R Elzein, E Chouery, F Abdel-Sater, R Bacho, F Ayoub
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For Statistical analysis, Pearson's chi-square, Fischer's exact test and multivariate regression model were used. A p value of less than 0.05 was considered statistically significant.</p><p><strong>Results: </strong>Children whose mothers had consumed food and drinks canned during pregnancy had 2.9 (CI: 1.367 to 6.187) times more likely to have MIH. Those who had history of taking antibiotics had 2.15 (CI: 1.186 to 3.909) times higher odds of MIH than those who did not have while those who had fever episodes during the early childhood years were 2.057 (CI: 1.149 to 3.683) times more likely to develop MIH.</p><p><strong>Conclusion: </strong>During early childhood, careful handling of high fever, greater public awareness regarding misuse of antibiotics and education about bisphenol A and how to avoid it during pregnancy and breastfeeding are recommended to decrease the occurrence of MIH.</p>","PeriodicalId":520615,"journal":{"name":"European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry","volume":" ","pages":"283-290"},"PeriodicalIF":0.0000,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s40368-020-00555-5","citationCount":"11","resultStr":"{\"title\":\"Molar-incisor hypomineralisation in Lebanon: association with prenatal, natal and postnatal factors.\",\"authors\":\"R Elzein, E Chouery, F Abdel-Sater, R Bacho, F Ayoub\",\"doi\":\"10.1007/s40368-020-00555-5\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>Molar-incisor hypomineralisation is an enamel developmental defect highly prevalent in Lebanon. Literature suggests that perinatal conditions and childhood illnesses might be potential aetiological factors for this affection.</p><p><strong>Aims: </strong>This case-control study aimed to investigate the association of MIH with prenatal, natal and postnatal factors amongst 7-9 years Lebanese children and to end up with recommendations to overcome its occurrence.</p><p><strong>Methods: </strong>Self-administered, structured questionnaire including potential etiological factors was distributed to 659 MIH and non-MIH children's parents. The analysis of data was carried out using Statistical Package for Social Sciences Computer Software (SPSS 21.0, Inc., Chicago, IL, USA). For Statistical analysis, Pearson's chi-square, Fischer's exact test and multivariate regression model were used. A p value of less than 0.05 was considered statistically significant.</p><p><strong>Results: </strong>Children whose mothers had consumed food and drinks canned during pregnancy had 2.9 (CI: 1.367 to 6.187) times more likely to have MIH. Those who had history of taking antibiotics had 2.15 (CI: 1.186 to 3.909) times higher odds of MIH than those who did not have while those who had fever episodes during the early childhood years were 2.057 (CI: 1.149 to 3.683) times more likely to develop MIH.</p><p><strong>Conclusion: </strong>During early childhood, careful handling of high fever, greater public awareness regarding misuse of antibiotics and education about bisphenol A and how to avoid it during pregnancy and breastfeeding are recommended to decrease the occurrence of MIH.</p>\",\"PeriodicalId\":520615,\"journal\":{\"name\":\"European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry\",\"volume\":\" \",\"pages\":\"283-290\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1007/s40368-020-00555-5\",\"citationCount\":\"11\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1007/s40368-020-00555-5\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2020/9/5 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/s40368-020-00555-5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2020/9/5 0:00:00","PubModel":"Epub","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 11
摘要
背景:磨牙-切牙低矿化是黎巴嫩一种非常普遍的牙釉质发育缺陷。文献表明,围产期条件和儿童疾病可能是这种影响的潜在病因因素。目的:本病例对照研究旨在调查7-9岁黎巴嫩儿童MIH与产前、出生和产后因素的关系,并最终提出克服其发生的建议。方法:对659例妊高征和非妊高征患儿家长进行问卷调查。数据分析使用Statistical Package for Social Sciences Computer Software (SPSS 21.0, Inc., Chicago, IL, USA)。统计分析采用Pearson卡方检验、Fischer精确检验和多元回归模型。p值小于0.05认为有统计学意义。结果:母亲在怀孕期间食用罐装食品和饮料的儿童患MIH的可能性是其2.9倍(CI: 1.367 ~ 6.187)。有抗生素史者发生MIH的几率是无抗生素史者的2.15倍(CI: 1.186 ~ 3.909),儿童期早期有发热史者发生MIH的几率是无抗生素史者的2.057倍(CI: 1.149 ~ 3.683)。结论:儿童早期应谨慎处理高热,提高公众对抗生素滥用的认识,并进行双酚A的教育,以及在妊娠和哺乳期间如何避免双酚A的使用,以减少MIH的发生。
Molar-incisor hypomineralisation in Lebanon: association with prenatal, natal and postnatal factors.
Background: Molar-incisor hypomineralisation is an enamel developmental defect highly prevalent in Lebanon. Literature suggests that perinatal conditions and childhood illnesses might be potential aetiological factors for this affection.
Aims: This case-control study aimed to investigate the association of MIH with prenatal, natal and postnatal factors amongst 7-9 years Lebanese children and to end up with recommendations to overcome its occurrence.
Methods: Self-administered, structured questionnaire including potential etiological factors was distributed to 659 MIH and non-MIH children's parents. The analysis of data was carried out using Statistical Package for Social Sciences Computer Software (SPSS 21.0, Inc., Chicago, IL, USA). For Statistical analysis, Pearson's chi-square, Fischer's exact test and multivariate regression model were used. A p value of less than 0.05 was considered statistically significant.
Results: Children whose mothers had consumed food and drinks canned during pregnancy had 2.9 (CI: 1.367 to 6.187) times more likely to have MIH. Those who had history of taking antibiotics had 2.15 (CI: 1.186 to 3.909) times higher odds of MIH than those who did not have while those who had fever episodes during the early childhood years were 2.057 (CI: 1.149 to 3.683) times more likely to develop MIH.
Conclusion: During early childhood, careful handling of high fever, greater public awareness regarding misuse of antibiotics and education about bisphenol A and how to avoid it during pregnancy and breastfeeding are recommended to decrease the occurrence of MIH.