{"title":"[对羊奶的过敏反应]。","authors":"J P Orlando, A Breton-Bouveyron","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>We report on one young adult male patient who had severe anaphylactoid reaction after eating cheese made from goat's milk. This allergy to goat and sheep's milk, known by the patient, gave mainly rise to oral pruritus. Cow's milk and cheese were always eaten without any incident. Labial test and specific IgE antibodies confirm goat and sheep's milk allergy without cow's milk allergy.</p>","PeriodicalId":76988,"journal":{"name":"Allergie et immunologie","volume":"32 6","pages":"231-2"},"PeriodicalIF":0.0000,"publicationDate":"2000-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Anaphylactoid reaction to goat's milk].\",\"authors\":\"J P Orlando, A Breton-Bouveyron\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>We report on one young adult male patient who had severe anaphylactoid reaction after eating cheese made from goat's milk. This allergy to goat and sheep's milk, known by the patient, gave mainly rise to oral pruritus. Cow's milk and cheese were always eaten without any incident. Labial test and specific IgE antibodies confirm goat and sheep's milk allergy without cow's milk allergy.</p>\",\"PeriodicalId\":76988,\"journal\":{\"name\":\"Allergie et immunologie\",\"volume\":\"32 6\",\"pages\":\"231-2\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2000-06-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Allergie et immunologie\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Allergie et immunologie","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
We report on one young adult male patient who had severe anaphylactoid reaction after eating cheese made from goat's milk. This allergy to goat and sheep's milk, known by the patient, gave mainly rise to oral pruritus. Cow's milk and cheese were always eaten without any incident. Labial test and specific IgE antibodies confirm goat and sheep's milk allergy without cow's milk allergy.