尼日利亚奥古姆Novena大学学生的营养知识和身体质量指数

U. O. Andrew, O. Godswill, Enaowho Taniyowho Mamerhi, D.B.A. Boma
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引用次数: 1

摘要

亮点:对尼日利亚奥古姆诺维纳大学的学生进行了营养知识与BMI之间的相关性访谈。大多数学生都有足够的营养知识,肥胖患病率较低。摘要:身体质量指数(BMI)是根据身高和体重计算的,是身体脂肪的粗略指标。本研究旨在调查尼日利亚奥古姆诺维纳大学学生的营养知识与BMI之间是否存在显著相关性。这项研究是通过横断面调查完成的。对样本中的50名参与者进行了访谈,对他们的营养知识和体重状况进行了评估。结果显示,学生的BMI在15-39之间,平均值和标准差为23.93±5.46cm。学生的营养知识与BMI呈正相关。总之,诺维纳大学的大多数学生都了解肥胖,这可能是他们肥胖患病率低的原因。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutritional Knowledge and Body Mass Index among Students at Novena University, Ogume, Nigeria
Highlights: Interviews were conducted on the correlation between nutritional knowledge and BMI among students at Novena University, Ogume, Nigeria. Most of the students had adequate nutritional knowledge and a low prevalence rate of obesity.   Abstract:  Body mass index (BMI), which is calculated using height and weight, is a rough indicator of body fat. This study aimed to investigate whether there is a significant correlation between nutritional knowledge and BMI among students at Novena University, Ogume, Nigeria. This study was done using a cross-sectional survey. Interviews were conducted with 50 participants from the sample, whose nutritional knowledge and weight status were assessed. The results showed that the students’ BMI ranged from 15 to 39, with a mean and standard deviation of 23.93±5.46 cm. There was a positive correlation between the students' nutritional knowledge and their BMI. In conclusion, the majority of Novena University students are knowledgeable about obesity, which likely accounts for their low obesity prevalence rate.
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