波兰荷斯坦-弗里斯奶牛β-酪蛋白、κ-酪蛋白和β-乳球蛋白等位基因频率的长期变化

IF 1.4 4区 农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
S. Kamiński, T. Zabolewicz, K. Oleński, A. Babuchowski
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引用次数: 3

摘要

. 该研究的目的是分析公牛(1991-2021年用于授精)和奶牛(2014年和2021年挤奶)中β -酪蛋白(CASB)、卡帕-酪蛋白(CSN3)和β -乳球蛋白(LGB)基因型和等位基因频率的变化。该分析包括1812头公牛和2628头波兰荷尔斯泰因-弗里西亚品种的奶牛。采用PCR-RFLP/ACRS方法(公牛)或Illumina牛MDv2芯片(奶牛)对3个乳蛋白位点进行基因型鉴定。在1991年至2021年间,用于授精的公牛,CASB位点上理想的CSN3等位基因B和等位基因A2的频率分别增加了44%和8%。在奶牛中,CSN3等位基因B和CASB等位基因A2的频率在过去7年中分别增加了11%和7%。奶牛LGB等位基因B的频率从47%下降到41%。在公牛中,CSN3位点上最罕见的等位基因E的频率也有所增加(从2%增加到7%)。携带CASB和CSN3基因型最理想组合(A2A2和BB)的动物数量在奶牛和公牛中分别达到4.25%和2.8%。目前的结果显示,酪蛋白基因位点上的理想等位基因缓慢但显著地增加,这将改善牛奶品质和奶酪的加工性能。由于LGB等位基因B的频率同时降低,这种积极作用减弱了。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Long-term changes in the frequency of beta-casein, kappa-casein and beta-lactoglobulin alleles in Polish Holstein-Friesian dairy cattle
. The purpose of the study was to analyse changes in the frequency of genotypes and alleles of beta-casein ( CASB ), kappa-casein ( CSN3 ) and beta-lactoglobulin ( LGB ) loci among bulls (used for insemination in 1991–2021) and cows (milked in 2014 and 2021). The analysis included 1812 bulls and 2628 cows of the Polish Holstein-Friesian breed. Genotypes of three milk protein loci were identified using PCR-RFLP/ACRS method (bulls) or the Illumina Bovine MDv2 Chip (cows). For bulls used in insemination between 1991 and 2021, the frequency of the desirable CSN3 allele B and allele A2 at the CASB locus increased by 44% and 8%, respectively. In cows, the frequency of allele B of CSN3 and allele A2 of CASB increased over the past seven years by 11% and 7%, respectively. The frequency of LGB allele B decreased in cows from 47% to 41%. An increase in the frequency of the rarest allele E at the CSN3 locus in bulls was also observed (from 2% to 7%). The number of animals carrying the most desirable combination of CASB and CSN3 genotypes (A2A2 and BB) reached 4.25% and 2.8% in cows and bulls, respectively. The current results showed a slow but marked increase in the desirable alleles at casein gene loci which should improve milk quality and cheese-processing properties. This positive effect was attenuated by the simultaneous decrease in the frequency of LGB allele B.
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来源期刊
Journal of Animal and Feed Sciences
Journal of Animal and Feed Sciences 农林科学-奶制品与动物科学
CiteScore
2.10
自引率
0.00%
发文量
42
审稿时长
3 months
期刊介绍: Journal of Animal and Feed Sciences (JAFS, J. Anim. Feed Sci.) has been published by the Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences in Jabłonna (Poland) since 1991. It is a continuation of the Polish-language journal Roczniki Nauk Rolniczych. Seria B, Zootechniczna published by the Polish Academy of Sciences since 1969. JAFS is an international scientific journal published quarterly, about 40 papers per year including original papers, short communications and occasionally reviews. All papers are peer-reviewed and related to basic and applied researches in the field of animal breeding and genetics, physiology of nutrition, animal feeding, feed technology and food preservation. The journal distinguishes the multidisciplinary nature of physiological and nutritional sciences and so includes papers specialized in all fields connected with animal well-being, including molecular and cell biology and the emerging area of genetics.
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