{"title":"印度谷物的出口竞争力","authors":"","doi":"10.35716/ijed/22331","DOIUrl":null,"url":null,"abstract":"The results revealed that sorghum and barley had negative growth in the area. Only rice recorded positive growth in the quantity of the commodity exported during the second period. The instability for the selected cereals was less in area, production and productivity and more in the quantity of the commodity exported. All the selected cereals had moderate export competitiveness (NPC > 0.5) during the first period from 2000-01 to 2010-11. Except for rice, other cereals became non-competitive (NPC > 1), and rice had moderate export competitiveness with NPC 0.82 during the second period from 2011-12 to 2020-21. The MSP for barley and sorghum should be increased. The Government should take measures to increase the competitiveness of Indian cereals by collaborating with various stakeholders in the value chain.","PeriodicalId":43367,"journal":{"name":"Indian Journal of Economics and Development","volume":" ","pages":""},"PeriodicalIF":0.3000,"publicationDate":"2023-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Export Competitiveness of Indian Cereals\",\"authors\":\"\",\"doi\":\"10.35716/ijed/22331\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The results revealed that sorghum and barley had negative growth in the area. Only rice recorded positive growth in the quantity of the commodity exported during the second period. The instability for the selected cereals was less in area, production and productivity and more in the quantity of the commodity exported. All the selected cereals had moderate export competitiveness (NPC > 0.5) during the first period from 2000-01 to 2010-11. Except for rice, other cereals became non-competitive (NPC > 1), and rice had moderate export competitiveness with NPC 0.82 during the second period from 2011-12 to 2020-21. The MSP for barley and sorghum should be increased. The Government should take measures to increase the competitiveness of Indian cereals by collaborating with various stakeholders in the value chain.\",\"PeriodicalId\":43367,\"journal\":{\"name\":\"Indian Journal of Economics and Development\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.3000,\"publicationDate\":\"2023-03-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Economics and Development\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35716/ijed/22331\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"ECONOMICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Economics and Development","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35716/ijed/22331","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ECONOMICS","Score":null,"Total":0}
The results revealed that sorghum and barley had negative growth in the area. Only rice recorded positive growth in the quantity of the commodity exported during the second period. The instability for the selected cereals was less in area, production and productivity and more in the quantity of the commodity exported. All the selected cereals had moderate export competitiveness (NPC > 0.5) during the first period from 2000-01 to 2010-11. Except for rice, other cereals became non-competitive (NPC > 1), and rice had moderate export competitiveness with NPC 0.82 during the second period from 2011-12 to 2020-21. The MSP for barley and sorghum should be increased. The Government should take measures to increase the competitiveness of Indian cereals by collaborating with various stakeholders in the value chain.