埃塞俄比亚肉鸡艾美耳球虫的分子特征。

IF 1.7 Q2 VETERINARY SCIENCES
Veterinary medicine (Auckland, N.Z.) Pub Date : 2022-08-03 eCollection Date: 2022-01-01 DOI:10.2147/VMRR.S357432
Meskerem Adamu Chere, Kasech Melese, Yoseph Cherinet Megerssa
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引用次数: 1

摘要

背景:艾美耳球虫是一种引起球虫病的寄生虫,球虫病是一种对家禽具有重要经济意义的肠道疾病。传统的艾美耳球虫物种鉴定方法存在很大的局限性。方法:随机抽取位于Adama、Bishoftu、Dukem和Mojo镇的50个小型和大型商品肉鸡养殖场的新鲜粪便样本。采用聚合酶链反应(PCR)技术对研究点和肉鸡养殖场传播的艾美耳球虫进行鉴定。用脱氧核糖核酸组织试剂盒从艾美球虫卵母细胞中提取DNA。利用提取的DNA模板和属特异性引物(Invitrogen)扩增7种鸡的ITS-1区域。采用描述性统计分析和t检验对数据进行汇总分析。结果:PCR结果证实,在小型和大型肉鸡养殖场均检测到7种艾美耳球虫。流行率在肉鸡养殖场之间和研究地点之间存在差异。布鲁内蒂大肠杆菌(PE)的频率。tenella (PE。acervulina (PE。在大多数养殖场中,每个样本的布鲁内蒂(佩尔梅里)种数都很常见。在被评价的比绍图小型肉鸡养殖场中,80%的养殖场存在5种以上的混合种。此外,33%的大型肉鸡养殖场和20%的小型肉鸡养殖场存在6-7种混种。结论:本研究对7种艾美耳球虫进行了鉴定,结果表明,在大多数被调查的养殖场中,每个样本存在多种艾美耳球虫感染。目前的发现可能有助于未来抗球虫疫苗的开发和有效的化学预防和控制策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Molecular Characterization of <i>Eimeria</i> Species in Broiler Chickens, Ethiopia.

Molecular Characterization of <i>Eimeria</i> Species in Broiler Chickens, Ethiopia.

Molecular Characterization of <i>Eimeria</i> Species in Broiler Chickens, Ethiopia.

Molecular Characterization of Eimeria Species in Broiler Chickens, Ethiopia.

Background: Eimeria is a parasitic organism causing coccidiosis, an enteric disease of major economic importance in poultry. The conventional methods for species identification of Eimeria have major limitations.

Methods: Fresh fecal samples were randomly collected from 50 small and large-scale commercial broiler farms located in Adama, Bishoftu, Dukem, and Mojo towns. Polymerase chain reaction (PCR)-based assay was used for the differentiation of Eimeria species circulating among study sites and broiler farms. DNA was extracted from Eimeria oocytes using a DNeasy Tissue Kit. The extracted DNA templates and the genus-specific primers (Invitrogen) were used for the amplification of the ITS-1 region from seven Eimeria species of chicken. Descriptive statistical analysis and t-test were used to summarize and analyze the data.

Results: The PCR result confirms that all the seven species of Eimeria were detected in both small and large-scale broiler farms. Prevalence variation was found among broiler farms and between study sites. The frequency of E. brunetti (P<0.006) and E. tenella (P<0.04) in the small-scale broiler farms was significantly higher compared to that of in large-scale farms. A significantly higher frequency of E. acervulina (P<0.03) and E. brunetti (P<0.03) was detected in broiler farms of Dukem and Mojo compared to the broiler farms in Bishoftu. The study also revealed that multiple infections of Eimeria species per sample are common in most farms. Among the evaluated small-scale broiler farms of Bishoftu, 80% showed up to 5 mixed species. In addition, about 33% of large-scale and 20% of small-scale broiler farms showed 6-7 mixed species.

Conclusion: This study characterized all the seven Eimeria species and revealed that multiple infections of Eimeria species per sample are common in most of the evaluated farms. The current findings might be useful for future anticoccidial vaccine development and for effective chemoprophylactic and control strategies.

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