探讨铜和银纳米颗粒在小麦(Triticum aestivum L.)中建立高效的胼胝质形成和再生体系的潜力。

IF 4.5 2区 农林科学 Q1 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Waqar Afzal Malik, Imran Mahmood, Abdul Razzaq, Maria Afzal, Ghulam Abbas Shah, Asif Iqbal, Muhammad Zain, Allah Ditta, Saeed Ahmed Asad, Ishfaq Ahmad, Naimatullah Mangi, Wuwei Ye
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引用次数: 13

摘要

小麦的离体再生难是小麦愈伤组织遗传转化改良的主要瓶颈。纳米技术是最具活力的研究领域之一,它可以改变农业和生物技术,以确保可持续的粮食安全。本研究旨在研究CuSO4、AgNO3及其纳米颗粒对小麦基因型(AS-2002和Wafaq-2001)成熟胚组织培养反应的影响。首先,使用不同浓度的生长素(2,4- d, IAA)和细胞分裂素(BAP, kinetin)对MS-based愈伤组织诱导和再生培养基进行了优化。不同基因型对胚性愈伤组织诱导和再生能力的影响不同。基因型AS-2002在添加3.0 mg/l 2,4- d的诱导培养基中产生的胚性愈伤组织最多,而Wafaq-2001在添加3.5 mg/l 2,4- d的诱导培养基中产生的胚性愈伤组织最多。基因型AS-2002在0.5 mg/l IAA、0.3 mg/l BAP和1.0 mg/l Kin条件下再生效率最高(59.33%),而基因型Wafaq-2001在0.5 mg/l IAA、0.3 mg/l BAP和1.5 mg/l Kin条件下再生效率最高(55.33%)。采用相同的基础诱导和再生培养基,分别对两种基因型进行了独立实验,研究了CuSO4、AgNO3及其纳米颗粒对诱导和再生的影响。优化后的诱导培养基中添加不同浓度的CuSO4或CuNPs对胚性愈伤组织的发生频率有显著影响。添加0.020 mg/l、0.025 mg/l CuSO4和0.015 mg/l CNPs对胚性愈伤组织的诱导效果相当,诱导率分别为74.00%、75.67%和76.83%。添加0.015 mg/l或0.020 mg/l CuNPs的ms - s再生培养基的再生率明显高于标准的0.025 mg/l CuSO4。在另一项研究中,在基础诱导和再生培养基中添加AgNO3或AgNPs(范围为1 - 7 mg/l),以及不含AgNO3或AgNPs的基础再生培养基(对照)。与对照和其他处理相比,添加3.0 mg/l或4.0 mg/l AgNPs的培养基中胚性愈伤组织最多。添加5.0 mg/l AgNO3或3.0 mg/l AgNPs的标准化再生培养基对小麦基因型的再生效果显著,与对照相比再生效果最好。此外,还测试了Cu和Ag纳米颗粒与对照(每种基因型的基础再生培养基)的单独和联合效应。令人惊讶的是,金属NPs的共同施用显示出基因型胚性愈伤组织形成的显著增加。诱导培养基中添加0.015 mg/l CuNPs + 4.0 mg/l AgNPs或0.020 mg/l CuNPs + 2.0 mg/l AgNPs,与对照和其他Cu - Ag纳米颗粒组合相比,效果显著。0.015 mg/l CuNP和4.0 mg/l AgNPs共施可使再生率达到最高,比对照提高21%。结果表明,CuNPs和AgNPs是促进小麦成熟胚外植体体细胞胚发生和再生的潜在候选基因。缩写:2,4-d(2,4-二氯苯氧乙酸),BAP(6-苄基氨基嘌呤),IAA(吲哚-3-乙酸),AgNPs(银纳米粒子),CuNPs(铜纳米粒子)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Exploring potential of copper and silver nano particles to establish efficient callogenesis and regeneration system for wheat (<i>Triticum aestivum</i> L.).

Exploring potential of copper and silver nano particles to establish efficient callogenesis and regeneration system for wheat (<i>Triticum aestivum</i> L.).

Exploring potential of copper and silver nano particles to establish efficient callogenesis and regeneration system for wheat (<i>Triticum aestivum</i> L.).

Exploring potential of copper and silver nano particles to establish efficient callogenesis and regeneration system for wheat (Triticum aestivum L.).

In vitro recalcitrance of wheat to regeneration is the major bottleneck for its improvement through callus-based genetic transformation. Nanotechnology is one of the most dynamic areas of research, which can transform agriculture and biotechnology to ensure food security on sustainable basis. Present study was designed to investigate effects of CuSO4, AgNO3 and their nanoparticles on tissue culture responses of mature embryo culture of wheat genotypes (AS-2002 and Wafaq-2001). Initially, MS-based callus induction and regeneration medium were optimized for both genotypes using various concentrations of auxin (2,4-D, IAA) and cytokinins (BAP, kinetin). The genotypes differed for embryogenic callus induction and regeneration potential. Genotype AS-2002 yielded maximum embryogenic calli in response to 3.0 mg/l 2,4-D, whereas Wafaq-2001 offered the highest embryogenic calli against 3.5 mg/l 2,4-D supplemented in the induction medium. Genotype AS-2002 showed maximum regeneration (59.33%) in response to regeneration protocol comprising 0.5 mg/l IAA, 0.3 mg/l BAP and 1.0 mg/l Kin, while Wafaq-2001 performed best in response to 0.5 mg/l IAA, 0.3 mg/l BAP and 1.5 mg/l Kin with 55.33% regeneration efficiency. The same optimized basal induction and regeneration medium for both genotypes were further used to study effects of CuSO4, AgNO3 and their nano-particles employing independent experiments. The optimized induction medium fortified with various concentrations of CuSO4 or CuNPs confirmed significant effects on frequency of embryogenic callus. Addition of either 0.020 mg/l or 0.025 mg/l CuSO4, or 0.015 mg/l CNPs showed comparable results for embryogenic callus induction and were statistically at par with embryogenic callus induction of 74.00%, 75.67% and 76.83%, respectively. Significantly higher regeneration was achieved from MS-based regeneration medium supplemented with 0.015 mg/l or 0.020 mg/l CuNPs than standard 0.025 mg/l CuSO4. In another study, the basal induction and regeneration medium were fortified with AgNO3 or AgNPs ranging from 1 to 7 mg/l along with basal regeneration media devoid of AgNO3 or AgNPs (control). The maximum embryogenic calli were witnessed from medium fortified with 3.0 mg/l or 4.0 mg/l AgNPs compared with control and rest of the treatments. The standardized regeneration medium fortified with 5.0 mg/l AgNO3 or 3.0 mg/l AgNPs showed pronounced effect on regeneration of wheat genotypes and offered maximum regeneration compared with control. The individual and combined effect of Cu and Ag nanoparticles along with control (basal regeneration media of each genotype) was also tested. Surprisingly, co-application of metallic NPs showed a significant increase in embryogenic callus formation of genotypes. Induction medium supplemented with 0.015 mg/l CuNPs + 4.0 mg/l AgNPs or 0.020 mg/l CuNPs + 2.0 mg/l AgNPs showed splendid results compared to control and other combination of Cu and Ag nanoparticles. The maximum regeneration was achieved by co-application of 0.015 mg/l CuNP and 4.0 mg/l AgNPs with 21% increment of regeneration over control. It is revealed that CuNPs and AgNPs are potential candidate to augment somatic embryogenesis and regeneration of mature embryo explants of wheat.Abbreviations: 2,4-D (2,4-dichlorophenoxyacetic acid), BAP (6-benzylaminopurine), IAA (Indole-3-acetic acid), AgNPs (silver nanoparticles), CuNPs (copper nanoparticles).

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来源期刊
Gm Crops & Food-Biotechnology in Agriculture and the Food Chain
Gm Crops & Food-Biotechnology in Agriculture and the Food Chain Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
8.10
自引率
10.30%
发文量
22
期刊介绍: GM Crops & Food - Biotechnology in Agriculture and the Food Chain aims to publish high quality research papers, reviews, and commentaries on a wide range of topics involving genetically modified (GM) crops in agriculture and genetically modified food. The journal provides a platform for research papers addressing fundamental questions in the development, testing, and application of transgenic crops. The journal further covers topics relating to socio-economic issues, commercialization, trade and societal issues. GM Crops & Food aims to provide an international forum on all issues related to GM crops, especially toward meaningful communication between scientists and policy-makers. GM Crops & Food will publish relevant and high-impact original research with a special focus on novelty-driven studies with the potential for application. The journal also publishes authoritative review articles on current research and policy initiatives, and commentary on broad perspectives regarding genetically modified crops. The journal serves a wide readership including scientists, breeders, and policy-makers, as well as a wider community of readers (educators, policy makers, scholars, science writers and students) interested in agriculture, medicine, biotechnology, investment, and technology transfer. Topics covered include, but are not limited to: • Production and analysis of transgenic crops • Gene insertion studies • Gene silencing • Factors affecting gene expression • Post-translational analysis • Molecular farming • Field trial analysis • Commercialization of modified crops • Safety and regulatory affairs BIOLOGICAL SCIENCE AND TECHNOLOGY • Biofuels • Data from field trials • Development of transformation technology • Elimination of pollutants (Bioremediation) • Gene silencing mechanisms • Genome Editing • Herbicide resistance • Molecular farming • Pest resistance • Plant reproduction (e.g., male sterility, hybrid breeding, apomixis) • Plants with altered composition • Tolerance to abiotic stress • Transgenesis in agriculture • Biofortification and nutrients improvement • Genomic, proteomic and bioinformatics methods used for developing GM cops ECONOMIC, POLITICAL AND SOCIAL ISSUES • Commercialization • Consumer attitudes • International bodies • National and local government policies • Public perception, intellectual property, education, (bio)ethical issues • Regulation, environmental impact and containment • Socio-economic impact • Food safety and security • Risk assessments
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