法国圈养红腿鹧鸪（Alectoris rufa）中新出现的肠道冠状病毒

IF 2.7 2区农林科学 Q1 VETERINARY SCIENCES

Avian Pathology Pub Date : 2026-10-16 DOI:10.1080/03079457.2026.2723911

Matthieu Pinson, Guillaume Croville, Manuela Crispo, Nicolas Gaide, Mathilda Walch, Nicolas Viloux, Corentin Bourgeois, Benoit Sraka, Catherine Belloc, Jean-Luc Guerin

引用次数: 0

摘要

研究重点：法国红腿鹧鸪群的肠炎综合征。新型肠道冠状病毒（ParCoVs）的检测parcov在系统发育上与法国tcov接近。parcov的显著遗传变异排除了克隆聚集性病例。用RNAscope ISH检测肠道组织中禽流感冠状病毒RNA。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Emerging enteric coronaviruses in captive-bred red-legged partridges (Alectoris rufa), France.

Research highlights: Enteritis syndrome in French red-legged partridge flocks.Detection of novel enteric coronaviruses (ParCoVs).ParCoVs are phylogenetically close to French TCoVs.Significant genetic variability of ParCoVs ruled out a clonal cluster of cases.Avian coronavirus RNA detected in intestinal sections by RNAscope ISH.

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来源期刊

Avian Pathology 农林科学-兽医学

CiteScore

4.50

自引率

10.70%

发文量

审稿时长

1 months

期刊介绍： Avian Pathology is the official journal of the World Veterinary Poultry Association and, since its first publication in 1972, has been a leading international journal for poultry disease scientists. It publishes material relevant to the entire field of infectious and non-infectious diseases of poultry and other birds. Accepted manuscripts will contribute novel data of interest to an international readership and will add significantly to knowledge and understanding of diseases, old or new. Subject areas include pathology, diagnosis, detection and characterisation of pathogens, infections of possible zoonotic importance, epidemiology, innate and immune responses, vaccines, gene sequences, genetics in relation to disease and physiological and biochemical changes in response to disease. First and subsequent reports of well-recognized diseases within a country are not acceptable unless they also include substantial new information about the disease or pathogen. Manuscripts on wild or pet birds should describe disease or pathogens in a significant number of birds, recognizing/suggesting serious potential impact on that species or that the disease or pathogen is of demonstrable relevance to poultry. Manuscripts on food-borne microorganisms acquired during or after processing, and those that catalogue the occurrence or properties of microorganisms, are unlikely to be considered for publication in the absence of data linking them to avian disease.