"Pages 419-426"},"PeriodicalIF":1.2000,"publicationDate":"2023-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Emotional reactions to food interventions: Evidence from an online survey\",\"authors\":\"Beatrice Braut , Sarah Zaccagni\",\"doi\":\"10.1016/j.rie.2023.06.002\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>We conduct an online survey to test whether interventions to foster individual motivation to eat healthy change emotional reactions to food choices. By keeping constant the change in food choice, we test if different policies evoke different emotions. The hypothetical interventions consist of a price discount or a reminder of the importance of adhering to a healthy diet. We compare the effects of the two interventions on the emotions declared at the end of the survey and on the gap between the emotions proclaimed at the beginning and the end. We find that the price discount has a positive effect on the emotional reaction of the subjects. In contrast, the reminder does not affect emotions. The positive impact of the price discount is more substantial among youth, suggesting that this age group is more sensitive to monetary incentives.</p></div>\",\"PeriodicalId\":46094,\"journal\":{\"name\":\"Research in Economics\",\"volume\":\"77 3\",\"pages\":\"Pages 419-426\"},\"PeriodicalIF\":1.2000,\"publicationDate\":\"2023-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Research in Economics\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S109094432300042X\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"ECONOMICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Research in Economics","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S109094432300042X","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"ECONOMICS","Score":null,"Total":0}
Emotional reactions to food interventions: Evidence from an online survey
We conduct an online survey to test whether interventions to foster individual motivation to eat healthy change emotional reactions to food choices. By keeping constant the change in food choice, we test if different policies evoke different emotions. The hypothetical interventions consist of a price discount or a reminder of the importance of adhering to a healthy diet. We compare the effects of the two interventions on the emotions declared at the end of the survey and on the gap between the emotions proclaimed at the beginning and the end. We find that the price discount has a positive effect on the emotional reaction of the subjects. In contrast, the reminder does not affect emotions. The positive impact of the price discount is more substantial among youth, suggesting that this age group is more sensitive to monetary incentives.
期刊介绍：
Established in 1947, Research in Economics is one of the oldest general-interest economics journals in the world and the main one among those based in Italy. The purpose of the journal is to select original theoretical and empirical articles that will have high impact on the debate in the social sciences; since 1947, it has published important research contributions on a wide range of topics. A summary of our editorial policy is this: the editors make a preliminary assessment of whether the results of a paper, if correct, are worth publishing. If so one of the associate editors reviews the paper: from the reviewer we expect to learn if the paper is understandable and coherent and - within reasonable bounds - the results are correct. We believe that long lags in publication and multiple demands for revision simply slow scientific progress. Our goal is to provide you a definitive answer within one month of submission. We give the editors one week to judge the overall contribution and if acceptable send your paper to an associate editor. We expect the associate editor to provide a more detailed evaluation within three weeks so that the editors can make a final decision before the month expires. In the (rare) case of a revision we allow four months and in the case of conditional acceptance we allow two months to submit the final version. In both cases we expect a cover letter explaining how you met the requirements. For conditional acceptance the editors will verify that the requirements were met. In the case of revision the original associate editor will do so. If the revision cannot be at least conditionally accepted it is rejected: there is no second revision.
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