酿酒酵母质膜囊泡的电免疫化学分析。

J H Gerlach, O J Bjerrum, G H Rank
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引用次数: 1

摘要

用1% (w/v) Triton X-100提取酿酒酵母的质膜囊泡,用兔抗囊泡抗体交叉免疫电泳检测溶解蛋白。结果表明,增溶作用是非选择性的,23个免疫沉淀可重复观察到。通过与豆豆蛋白A和扁豆凝集素的相互作用鉴定了四种糖蛋白,这些糖蛋白要么在中间凝胶中固定在琼脂糖珠上,要么在一维凝胶中以自由形式结合。一种糖蛋白可通过周期性酸-希夫染色法染色。没有一种糖蛋白来源于细胞壁。基于电荷移位和疏水相互作用的交叉免疫电泳以及[14C]Triton X-100与苏丹黑B的结合鉴定了5个两亲性蛋白。其中三种两亲性蛋白也是糖蛋白。根据蛋白的碳水化合物含量和两亲性,提出了用刀豆蛋白A-Sepharose和苯基- sepharose进行纯化的方案。用融合火箭和交叉免疫电泳监测1 ml柱的分离。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Electroimmunochemical analysis of plasma membrane vesicles from Saccharomyces cerevisiae.

Plasma membrane vesicles of Saccharomyces cerevisiae were extracted with 1% (w/v) Triton X-100 and the solubilized proteins examined by crossed immunoelectrophoresis using rabbit antibodies against the vesicles. Solubilization was shown to be nonselective and 23 immunoprecipitates were observed reproducibly. Four glycoproteins were identified by interaction with concanavalin A and lentil lectin, either immobilized on agarose beads in an intermediate gel or incorporated in the free form in the first dimension gel. One glycoprotein was stainable by the periodic acid--Schiff procedure. None of the glycoproteins had their origin in the cell wall. Five amphiphilic proteins were identified on the basis of charge-shift and hydrophobic interaction crossed immunoelectrophoresis as well as [14C]Triton X-100 and Sudan black B binding. Three of the amphiphilic proteins were also glycoproteins. Based on the carbohydrate content and amphiphilic properties of the proteins, purification schemes using concanavalin A-Sepharose and phenyl-Sepharose were proposed. Trial separations using 1-mL columns were monitored by fused rocket and crossed immunoelectrophoresis.

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