Siqiao Chen , Paul Daly , Dongmei Zhou , Jingjing Li , Xiaoyu Wang , Sheng Deng , Hui Feng , Chunting Wang , Taha Majid Mahmood Sheikh , Yifan Chen , Taiqiang Xue , Feng Cai , Christian P. Kubicek , Lihui Wei , Irina S. Druzhinina
{"title":"利用突变体和工程化微生物制剂生物防治由毕氏菌引起的植物病害:成就与挑战","authors":"Siqiao Chen , Paul Daly , Dongmei Zhou , Jingjing Li , Xiaoyu Wang , Sheng Deng , Hui Feng , Chunting Wang , Taha Majid Mahmood Sheikh , Yifan Chen , Taiqiang Xue , Feng Cai , Christian P. Kubicek , Lihui Wei , Irina S. Druzhinina","doi":"10.1016/j.fbr.2022.03.001","DOIUrl":null,"url":null,"abstract":"<div><p><span><em>Pythium</em></span> species are devasting pathogens causing major crop losses, <em>e.g.,</em><span> damping-off in sugar beet caused by </span><span><em>Pythium ultimum</em></span> and root-rot of tomato caused by <span><em>Pythium aphanidermatum</em></span>. The use of natural antagonistic microorganisms is a promising environment-friendly approach to control <em>Pythium</em>-caused plant diseases. There are several examples of biocontrol of diseases caused by <em>Pythium</em><span> species but the application of bioeffectors (biological control agents) is limited for various reasons, including the restricted amount of gene-modification based biotechnological progress. The regulations in many countries prevent genetically modified bioeffectors from being routinely deployed in field conditions. Our two connected aims in this review are (1) to compile and assess achievements in genetic modification of bioeffectors which have been tested for parasitism or antagonism towards a </span><em>Pythium</em><span> plant pathogen or biocontrol of a plant disease caused by a </span><em>Pythium</em> species, and (2) discuss how a better performing bioeffector could be engineered to improve biocontrol of <em>Pythium</em><span><span><span><span>-caused plant diseases. We focus on the role of seven key mechanisms: cellulases<span>, carbon catabolite de-repression, glycosylation, reactive oxygen species, </span></span>chitin re-modelling, proteases, and toxic </span>secondary metabolites<span>. Genetic modifications of bioeffectors include gene deletion and overexpression, as well as the replacement of promoter elements to tune the gene expression to the presence of the pathogen. Gene-modifications are limited to fungal and bacterial bioeffectors due to the difficulty of gene modification in </span></span>oomycete bioeffectors such as </span><em>Pythium oligandrum</em>. We assess how previous gene modifications could be combined and what other gene modification techniques could be introduced to make improved bioeffectors for <em>Pythium</em>-caused plant diseases. The broad host-range of <em>Pythium</em> spp. suggests engineering improved antagonistic traits of a bioeffector could be more effective than engineering plant-mediated traits <em>i.e.</em>, engineer a bioeffector to antagonise a plant pathogen in common with multiple plant hosts rather than prime each unique plant host.</p></div>","PeriodicalId":12563,"journal":{"name":"Fungal Biology Reviews","volume":"40 ","pages":"Pages 76-90"},"PeriodicalIF":5.7000,"publicationDate":"2022-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":"{\"title\":\"The use of mutant and engineered microbial agents for biological control of plant diseases caused by Pythium: Achievements versus challenges\",\"authors\":\"Siqiao Chen , Paul Daly , Dongmei Zhou , Jingjing Li , Xiaoyu Wang , Sheng Deng , Hui Feng , Chunting Wang , Taha Majid Mahmood Sheikh , Yifan Chen , Taiqiang Xue , Feng Cai , Christian P. Kubicek , Lihui Wei , Irina S. Druzhinina\",\"doi\":\"10.1016/j.fbr.2022.03.001\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p><span><em>Pythium</em></span> species are devasting pathogens causing major crop losses, <em>e.g.,</em><span> damping-off in sugar beet caused by </span><span><em>Pythium ultimum</em></span> and root-rot of tomato caused by <span><em>Pythium aphanidermatum</em></span>. The use of natural antagonistic microorganisms is a promising environment-friendly approach to control <em>Pythium</em>-caused plant diseases. There are several examples of biocontrol of diseases caused by <em>Pythium</em><span> species but the application of bioeffectors (biological control agents) is limited for various reasons, including the restricted amount of gene-modification based biotechnological progress. The regulations in many countries prevent genetically modified bioeffectors from being routinely deployed in field conditions. Our two connected aims in this review are (1) to compile and assess achievements in genetic modification of bioeffectors which have been tested for parasitism or antagonism towards a </span><em>Pythium</em><span> plant pathogen or biocontrol of a plant disease caused by a </span><em>Pythium</em> species, and (2) discuss how a better performing bioeffector could be engineered to improve biocontrol of <em>Pythium</em><span><span><span><span>-caused plant diseases. We focus on the role of seven key mechanisms: cellulases<span>, carbon catabolite de-repression, glycosylation, reactive oxygen species, </span></span>chitin re-modelling, proteases, and toxic </span>secondary metabolites<span>. Genetic modifications of bioeffectors include gene deletion and overexpression, as well as the replacement of promoter elements to tune the gene expression to the presence of the pathogen. Gene-modifications are limited to fungal and bacterial bioeffectors due to the difficulty of gene modification in </span></span>oomycete bioeffectors such as </span><em>Pythium oligandrum</em>. We assess how previous gene modifications could be combined and what other gene modification techniques could be introduced to make improved bioeffectors for <em>Pythium</em>-caused plant diseases. 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The use of mutant and engineered microbial agents for biological control of plant diseases caused by Pythium: Achievements versus challenges
Pythium species are devasting pathogens causing major crop losses, e.g., damping-off in sugar beet caused by Pythium ultimum and root-rot of tomato caused by Pythium aphanidermatum. The use of natural antagonistic microorganisms is a promising environment-friendly approach to control Pythium-caused plant diseases. There are several examples of biocontrol of diseases caused by Pythium species but the application of bioeffectors (biological control agents) is limited for various reasons, including the restricted amount of gene-modification based biotechnological progress. The regulations in many countries prevent genetically modified bioeffectors from being routinely deployed in field conditions. Our two connected aims in this review are (1) to compile and assess achievements in genetic modification of bioeffectors which have been tested for parasitism or antagonism towards a Pythium plant pathogen or biocontrol of a plant disease caused by a Pythium species, and (2) discuss how a better performing bioeffector could be engineered to improve biocontrol of Pythium-caused plant diseases. We focus on the role of seven key mechanisms: cellulases, carbon catabolite de-repression, glycosylation, reactive oxygen species, chitin re-modelling, proteases, and toxic secondary metabolites. Genetic modifications of bioeffectors include gene deletion and overexpression, as well as the replacement of promoter elements to tune the gene expression to the presence of the pathogen. Gene-modifications are limited to fungal and bacterial bioeffectors due to the difficulty of gene modification in oomycete bioeffectors such as Pythium oligandrum. We assess how previous gene modifications could be combined and what other gene modification techniques could be introduced to make improved bioeffectors for Pythium-caused plant diseases. The broad host-range of Pythium spp. suggests engineering improved antagonistic traits of a bioeffector could be more effective than engineering plant-mediated traits i.e., engineer a bioeffector to antagonise a plant pathogen in common with multiple plant hosts rather than prime each unique plant host.
期刊介绍:
Fungal Biology Reviews is an international reviews journal, owned by the British Mycological Society. Its objective is to provide a forum for high quality review articles within fungal biology. It covers all fields of fungal biology, whether fundamental or applied, including fungal diversity, ecology, evolution, physiology and ecophysiology, biochemistry, genetics and molecular biology, cell biology, interactions (symbiosis, pathogenesis etc), environmental aspects, biotechnology and taxonomy. It considers aspects of all organisms historically or recently recognized as fungi, including lichen-fungi, microsporidia, oomycetes, slime moulds, stramenopiles, and yeasts.