植物源性饲料对蛋鸡生产性能、蛋品质、抗氧化活性和脂质代谢的影响

IF 1.4 4区 农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
T. Li, M. Shen, R. Hou, L. Zhang, L. Huang, P. Guo, P. Wu, G. Zhao
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引用次数: 2

摘要

. 本试验旨在研究不同比例辣木叶粉(MOLP)和桑叶粉(MLP)对蛋鸡生产性能的影响。将MOLP和MLP作为饲料,可以满足家畜的营养需求,提高抗氧化能力。不同饲料的组合可在动物中产生协同效应。210只鸟被随机分为三组。对照组饲喂基础饲粮,试验组分别在基础饲粮中添加2.5% MOLP + 2.5% MLP和5% MOLP + 2.5% MLP。结果表明,添加5% MOLP + 2.5% MLP可显著降低产蛋率、蛋白高度和哈氏单位。添加MOLP和MLP后蛋黄颜色显著增强。5% MOLP + 2.5% MLP组腹部脂肪指数显著降低。qRT-PCR结果显示,小鼠超氧化物歧化酶2 (SOD2) mRNA表达水平显著升高,载脂蛋白B (APOB) mRNA表达水平显著降低。MOLP和MLP联合给药可能通过影响SOD2和APOB基因表达来调节抗氧化状态和脂质代谢。推荐添加水平为2.5% MOLP + 2.5% MLP。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of phytogenic feed on productive performance, egg quality, antioxidant activity and lipid metabolism of laying hens
. The objective of this study was to investigate the effect of different proportions of Moringa oleifera leaf powder (MOLP) and mulberry leaf powder (MLP) on the performance of laying hens. The use of MOLP and MLP as animal feed can meet the nutritional requirements of livestock and improve antioxidant status. Combinations of different feeds could produce a synergistic effect in animals. Two hundred and ten birds were randomly divided into three groups. The control group was fed a basal diet and the treatment groups received a basal diet supplemented with 2.5% MOLP + 2.5% MLP and 5% MOLP + 2.5% MLP, respectively. The results showed that the supplementation of 5% MOLP + 2.5% MLP significantly decreased the laying rate, albumen height and Haugh unit. Yolk colours were significantly more intense after MOLP and MLP supplementation. Significant decreases in abdominal fat index were observed in the 5% MOLP + 2.5% MLP group. The levels of superoxide dismutase 2 ( SOD2 ) mRNA expression were significantly increased, while those of apolipoprotein B ( APOB ) were significantly reduced, as determined by qRT-PCR analysis. The combined administration of MOLP and MLP could have regulated the antioxidant status and lipid metabolism by affecting SOD2 and APOB gene expression. A supplementation level of 2.5% MOLP + 2.5% MLP was recommended.
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来源期刊
Journal of Animal and Feed Sciences
Journal of Animal and Feed Sciences 农林科学-奶制品与动物科学
CiteScore
2.10
自引率
0.00%
发文量
42
审稿时长
3 months
期刊介绍: Journal of Animal and Feed Sciences (JAFS, J. Anim. Feed Sci.) has been published by the Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences in Jabłonna (Poland) since 1991. It is a continuation of the Polish-language journal Roczniki Nauk Rolniczych. Seria B, Zootechniczna published by the Polish Academy of Sciences since 1969. JAFS is an international scientific journal published quarterly, about 40 papers per year including original papers, short communications and occasionally reviews. All papers are peer-reviewed and related to basic and applied researches in the field of animal breeding and genetics, physiology of nutrition, animal feeding, feed technology and food preservation. The journal distinguishes the multidisciplinary nature of physiological and nutritional sciences and so includes papers specialized in all fields connected with animal well-being, including molecular and cell biology and the emerging area of genetics.
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