自动化食品监测与膳食管理系统研究进展。

Journal of health & medical informatics Pub Date : 2017-01-01 Epub Date: 2017-07-15 DOI:10.4172/2157-7420.1000272
Vieira Bruno, Silva Resende, Cui Juan
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引用次数: 33

摘要

营养均衡的健康饮食是预防肥胖、心血管疾病和癌症等威胁生命的疾病的关键。智能手机和可穿戴传感器技术的最新进展导致了基于自动食品图像处理和进食事件检测的食品监测应用的激增,其目标是克服传统手工食品日志耗时、不准确、少报和低附着性的缺点。为了向用户提供营养信息反馈,并提供有见地的饮食建议,根据关键的计算学习原理,人们探索了各种技术。本调查介绍了关于该主题的各种方法和资源,以及未解决的问题,并以该领域的观点和边界含义结束。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

A Survey on Automated Food Monitoring and Dietary Management Systems.

A Survey on Automated Food Monitoring and Dietary Management Systems.

Healthy diet with balanced nutrition is key to the prevention of life-threatening diseases such as obesity, cardiovascular disease, and cancer. Recent advances in smartphone and wearable sensor technologies have led to a proliferation of food monitoring applications based on automated food image processing and eating episode detection, with the goal to conquer drawbacks of the traditional manual food journaling that is time consuming, inaccurate, underreporting, and low adherent. In order to provide users feedback with nutritional information accompanied by insightful dietary advice, various techniques in light of the key computational learning principles have been explored. This survey presents a variety of methodologies and resources on this topic, along with unsolved problems, and closes with a perspective and boarder implications of this field.

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