喀拉拉邦椰子及其产品市场价格行为的经济学分析

Pub Date : 2023-02-08 DOI:10.35716/ijed/22326
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引用次数: 0

摘要

本研究考察了自由化前后喀拉拉邦椰子和椰子产品(即椰子干和椰子油)的价格行为。多年来,所有产品的总体价格都呈现出不断上涨的趋势和变化。椰子生产的季节性和周期性在这两个时期都很明显,与椰子油和椰子干相比,椰子价格表现出明显的不规则变化。研究发现,椰干和椰子价格的年内波动率增加,而椰子油的年内变化率下降。此外,在1995年的贸易改革之后,价格的不稳定性总体上有所下降。价格不稳定不仅可以通过增加椰子的产量,还可以通过将其多样化为不同的产品来有效管理和减少。及时提供和使用市场情报将有助于农民克服椰子价格波动的影响。
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Price Behaviour of Coconut and Coconut Products in Markets of Kerala: An Economic Analysis
The present study has examined the price behaviour of coconut and coconut products, namely copra and coconut oil, in Kerala in the pre- and post-liberalisation periods. The overall price of all the products showed an increasing trend and variability over the years. The seasonal and cyclical nature of coconut production was evident in both periods, with coconut prices showing pronounced irregular variations compared to coconut oil and copra. The study found that the intra-annual volatilities in the prices of copra and coconut increased, while it decreased for coconut oil. Also, after the trade reforms of 1995, there was an overall decrease in the instability of prices. Price instability can be effectively managed as well as reduced, not only by increasing the production of coconut but also by diversifying it into different products. The provision and use of timely market intelligence would aid the farmers in overcoming the implications of price fluctuations in coconut.
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