酒精耐受性与酒精中毒的临床过程

Ceskoslovenska psychiatrie Pub Date : 1994-12-01
S Kunda
{"title":"酒精耐受性与酒精中毒的临床过程","authors":"S Kunda","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>The authors investigated in 250 hospitalized men in different clinical stages of alcoholism the alcohol tolerance and described the phenomenon of primary extension and secondary reduction in the variety of abused alcoholic beverages. While an increased tolerance was found in all patients, a markedly increased tolerance was recorded in 22% and the actual tolerance dominates unequivocally in toxicomanic drug dependence. In reduced tolerance (36%) associated findings such as hepatopathies, craniocerebral injury, epilepsy, ulceration etc. were present in 10%. The variety of alcoholic beverages comprised in 66.8% drinking of liquor with beer or wine--described by the author as the obligatory variety. In 20.4% preference of liquors was recorded, in 4.8% preference of wine, in 3.6% preference of beer. During secondary reduction of the variety (14%) in the majority the patients abandoned liquor in favour of wine, beer etc. Changes in the alcohol tolerance along with changes of the variety of consumed drinks are more marked within the framework of clinical pictures described by the author in the monograph \"Klinika alkoholismu\" (Clinical aspects of alcoholism) (1988). In systematic alcohol abuse (developing dependence) the increase of tolerance takes place along with profilization of the variety (obligatory variety, preference of liquors etc.). In alcoholic toxicomania dominates secondary and in particular actual tolerance with a markedly increased tolerance and preference of liquors. In habitual ethylism despite the increase the tolerance is not extreme, the obligatory variety dominates.(ABSTRACT TRUNCATED AT 250 WORDS)</p>","PeriodicalId":75693,"journal":{"name":"Ceskoslovenska psychiatrie","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1994-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Alcohol tolerance and the clinical course of alcoholism].\",\"authors\":\"S Kunda\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The authors investigated in 250 hospitalized men in different clinical stages of alcoholism the alcohol tolerance and described the phenomenon of primary extension and secondary reduction in the variety of abused alcoholic beverages. While an increased tolerance was found in all patients, a markedly increased tolerance was recorded in 22% and the actual tolerance dominates unequivocally in toxicomanic drug dependence. In reduced tolerance (36%) associated findings such as hepatopathies, craniocerebral injury, epilepsy, ulceration etc. were present in 10%. The variety of alcoholic beverages comprised in 66.8% drinking of liquor with beer or wine--described by the author as the obligatory variety. In 20.4% preference of liquors was recorded, in 4.8% preference of wine, in 3.6% preference of beer. During secondary reduction of the variety (14%) in the majority the patients abandoned liquor in favour of wine, beer etc. Changes in the alcohol tolerance along with changes of the variety of consumed drinks are more marked within the framework of clinical pictures described by the author in the monograph \\\"Klinika alkoholismu\\\" (Clinical aspects of alcoholism) (1988). In systematic alcohol abuse (developing dependence) the increase of tolerance takes place along with profilization of the variety (obligatory variety, preference of liquors etc.). In alcoholic toxicomania dominates secondary and in particular actual tolerance with a markedly increased tolerance and preference of liquors. In habitual ethylism despite the increase the tolerance is not extreme, the obligatory variety dominates.(ABSTRACT TRUNCATED AT 250 WORDS)</p>\",\"PeriodicalId\":75693,\"journal\":{\"name\":\"Ceskoslovenska psychiatrie\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1994-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ceskoslovenska psychiatrie\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ceskoslovenska psychiatrie","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

作者调查了250名住院的不同临床阶段的酗酒男性的酒精耐受性,并描述了各种滥用酒精饮料的初级扩展和次级减少现象。虽然在所有患者中发现耐受性增加,但有22%的患者耐受性明显增加,而实际耐受性在毒性药物依赖中明确占主导地位。在耐受性降低(36%)中,10%的患者出现肝病、颅脑损伤、癫痫、溃疡等相关症状。含酒精饮料的种类占白酒与啤酒或葡萄酒的饮用比例的66.8%————撰文人称之为必须饮用的种类。20.4%的人喜欢白酒,4.8%的人喜欢葡萄酒,3.6%的人喜欢啤酒。在第二次减少品种(14%)中,大多数患者放弃了白酒,转而选择葡萄酒、啤酒等。酒精耐受性的变化以及所喝饮料种类的变化在作者在专著“Klinika alkoholismu”(酒精中毒的临床方面)(1988)中描述的临床图片框架内更为明显。在系统性的酒精滥用(产生依赖性)中,耐受性的增加伴随着品种的特征化(强制性品种、对酒的偏好等)而发生。在酒精中毒中,伴随对酒的耐受性和偏好的显著增加,毒性狂躁在继发性和特别是实际耐受性中占主导地位。在习惯性乙基化中,尽管耐受性增加并不极端,但强制品种占主导地位。(摘要删节250字)
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Alcohol tolerance and the clinical course of alcoholism].

The authors investigated in 250 hospitalized men in different clinical stages of alcoholism the alcohol tolerance and described the phenomenon of primary extension and secondary reduction in the variety of abused alcoholic beverages. While an increased tolerance was found in all patients, a markedly increased tolerance was recorded in 22% and the actual tolerance dominates unequivocally in toxicomanic drug dependence. In reduced tolerance (36%) associated findings such as hepatopathies, craniocerebral injury, epilepsy, ulceration etc. were present in 10%. The variety of alcoholic beverages comprised in 66.8% drinking of liquor with beer or wine--described by the author as the obligatory variety. In 20.4% preference of liquors was recorded, in 4.8% preference of wine, in 3.6% preference of beer. During secondary reduction of the variety (14%) in the majority the patients abandoned liquor in favour of wine, beer etc. Changes in the alcohol tolerance along with changes of the variety of consumed drinks are more marked within the framework of clinical pictures described by the author in the monograph "Klinika alkoholismu" (Clinical aspects of alcoholism) (1988). In systematic alcohol abuse (developing dependence) the increase of tolerance takes place along with profilization of the variety (obligatory variety, preference of liquors etc.). In alcoholic toxicomania dominates secondary and in particular actual tolerance with a markedly increased tolerance and preference of liquors. In habitual ethylism despite the increase the tolerance is not extreme, the obligatory variety dominates.(ABSTRACT TRUNCATED AT 250 WORDS)

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信