理解零售排斥和促进包容性客户体验的转变服务遭遇

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS
Fang-Chi Lu, Jayati Sinha
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引用次数: 0

摘要

作者回顾了可能让顾客感到被排斥(被忽视或被拒绝)的营销实践,并分析了由于人工智能(AI)、机器人和其他新技术的注入,零售排斥在转变服务遭遇中的效力。综合前人的研究成果,作者提出了一个综合的理论框架来理解零售排斥的不同视角、心理机制和结果,并强调了在人际和技术驱动的两种服务遭遇背景下零售排斥的研究机会。该综述旨在提供前瞻性策略的启示,以尽量减少零售排斥的不利影响,促进包容性的客户体验。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Understanding retail exclusion and promoting an inclusive customer experience at transforming service encounters

Understanding retail exclusion and promoting an inclusive customer experience at transforming service encounters

The authors review the marketing practices likely to make customers feel excluded (ignored or rejected) and analyze the potency of retail exclusion in the transforming service encounters due to the infusion of artificial intelligence (AI), robots, and other new technologies. Synthesizing the findings of prior studies, the authors propose an integrative theoretical framework for understanding different perspectives, psychological mechanisms, and outcomes of retail exclusion, and highlight research opportunities for retail exclusion in two contexts of service encounters: interpersonal and technology-powered. The review aims to provide implications on proactive strategies to minimize the adverse effects of retail exclusions and promote inclusive customer experiences.

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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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