三例临床表现不同的儿童小麦相关疾病的回顾

T. O'bryan
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引用次数: 0

摘要

在大多数西方国家(如欧洲、美国),小麦制品的消费量很高,而在东方国家,由于向西方生活方式的转变,小麦产品的消费量也在增加。历史上,小麦相关疾病(WRD)仅指小麦过敏和乳糜泻。近年来,世界各地越来越多的受试者报告了肠道和肠外症状,但没有乳糜泻或小麦过敏的诊断特征。在这些受试者中,小麦相关疾病的症状可能源于非乳糜泻谷蛋白敏感性、非谷蛋白抗体靶蛋白丝氨酸蛋白酶、嘌呤蛋白、α-淀粉酶/蛋白酶抑制剂、球蛋白、粉蛋白、小麦蛋白敏感性、小麦胚芽凝集素敏感性、小麦淀粉酶-胰蛋白酶抑制剂敏感性,和/或FODMAP(可发酵低聚、二糖、单糖和多元醇)敏感性。本文综述了相关文献,并介绍了三例小麦相关疾病的儿科病例,这些病例具有不同的临床表现:肝衰竭、1型糖尿病和结膜肿瘤,据信是卡波西肉瘤。所有条件都对无小麦饮食反应迅速。小麦相关疾病(有或没有乳糜泻)可能影响任何器官或系统,包括心血管疾病、神经系统疾病、结缔组织疾病、过敏、炎症性肠病、肾炎和其他疾病。尽管人们越来越意识到小麦相关疾病可能表现为肠外症状,但临床医生仍然过于依赖胃肠道症状的存在来怀疑小麦相关疾病。这三个病例表现出小麦相关的发病机制,影响不同的器官,如肝脏、胰腺或眼睛,没有明显的胃肠道症状。因此,对于有不明原因症状的患者,如果使用标准治疗没有改善,那么筛查WRD的血清学指标可能是谨慎的。临床上对WRD表现多样性的认识可能会导致早期怀疑、调查和降低合并症。关键词:食品不良反应;腹腔疾病;结膜肿瘤;卡波西肉瘤;肝功能衰竭;非乳糜泻谷蛋白敏感性;1型糖尿病;小麦相关疾病引文:O’Bryan T(2018)三例临床表现不同的儿童小麦相关疾病病例综述。《胃肠病学肝病研究杂志》3:020。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Review of Three Pediatric Wheat-Related Disorder Cases with Disparate Clinical Manifestations
The consumption of wheat-based products is high in most Western countries (e.g. Europe, United States) and is increasing in Eastern countries as a consequence of a shift toward a Western lifestyle. Historically, Wheat-Related Disorders (WRD) referred only to wheat allergy and celiac disease. In recent years, a growing number of subjects worldwide have reported intestinal and extraintestinal symptoms, without the diagnostic features of celiac disease or wheat allergy. In these subjects, symptoms of a wheat-related disorder may originate from non-celiac gluten sensitivity, the non-gluten antibody target protein serpins, purinins, α-amylase/protease inhibitors, globulins, farinins, wheat exorphin sensitivity, wheat germ agglutinin sensitivity, wheat amylase-trypsin inhibitor sensitivity, and/or FODMAP (fermentable oligo-, di-, monosaccharides and polyols) sensitivity. This article reviews the pertinent literature and presents three pediatric cases of wheat-related disorders that present with varied clinical presentations: liver failure, type 1 diabetes mellitus and a conjunctival tumor believed to be Kaposi’s sarcoma. All conditions responded rapidly to a wheat-free diet. A wheat-related disorder (with or without celiac disease) may affect any organ or system including cardiovascular disease, neurological diseases, connective tissue diseases, allergies, inflammatory bowel disease, nephritis and others. While there is increasing awareness that wheat-related disorders can manifest with extraintestinal symptoms, clinicians still rely too heavily on the presence of gastrointestinal symptoms to suspect a wheat-related disorder. These three cases showed wheat-related pathogenesis affecting diverse organs, such as the liver, pancreas, or eye, without marked gastrointestinal symptoms. Therefore, in patients with unexplained symptoms, who do not improve with standard therapies, it may be prudent to screen for serological indicators of a WRD. Clinical awareness of the diversity of presentations of a WRD may lead to earlier suspicion, investigation and a reduction in co-morbidities. Keyword: Adverse reactions to foods; Celiac disease; Conjunctival tumor; Kaposi’s sarcoma; Liver failure; Non-celiac gluten sensitivity; Type 1 diabetes mellitus; Wheat-related disorders Citation: O’Bryan T (2018) Review of Three Pediatric Wheat-Related Disorder Cases with Disparate Clinical Manifestations. J Gastroenterol Hepatology Res 3: 020.
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