与高营养风险发展相关的因素:来自加拿大老龄化纵向研究的数据。

IF 1.7 4区 医学 Q3 GERONTOLOGY
Christine Marie Mills, Heather H Keller, Vincent Gerard DePaul, Catherine Donnelly
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引用次数: 0

摘要

这项研究旨在利用加拿大老龄化纵向研究的数据,确定哪些社会网络、人口统计和健康指标变量能够预测加拿大成年人中年及以后高营养风险的发展。在基线检查后3年的随访中,使用多变量二项逻辑回归来检查高营养风险发展的预测因素。在基线时,35.0%的参与者处于高营养风险,42.2%的参与者在随访中处于高风险。社会支持水平较低、社会参与度较低、抑郁和自我评价较差的健康老龄化与随访中高营养风险的发展有关。表现出这些因素的个体应积极进行营养风险筛查。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Factors Associated with the Development of High Nutrition Risk: Data from the Canadian Longitudinal Study on Aging.

This study aimed to determine which social network, demographic, and health-indicator variables were able to predict the development of high nutrition risk in Canadian adults at midlife and beyond, using data from the Canadian Longitudinal Study on Aging. Multivariable binomial logistic regression was used to examine the predictors of the development of high nutrition risk at follow-up, 3 years after baseline. At baseline, 35.0 per cent of participants were at high nutrition risk and 42.2 per cent were at high risk at follow-up. Lower levels of social support, lower social participation, depression, and poor self-rated healthy aging were associated with the development of high nutrition risk at follow-up. Individuals showing these factors should be screened proactively for nutrition risk.

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来源期刊
CiteScore
3.40
自引率
5.30%
发文量
109
期刊介绍: The Canadian Journal on Aging/La Revue canadienne du vieillissement (CJA/RCV) promotes excellence in research and disseminates the latest work of researchers in the social sciences, humanities, health and biological sciences who study the older population of Canada and other countries; informs policy debates relevant to aging through the publication of the highest quality research; seeks to improve the quality of life for Canada"s older population and for older populations in other parts of the world through the publication of research that focuses on the broad range of relevant issues from income security to family relationships to service delivery and best practices.
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