欧盟葡萄酒市场的商业选择、风险管理和扭曲

Q2 Agricultural and Biological Sciences

Journal of Wine Research Pub Date : 2020-02-12 DOI:10.1080/09571264.2020.1723071

F. Sgroi

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引用次数: 6

摘要

摘要本研究的目的是分析农业食品生产中的技术和经济风险管理。众所周知，任何商业活动都具有风险的特征，如果管理不善，就会导致公司的螺旋式下滑。在这种情况下，酒庄的管理需要采用旨在降低风险的公司政策。这项研究强调了葡萄酒保险市场的特点是信息不对称和逆向选择，这有助于创造“扭曲的市场”。实证分析的结果表明，葡萄种植补贴保险合同的崩溃导致公共向企业提供的贡献减少。

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Business choices, risk management and distortions in the wine market in the European Union

ABSTRACT The objective of this work is to analyze the management of technical and economic risks in agri-food production. It is well established that any business activity is characterized by risks that, if not managed efficiently and effectively, can cause a company’s downward spiral. In this context, the management of a winery requires the adoption of company policies aimed at reducing risk. This study highlights the fact that the wine insurance market is characterized by information asymmetry and adverse selection that contribute to the creation of ‘distorted markets’. The results of the empirical analysis show the collapse of subsidized insurance contracts in viticulture leading to a decrease in the public contribution provided to businesses.

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来源期刊

Journal of Wine Research Agricultural and Biological Sciences-Horticulture

CiteScore

2.40

自引率

0.00%

发文量

期刊介绍： The Journal of Wine Research is an international and multidisciplinary refereed journal publishing the results of recent research on all aspects of viticulture, oenology and the international wine trade. It was founded by the Institute of Masters of Wine to enhance and encourage scholarly and scientific interdisciplinary research in these fields. The main areas covered by the journal include biochemistry, botany, economics, geography, geology, history, medicine, microbiology, oenology, psychology, sociology, marketing, business studies, management, wine tasting and viticulture.