{"title":"饮食制剂预防糖尿病并发症","authors":"R. Hafizur","doi":"10.19080/crdoj.2019.10.555797","DOIUrl":null,"url":null,"abstract":"Diet is vital for survival whereas balanced diet and nutrition are crucial for healthy living. Dietary agents, such as fruits, vegetables, and spices; are consumed in daily meals. Dietary agents are available and affordable all over the world which makes them suitable candidate for preventing diabetic complications. The scientific validation for their health-related benefits and anti-diabetic potential; mainly, is a big trumpet for their usefulness in indigenous cultures all around the world.","PeriodicalId":92021,"journal":{"name":"Current research in diabetes & obesity journal","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2019-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Preventing Diabetic Complications by Dietary Agents\",\"authors\":\"R. Hafizur\",\"doi\":\"10.19080/crdoj.2019.10.555797\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Diet is vital for survival whereas balanced diet and nutrition are crucial for healthy living. Dietary agents, such as fruits, vegetables, and spices; are consumed in daily meals. Dietary agents are available and affordable all over the world which makes them suitable candidate for preventing diabetic complications. The scientific validation for their health-related benefits and anti-diabetic potential; mainly, is a big trumpet for their usefulness in indigenous cultures all around the world.\",\"PeriodicalId\":92021,\"journal\":{\"name\":\"Current research in diabetes & obesity journal\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-05-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current research in diabetes & obesity journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.19080/crdoj.2019.10.555797\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current research in diabetes & obesity journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.19080/crdoj.2019.10.555797","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Preventing Diabetic Complications by Dietary Agents
Diet is vital for survival whereas balanced diet and nutrition are crucial for healthy living. Dietary agents, such as fruits, vegetables, and spices; are consumed in daily meals. Dietary agents are available and affordable all over the world which makes them suitable candidate for preventing diabetic complications. The scientific validation for their health-related benefits and anti-diabetic potential; mainly, is a big trumpet for their usefulness in indigenous cultures all around the world.
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