{"title":"Candibod:通过南半球的Instagram社区打造在线健身品牌","authors":"Raeesah Chohan, M. Reyneke, Claire Barnardo","doi":"10.1108/CFW.2020.000016","DOIUrl":null,"url":null,"abstract":"\n\nThe primary target audience for this teaching case is postgraduate business students, especially students of digital marketing, strategy and e-commerce, social media marketing, entrepreneurship and sports marketing. This teaching case is intended to be used as a case study in postgraduate business programmes such as Master of Business Administration, a specialist masters programme such as MM (entrepreneurship), postgraduate diploma in management, as well as selected executive education programmes.\n\n\n\nThis case can be used in the subject areas of digital marketing, strategy and e-commerce, social media marketing, entrepreneurship and sports marketing.\n\n\n\nThis case looks at South African fitness Instapreneur Candice Bodington and how her business trajectory unfolded at the same time of the successful Australian Kayla Itsines. The case begins with Bodington considering options for her brand in January 2020. Following her business, Candibod’s, fast initial growth via Instagram, the case tracks its development while also glancing at the enormous success of Itsines and her Sweat with Kayla app. However, as Bodington faces her own health care, the future and next steps of a brand built on social media becomes less certain. The case ends just a few months later with the unfolding effects of Covid-19 and a whole new host of uncertainties, especially in the fitness industry and Bodington having to reconsider her brand’s options.\n\n\n\nThe learning outcome of this paper is as follows: to understand the challenges of building an online brand. To evaluate the effect of brand communities as a growth strategy. To analyse the impact of social media platforms as a brand-building tool. To critically assess the effect of changing industry dynamics and technology on consumer behaviour. To evaluate how brands can navigate the negative implications of social media. To understand brand differentiation. To understand the strategic decisions associated with brand repositioning.\n\n\n\nTeaching notes are available for educators only. Please contact your library to gain login details or email support@emeraldinsight.com to request teaching notes.\n\n\n\nCSS 8: Marketing.\n\n\n\nDigital marketing, Brand building, Social media marketing, Strategic marketing\n","PeriodicalId":50707,"journal":{"name":"Cereal Foods World","volume":"1 1","pages":"1-21"},"PeriodicalIF":0.0000,"publicationDate":"2021-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Candibod: building an online fitness brand through Instagram communities in the southern hemisphere\",\"authors\":\"Raeesah Chohan, M. 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引用次数: 0
摘要
本教学案例的主要目标受众是商科研究生,尤其是数字营销、战略和电子商务、社交媒体营销、创业和体育营销的学生。本教学案例旨在作为工商管理硕士等研究生商业课程、MM(创业)等专业硕士课程、管理学研究生文凭以及精选高管教育课程的案例研究。该案例可用于数字营销、战略和电子商务、社交媒体营销、创业和体育营销等主题领域。这个案例着眼于南非健身Instapreneur Candice Bodington,以及她的商业轨迹是如何在澳大利亚成功的Kayla Itsines的同时展开的。案件开始于博丁顿在2020年1月考虑她的品牌选择。继Candibod的业务通过Instagram实现快速的初始增长后,该案件跟踪了其发展,同时也看到了Itsines和她的Sweat with Kayla应用程序的巨大成功。然而,随着博丁顿面临自己的医疗保健,一个建立在社交媒体上的品牌的未来和下一步行动变得不那么确定了。几个月后,随着新冠肺炎的影响和一系列全新的不确定性,尤其是在健身行业,博丁顿不得不重新考虑她的品牌选择,此案结束。本文的学习成果如下:了解网络品牌建设的挑战。评估品牌社区作为一种增长战略的效果。分析社交媒体平台作为品牌建设工具的影响。严格评估不断变化的行业动态和技术对消费者行为的影响。评估品牌如何应对社交媒体的负面影响。了解品牌差异化。了解与品牌重新定位相关的战略决策。教学笔记仅供教育工作者使用。请联系您的图书馆以获取登录详细信息或发送电子邮件support@emeraldinsight.com索取教学笔记。CSS 8:营销。数字营销,品牌建设,社交媒体营销,战略营销
Candibod: building an online fitness brand through Instagram communities in the southern hemisphere
The primary target audience for this teaching case is postgraduate business students, especially students of digital marketing, strategy and e-commerce, social media marketing, entrepreneurship and sports marketing. This teaching case is intended to be used as a case study in postgraduate business programmes such as Master of Business Administration, a specialist masters programme such as MM (entrepreneurship), postgraduate diploma in management, as well as selected executive education programmes.
This case can be used in the subject areas of digital marketing, strategy and e-commerce, social media marketing, entrepreneurship and sports marketing.
This case looks at South African fitness Instapreneur Candice Bodington and how her business trajectory unfolded at the same time of the successful Australian Kayla Itsines. The case begins with Bodington considering options for her brand in January 2020. Following her business, Candibod’s, fast initial growth via Instagram, the case tracks its development while also glancing at the enormous success of Itsines and her Sweat with Kayla app. However, as Bodington faces her own health care, the future and next steps of a brand built on social media becomes less certain. The case ends just a few months later with the unfolding effects of Covid-19 and a whole new host of uncertainties, especially in the fitness industry and Bodington having to reconsider her brand’s options.
The learning outcome of this paper is as follows: to understand the challenges of building an online brand. To evaluate the effect of brand communities as a growth strategy. To analyse the impact of social media platforms as a brand-building tool. To critically assess the effect of changing industry dynamics and technology on consumer behaviour. To evaluate how brands can navigate the negative implications of social media. To understand brand differentiation. To understand the strategic decisions associated with brand repositioning.
Teaching notes are available for educators only. Please contact your library to gain login details or email support@emeraldinsight.com to request teaching notes.
CSS 8: Marketing.
Digital marketing, Brand building, Social media marketing, Strategic marketing
期刊介绍:
Food industry professionals rely on Cereal Foods World (CFW) to bring them the most current industry and product information. Contributors are real-world industry professionals with hands-on experience. CFW covers grain-based food science, technology, and new product development. It includes high-quality feature articles and scientific research papers that focus on advances in grain-based food science and the application of these advances to product development and food production practices.