酿酒酵母S期进入的细胞周期调控。

S Piatti
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引用次数: 9

摘要

真核生物的DNA复制被限制在细胞周期的一个狭窄窗口,称为S期,并且在每个细胞周期中只发生一次。在出芽酵母中,遗传学和生物化学方法的结合对研究S期进入的细胞周期调控非常有帮助。这篇综述将试图总结最近的发现,这些发现导致了一个新的模型来解释真核细胞如何调节进入S期。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cell cycle regulation of S phase entry in Saccharomyces cerevisiae.

Eukaryotic DNA replication is restricted to a narrow window of the cell cycle called S phase, and occurs once and only once during each cell cycle. The combination of genetic and biochemical approaches in the budding yeast Saccharomyces cerevisiae has proven extremely helpful for studying the cell cycle regulation of S phase entry. This review will try to summarise the most recent discoveries which led to a new model to explain how entry into S phase is regulated in eukaryotic cells.

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