适用于水产养殖的主要可持续发展目标

L. Cavalli, Andréa Ferretto Da Rocha, B. D. de Brito, K. C. T. de Brito, M. A. Rotta
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引用次数: 2

摘要

在动物源性食品生产方面,基于环保做法的水产养殖是建设一个更美好世界的最佳选择。联合国的17项可持续发展目标(SDG)加强并指导了这种新的农业形式。科学家和农民关心的是为下一代维护自然资源的储存和来源,以及维护地球上的生命。从这个角度来看,这项工作汇集了围绕水产养殖的17个可持续发展目标。它简要介绍了我们如何应用它们来提高水产养殖的质量、可持续性和生产力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Major Sustainable Development Goals applied to Aquaculture
Aquaculture based on environmentally friendly practices is the best alternative for building a better world when it comes to the production of food of animal origin. The 17 Sustainable Development Goals (SDG) of the United Nations (UN) reinforce and direct this new form of farming. Scientists and farmers are concerned with maintaining stocks and sources of natural resources for the next generations, as well as for the maintenance of life on earth. In this perspective, this work brings together the 17 SDG around aquaculture. It briefly presents how we can apply them to make aquaculture better, more sustainable and productive.
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