旅行者在不同平台上的在线分享:什么以及为什么?

IF 5.3 3区 管理学 Q1 HOSPITALITY, LEISURE, SPORT & TOURISM
R. Nasution, N. Windasari, Lidia Mayangsari, Devi Arnita
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引用次数: 2

摘要

目的对旅游体验启示的理解是有限的。本研究旨在通过调查评论平台的特征(即时间维度和互动性)对这一问题的影响来填补这一空白,以产生对客户体验的整体看法。设计/方法/方法这项研究分析了来自谷歌评论、TripAdvisors和推特的数据,包括三年内41914条关于印度尼西亚科莫多国家公园的记录。采用解释性顺序混合方法,采用天真算法、意见词典和潜在狄利克雷分配的定量情绪分析进行主题建模,然后进行定性分析。调查结果支持平台特征与通过平台共享的客户体验程度之间的拟议互动。对数据的进一步阐述提出了五个命题,即审查平台的时间维度和互动特征与平台上的经验共享之间的关系。独创性/价值本研究提供了一种独创性和初步的努力,以收集关于客户体验的整体观点。它为客户体验管理的理论和实践带来了宝贵的启示,尤其是在旅游业。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Travellers’ online sharing across different platforms: what and why?
Purpose There is a limited understanding of experience revelation in tourism. This study aims to fill the gap by investigating the influence of review platforms’ characteristics, i.e. time-dimension and interactivity, on this issue to generate a holistic view of customer experience. Design/methodology/approach This study analysed data from Google Reviews, TripAdvisors and Twitter, consisting of 41,914 records within a three-year span, about Komodo National Park, Indonesia. An explanatory sequential mixed method was performed, adopting quantitative sentiment analysis with a naïve algorithm, opinion lexicon and Latent Dirichlet Allocation for topic modelling, followed by a qualitative analysis. Findings The findings support the proposed interaction between the characteristics of the platforms and the extent of customer experience shared through the platforms. Further elaboration of the data brought up five propositions on the relationship between the time dimension and interactivity characteristics of the review platforms and experience sharing on the platforms. Originality/value This study presents an original and initial effort to gather a holistic view on customer experience. It brings valuable implications to the theory and practice of customer experience management, especially in the tourism sector.
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来源期刊
Journal of Hospitality and Tourism Technology
Journal of Hospitality and Tourism Technology HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
8.40
自引率
12.80%
发文量
41
期刊介绍: The Journal of Hospitality and Tourism Technology is the only journal dedicated solely for research in technology and e-business in tourism and hospitality. It is a bridge between academia and industry through the intellectual exchange of ideas, trends and paradigmatic changes in the fields of hospitality, IT and e-business. It covers: -E-Marketplaces, electronic distribution channels, or e-Intermediaries -Internet or e-commerce business models -Self service technologies -E-Procurement -Social dynamics of e-communication -Relationship Development and Retention -E-governance -Security of transactions -Mobile/Wireless technologies in commerce -IT control and preparation for disaster -Virtual reality applications -Word of Mouth. -Cross-Cultural differences in IT use -GPS and Location-based services -Biometric applications -Business intelligence visualization -Radio Frequency Identification applications -Service-Oriented Architecture of business systems -Technology in New Product Development
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