小麦(Triticum aestivum L.)抗真菌病育种系的分子和生理特性

E. Ngonkeu, A. Damdjo, A. Mongoue, H. Tekeu, Arlette Foko, Patrick Tsimi, Charly E. Mam, Jude D. Manga, P. Effa, P. Djocgoue, Willem C. Bote
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Molecular and physiological characterization of bread wheat (Triticum aestivum L.) breeding lines for fungal diseases tolerance
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来源期刊
African Journal of Biotechnology
African Journal of Biotechnology 工程技术-生物工程与应用微生物
自引率
0.00%
发文量
15
审稿时长
4.7 months
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