在兔模型中,胚胎微环境的改变和植入前胚胎的性别特异性反应与母体高脂肪饮食有关。

IF 1.8 4区 医学 Q3 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Sophie Calderari, Catherine Archilla, Luc Jouneau, Nathalie Daniel, Nathalie Peynot, Michele Dahirel, Christophe Richard, Eve Mourier, Barbara Schmaltz-Panneau, Anaïs Vitorino Carvalho, Delphine Rousseau-Ralliard, Franck Lager, Carmen Marchiol, Gilles Renault, Julie Gatien, Lydie Nadal-Desbarats, Anne Couturier-Tarrade, Véronique Duranthon, Pascale Chavatte-Palmer
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引用次数: 0

摘要

母体的代谢环境可能对后代的健康有害。在之前的一项工作中,我们发现母体高脂肪(HH)喂养兔子会诱导胎儿的性别依赖性代谢适应,并导致成年后代的代谢综合征。由于早期发育是易感性的关键窗口,在本工作中,我们旨在探索HH饮食对卵母细胞、植入前胚胎及其微环境的影响。在HH饮食的雌性卵母细胞中,转录组学分析显示,主要参与减数分裂和翻译控制的转录物含量发生了微弱的变化。通过生物显微镜鉴定体内收集的子宫液和胚胎液的代谢产物组成,研究了母体HH饮食对胚胎微环境的影响。代谢组学分析显示胚胎周围HH子宫液的差异,丙酮酸盐浓度增加。在胚腔液中,代谢组学图谱显示葡萄糖和丙氨酸浓度降低。此外,胚泡转录组显示参与脂质、葡萄糖和氨基酸运输和代谢的基因和途径表达不足,在雌性胚胎中最为明显。这项工作表明,母体HH饮食会破坏胚胎微环境的体内组成,从而增加营养物质的存在。与这种营养丰富的环境相反,胚胎的营养感应和代谢减少,这表明了一个潜在的保护过程。此外,这项工作从胚泡阶段就确定了对母体HH饮食的早期性别特异性反应。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Alteration of the embryonic microenvironment and sex-specific responses of the preimplantation embryo related to a maternal high-fat diet in the rabbit model.

The maternal metabolic environment can be detrimental to the health of the offspring. In a previous work, we showed that maternal high-fat (HH) feeding in rabbit induced sex-dependent metabolic adaptation in the fetus and led to metabolic syndrome in adult offspring. As early development representing a critical window of susceptibility, in the present work we aimed to explore the effects of the HH diet on the oocyte, preimplantation embryo and its microenvironment. In oocytes from females on HH diet, transcriptomic analysis revealed a weak modification in the content of transcripts mainly involved in meiosis and translational control. The effect of maternal HH diet on the embryonic microenvironment was investigated by identifying the metabolite composition of uterine and embryonic fluids collected in vivo by biomicroscopy. Metabolomic analysis revealed differences in the HH uterine fluid surrounding the embryo, with increased pyruvate concentration. Within the blastocoelic fluid, metabolomic profiles showed decreased glucose and alanine concentrations. In addition, the blastocyst transcriptome showed under-expression of genes and pathways involved in lipid, glucose and amino acid transport and metabolism, most pronounced in female embryos. This work demonstrates that the maternal HH diet disrupts the in vivo composition of the embryonic microenvironment, where the presence of nutrients is increased. In contrast to this nutrient-rich environment, the embryo presents a decrease in nutrient sensing and metabolism suggesting a potential protective process. In addition, this work identifies a very early sex-specific response to the maternal HH diet, from the blastocyst stage.

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来源期刊
Journal of Developmental Origins of Health and Disease
Journal of Developmental Origins of Health and Disease PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
3.80
自引率
0.00%
发文量
145
审稿时长
6-12 weeks
期刊介绍: JDOHaD publishes leading research in the field of Developmental Origins of Health and Disease (DOHaD). The Journal focuses on the environment during early pre-natal and post-natal animal and human development, interactions between environmental and genetic factors, including environmental toxicants, and their influence on health and disease risk throughout the lifespan. JDOHaD publishes work on developmental programming, fetal and neonatal biology and physiology, early life nutrition, especially during the first 1,000 days of life, human ecology and evolution and Gene-Environment Interactions. JDOHaD also accepts manuscripts that address the social determinants or education of health and disease risk as they relate to the early life period, as well as the economic and health care costs of a poor start to life. Accordingly, JDOHaD is multi-disciplinary, with contributions from basic scientists working in the fields of physiology, biochemistry and nutrition, endocrinology and metabolism, developmental biology, molecular biology/ epigenetics, human biology/ anthropology, and evolutionary developmental biology. Moreover clinicians, nutritionists, epidemiologists, social scientists, economists, public health specialists and policy makers are very welcome to submit manuscripts. The journal includes original research articles, short communications and reviews, and has regular themed issues, with guest editors; it is also a platform for conference/workshop reports, and for opinion, comment and interaction.
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