{"title":"地中海饮食与低碳水化合物饮食在降低大肠癌癌症风险方面的比较","authors":"McGeown Crystal","doi":"10.23937/2572-3278/1510054","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":91758,"journal":{"name":"Journal of nutritional medicine and diet care","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Mediterranean Diet versus a Low-Carbohydrate Diet in Reducing Colorectal Cancer Risk\",\"authors\":\"McGeown Crystal\",\"doi\":\"10.23937/2572-3278/1510054\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":91758,\"journal\":{\"name\":\"Journal of nutritional medicine and diet care\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of nutritional medicine and diet care\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.23937/2572-3278/1510054\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of nutritional medicine and diet care","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.23937/2572-3278/1510054","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}