鱼类肠膜对大体积化学物质的渗透性。

IF 1.5 4区 农林科学 Q2 ENTOMOLOGY
Chiyoko Miyata, Yoshihide Matoba, Makiko Mukumoto, Yoshiaki Nakagawa, Hisashi Miyagawa
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引用次数: 0

摘要

准确预测化学品的环境行为对于实现更合理的监管非常重要。本研究采用常温肠囊法评估了鱼类经肠道吸收的九种不同分子量化学物质的生物累积性。在暴露 24 小时后,通过肠膜的化学物质的数量在截留分子量≥548 和最小截留分子量≥15.8 Å(或平均截留分子量≥17.2 Å)的化学物质中显著减少。这些阈值与之前提出的化学物质通过鳃膜的渗透极限的截留分子量(>800)和分子大小(最小截留分子量>15.6 Å 或平均截留分子量>17.1 Å)一致。结果表明,相同的 MW 和 Dmax 标准可用于预测通过鳃膜和肠道的低生物蓄积性。这些发现有助于减少在环境安全研究中进行动物试验的必要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Permeability of the fish intestinal membrane to bulky chemicals.

Permeability of the fish intestinal membrane to bulky chemicals.

Permeability of the fish intestinal membrane to bulky chemicals.

Permeability of the fish intestinal membrane to bulky chemicals.

The ability to predict the environmental behavior of chemicals precisely is important for realizing more rational regulation. In this study, the bioaccumulation of nine chemicals of different molecular weights absorbed via the intestinal tract was evaluated in fish using the everted gut sac method. The amounts of chemicals that passed through the intestinal membrane after a 24-hr exposure were significantly decreased for chemicals with MW≥548 and Dmax min≥15.8 Å (or Dmax aver≥17.2 Å). These thresholds are consistent with those previously proposed in terms of MW (>800) and molecular size (Dmax min>15.6 Å or Dmax aver>17.1 Å) for the limit of permeable chemicals through the gill membrane. The results show that the same MW and Dmax criteria can be used to predict low bioaccumulation through both the gill membrane and the intestinal tract. These findings are helpful in reducing the need to conduct animal tests in environmental safety studies.

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来源期刊
Journal of Pesticide Science
Journal of Pesticide Science 农林科学-昆虫学
CiteScore
4.30
自引率
4.20%
发文量
28
审稿时长
18-36 weeks
期刊介绍: The Journal of Pesticide Science publishes the results of original research regarding the chemistry and biochemistry of pesticides including bio-based materials. It also covers their metabolism, toxicology, environmental fate and formulation.
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