使用果冻支持学生理解等价分数

L. Sagita, R. Putri, Z. Zulkardi, B. Mulyono
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引用次数: 0

摘要

分数作为部分整体是进一步理解分数的关键,例如等价分数。学生在等价分数中面临的一个问题是,他们理解一个部分而不包括其他部分。本文讨论了四年级学生如何将分数理解为部分整体和使用等价单位的等价分数。采用果冻情境开发并测试了印度尼西亚现实主义数学教育导向的学习环境,分两个阶段进行,涉及六名不同数学能力水平的学生。小组讨论和学生对给定任务的回答的分析表明,能力低的学生有困难,表明1/4是四个部分中的一部分。学生们只知道a/b形式的分数,而不理解它们的含义。它影响等价分数作为等价单位的构造。高能力的学生可以在切果冻之前制作一个切割图案,轻松地在2/8或2/6进行数学运算。这项研究有助于学习设计,从与部分相关的活动开始。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Supporting students’ understanding of equivalent fractions using jelly
Fraction as part-whole is the key to further fractional understanding, such as equivalent fractions. A problem faced by students in equivalent fractions is that they understand one part without including the other parts. This article discusses how 4th-grade students understand fractions as part-whole and equivalent fractions using units of equivalent. Indonesian Realistic Mathematics Education-oriented learning environment using jelly context was developed and tested in two stages, involving six students with different levels of mathematics ability. The analysis of group discussions and students’ answers to the given tasks shows that students with low abilities have difficulty showing that 1/4 is one part of the four parts. The students only know fractions in a/b form without understanding their meaning. It impacts the construction of equivalent fractions as units of equivalent. High-ability students can easily do mathematization on 2/8 or 2/6 by making a cut pattern before cutting the jelly. The research contributes to learning design that begins with activities related to the fractions as part-whole.
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