汗液和非汗液丹参的植物化学特征及其对心肌缺血再灌注损伤的保护作用。大量酒精提取物。

Xiaoxiao Shan, Yaoyao Xiao, Bangzhen Hong, Ling Li, Yueting Chen, Guokai Wang, Nianjun Yu, Daiyin Peng, Caiyun Zhang, Lei Wang, Weidong Chen
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引用次数: 1

摘要

目的:比较汗化丹参和非汗化丹参醇提物(SSAE和NSAE)的指纹图谱和三种成分的含量。探讨SSAE与NSAE对心肌缺血再灌注损伤(MIRI)保护作用的差异。方法:采用高效液相色谱法和紫外检测器建立丹参酮和丹参酮的指纹图谱,鉴定其共有峰,并检测三种主要成分(隐丹参酮、丹参酮I和丹参酮IIA)的含量。口服SSAE和NSAE (2 g/kg原料药)7 d后,与MIRI大鼠模型比较SSAE和NSAE的保护作用。观察大鼠心脏ST段、PR、QT间期变化及梗死面积。测定各组大鼠血清天冬氨酸转氨酶(AST)、乳酸脱氢酶(LDH)、超氧化物歧化酶(SOD)活性和心肌肌钙蛋白I (cTn I)水平,并进行心肌H&E染色。关键发现:结果表明,SSAE和NSAE的指纹图谱相似,聚类分析表明,发汗方法对乙醇提取物有影响。含量测定结果表明,发汗可提高丹参酮、丹参酮I和丹参酮IIA的总含量。心电图结果显示,SSAE可使ST段下降更明显,PR、QT间期缩短,梗死面积明显缩小。与NSAE相比,SSAE对血清AST、LDH酶活性和cTn I水平的影响更为显著。H&E染色显示,SSAE和NSAE均能减轻心脏损伤程度。结论:本研究结果表明,出汗可使丹参酮成分含量增加,SSAE对MIRI有较好的保护作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Phytochemical profile and protective effects on myocardial ischaemia-reperfusion injury of sweated and non-sweated Salvia miltiorrhiza. Bge alcoholic extracts.

Objectives: This study aims to compare the fingerprint and the content of the three components of sweated and non-sweated Salvia miltiorrhiza alcoholic extracts (SSAE and NSAE). It also aims to investigate the difference in protective effects of SSAE and NSAE on myocardial ischaemia-reperfusion injury (MIRI).

Methods: The fingerprints of SSAE and NSAE were established by HPLC with a UV detector to identify the common peaks and detect the content of the three major components (cryptotanshinone, tanshinone I and tanshinone IIA). The protective effects of SSAE and NSAE were compared with MIRI rat model after orally administered SSAE and NSAE (2 g/kg of raw drug) for 7 days. The ST segment, PR and QT interval changes and the infarct size were assessed in the rat hearts. Moreover, the activity of aspartate transaminase (AST), lactate dehydrogenase (LDH), superoxide dismutase (SOD) and the level of cardiac troponin I (cTn I) in serum as well as the cardiac H&E staining were evaluated.

Key findings: The results showed that the fingerprints of SSAE and NSAE were similar, and cluster analysis showed that the sweating methods had effects on the alcoholic extracts. The content determination showed that sweating could increase the total content of cryptotanshinone, tanshinone I and tanshinone IIA of S. miltiorrhiza. The results of electrocardiograms (ECG) showed that SSAE could make the ST segment drop more obviously, PR and QT intervals become shorter, and the size of the infarct much smaller. Compared with NSAE, SSAE had more significant effects on the enzymatic activity of AST, LDH and the level of cTn I in serum. The H&E staining showed that both SSAE and NSAE could reduce the degree of heart damage.

Conclusions: The present investigation results demonstrated that sweating increased the content of tanshinone components in S. miltiorrhiza alcoholic extracts, and SSAE had a better protective effect on MIRI.

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