改善营销组合,为咖啡店业务的营销计划策略

S. Sahir, R. Rosmawati
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引用次数: 4

摘要

本研究旨在为棉兰市咖啡店公司建立策略性的行销策略。本研究采用的方法是描述性质的研究,通过营销组合4Ps和波特五种战略力量理论的方法。分析的结果为4p营销组合的所有方面提供了战略营销策略,如产品、价格、地点和促销。基于波特产生了五种竞争力量,由此产生的战略营销策略更具方向性。这种分析将有助于公司所有者采取最佳的战略营销方法。结果表明,产品、价格、地点和促销对消费者决策有显著影响,尽管产品、价格和促销变量的t检验结果没有部分影响。文章信息文章历史:2020年10月收稿2020年11月批准2020年12月发布
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Improve Marketing Mix for Marketing Plan Strategic in Coffeeshop Business
This research aims to establish a strategic marketing strategy for the Medan City coffee shop company. The methodology used in this study was descriptive qualitative research through the method of the marketing combination 4Ps and Porters five strategic forces theory. The outcome of the analysis provided strategic marketing strategy for all facets of the 4Ps marketing mix, such as product, price, place, and promotion. As five competitive forces are generated based on Porters, the resulting strategic marketing strategy becomes more oriented. This analysis will be useful for the company owner to take the best strategic marketing approach in particular. The results showed that the product, price, place, and promotion had a significant influence on consumer decisions even though the t test results on product, price, and promotion variables had no effect partially. Article Information Article History: Received October 2020 Approved November 2020 Published December 2020
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