野生蘑菇中毒死亡的临床病理方面:尸检报告

IF 0.8 Q3 MEDICINE, GENERAL & INTERNAL
Y. Bansal, Nikhil Mehta, Pulkit Girdhar, Navneet Sharma, S. Kumar, Shikha Gupta
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引用次数: 1

摘要

蘑菇被广泛种植,并被用作饮食和商业的来源;然而,不幸的是,一些野生蘑菇对人类有剧毒。虽然毒蘑菇有一个特殊的物理外观,但有时即使是专家也很难区分有毒和无毒的品种。我们报告一例23岁的已婚女性误食野生蘑菇并与其家人一起食用,随后在服用后第5天死亡。由于涉及医学法律问题,对此案进行了法医解剖。在这里,我们讨论临床表现以及详细的尸检结果,包括组织病理学检查。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Clinicopathological Aspects of Death due to Wild Mushroom Poisoning: An Autopsy Report
Mushrooms are widely cultivated and used as a source of diet and commerce; however, unfortunately, some wild mushrooms are highly toxic to humans. Although the poisonous mushrooms have a characteristic physical appearance, sometimes it is difficult to differentiate between the poisonous and nonpoisonous variety even by the experts. We report a case of a 23-year-old married female who mistakenly harvested and consumed wild mushrooms along with her family members and subsequently died on the 5th-day postingestion. Due to the medicolegal implications, a forensic autopsy was conducted in this case. Here, we discuss clinical findings along with detailed autopsy findings of this case, including histopathology examination.
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