健康和疾病中蛋白质周转的决定因素。

F D Newby, S R Price
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引用次数: 12

摘要

蛋白质合成、蛋白质降解和氨基酸氧化受到严格调节,以保持健康个体的瘦体重。正常成人对膳食蛋白质减少的适应性反应是支链氨基酸氧化减少,从而增加氨基酸的可用性。在肾病中,支链氨基酸氧化的减少减少了对氨基酸的需求,有助于补偿尿蛋白的损失。相反,尿毒症和其他分解代谢疾病与肌肉萎缩有关,这是由于泛素-蛋白酶体蛋白水解途径和支链酮酸脱氢酶(支链氨基酸分解代谢的限速酶)的激活引起的。通过了解分解代谢状态下肌肉萎缩的过程,可以设计治疗干预措施来改善蛋白质平衡。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Determinants of protein turnover in health and disease.

Protein synthesis, protein degradation, and amino acid oxidation are tightly regulated to preserve lean body mass in healthy individuals. An adaptative response to a reduction in dietary protein in normal adults is decreased branched-chain amino acid oxidation which increases the availability of amino acids. In nephrosis, reduced branched-chain amino acid oxidation decreases amino acid requirements and helps to compensate for urinary protein loss. Conversely, uremia and other catabolic diseases are associated with muscle wasting resulting from activation of the ubiquitin-proteasome proteolytic pathway and branched-chain ketoacid dehydrogenase, the rate-limiting enzyme for branched-chain amino acid catabolism. By understanding the processes responsible for muscle wasting in catabolic states, therapeutic interventions may be designed to improve protein balance.

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