Xiaohua Ma , Jie Guo , Siheng Shen , Deming Liu , Yanlin Liu , Xiaoming Chen , Xixi Zhao
{"title":"s.s erevisiae NX2320启动JA/ET信号和苯丙素代谢,增强葡萄果实对葡萄灰霉病的抗性:一项综合转录组-代谢组研究","authors":"Xiaohua Ma , Jie Guo , Siheng Shen , Deming Liu , Yanlin Liu , Xiaoming Chen , Xixi Zhao","doi":"10.1016/j.postharvbio.2025.113997","DOIUrl":null,"url":null,"abstract":"<div><div>Gray mold caused by <em>Botrytis cinerea</em> is one of the major postharvest diseases of fruits during storage and transportation, and traditional chemical control faces challenges such as pesticide residues and the development of pathogen resistance. As a safe antagonistic yeast, <em>S. cerevisiae</em> NX2320 shows promising potential for biological control. In this study, various fruits such as apple, apricot, yellow peach, Shine-Muscat grape, Red Globe grape, and tomato were used as a model to systematically evaluate the inhibitory effect of <em>S. cerevisiae</em> NX2320 on gray mold and its impact on fruit quality, the molecular mechanism of its induced resistance in Red Globe grape was elucidated through integrated transcriptomic and metabolomic analyses. Results showed that yeast treatment reduced fruit decay incidence after 6 days of storage and significantly maintained higher vitamin C levels, titratable acidity, and firmness. <em>S. cerevisiae</em> NX2320 rapidly colonized the fruit surface and markedly enhanced the activities of antioxidant-related parameters such as peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD), while reducing malondialdehyde (MDA) levels. Transcriptome analysis identified 2473 differentially expressed genes, with transcription factors (TFs) including <em>WRKY</em>, <em>ERF</em>, and <em>MYB</em> significantly upregulated and enriched in plant hormone signaling and phenylpropanoid biosynthesis pathways. Metabolomic analysis revealed 138 differential metabolites, including defense-related phenolic and flavonoid compounds such as resveratrol and polydatin. Integrated multi-omics analysis demonstrated that <em>S. cerevisiae</em> NX2320 activates a systemic resistance network by coordinating ROS signaling, hormonal regulation, and secondary metabolic reprogramming. This study provides theoretical insights and potential microbial resources for the green postharvest management of grape diseases.</div></div>","PeriodicalId":20328,"journal":{"name":"Postharvest Biology and Technology","volume":"232 ","pages":"Article 113997"},"PeriodicalIF":6.8000,"publicationDate":"2025-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"S.cerevisiae NX2320 primes JA/ET signaling and phenylpropanoid metabolism to enhance postharvest resistance of grape fruit against Botrytis cinerea: An integrated transcriptome-metabolome study\",\"authors\":\"Xiaohua Ma , Jie Guo , Siheng Shen , Deming Liu , Yanlin Liu , Xiaoming Chen , Xixi Zhao\",\"doi\":\"10.1016/j.postharvbio.2025.113997\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Gray mold caused by <em>Botrytis cinerea</em> is one of the major postharvest diseases of fruits during storage and transportation, and traditional chemical control faces challenges such as pesticide residues and the development of pathogen resistance. As a safe antagonistic yeast, <em>S. cerevisiae</em> NX2320 shows promising potential for biological control. In this study, various fruits such as apple, apricot, yellow peach, Shine-Muscat grape, Red Globe grape, and tomato were used as a model to systematically evaluate the inhibitory effect of <em>S. cerevisiae</em> NX2320 on gray mold and its impact on fruit quality, the molecular mechanism of its induced resistance in Red Globe grape was elucidated through integrated transcriptomic and metabolomic analyses. Results showed that yeast treatment reduced fruit decay incidence after 6 days of storage and significantly maintained higher vitamin C levels, titratable acidity, and firmness. <em>S. cerevisiae</em> NX2320 rapidly colonized the fruit surface and markedly enhanced the activities of antioxidant-related parameters such as peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD), while reducing malondialdehyde (MDA) levels. Transcriptome analysis identified 2473 differentially expressed genes, with transcription factors (TFs) including <em>WRKY</em>, <em>ERF</em>, and <em>MYB</em> significantly upregulated and enriched in plant hormone signaling and phenylpropanoid biosynthesis pathways. Metabolomic analysis revealed 138 differential metabolites, including defense-related phenolic and flavonoid compounds such as resveratrol and polydatin. Integrated multi-omics analysis demonstrated that <em>S. cerevisiae</em> NX2320 activates a systemic resistance network by coordinating ROS signaling, hormonal regulation, and secondary metabolic reprogramming. This study provides theoretical insights and potential microbial resources for the green postharvest management of grape diseases.</div></div>\",\"PeriodicalId\":20328,\"journal\":{\"name\":\"Postharvest Biology and Technology\",\"volume\":\"232 \",\"pages\":\"Article 113997\"},\"PeriodicalIF\":6.8000,\"publicationDate\":\"2025-10-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Postharvest Biology and Technology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S092552142500609X\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Postharvest Biology and Technology","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S092552142500609X","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
S.cerevisiae NX2320 primes JA/ET signaling and phenylpropanoid metabolism to enhance postharvest resistance of grape fruit against Botrytis cinerea: An integrated transcriptome-metabolome study
Gray mold caused by Botrytis cinerea is one of the major postharvest diseases of fruits during storage and transportation, and traditional chemical control faces challenges such as pesticide residues and the development of pathogen resistance. As a safe antagonistic yeast, S. cerevisiae NX2320 shows promising potential for biological control. In this study, various fruits such as apple, apricot, yellow peach, Shine-Muscat grape, Red Globe grape, and tomato were used as a model to systematically evaluate the inhibitory effect of S. cerevisiae NX2320 on gray mold and its impact on fruit quality, the molecular mechanism of its induced resistance in Red Globe grape was elucidated through integrated transcriptomic and metabolomic analyses. Results showed that yeast treatment reduced fruit decay incidence after 6 days of storage and significantly maintained higher vitamin C levels, titratable acidity, and firmness. S. cerevisiae NX2320 rapidly colonized the fruit surface and markedly enhanced the activities of antioxidant-related parameters such as peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD), while reducing malondialdehyde (MDA) levels. Transcriptome analysis identified 2473 differentially expressed genes, with transcription factors (TFs) including WRKY, ERF, and MYB significantly upregulated and enriched in plant hormone signaling and phenylpropanoid biosynthesis pathways. Metabolomic analysis revealed 138 differential metabolites, including defense-related phenolic and flavonoid compounds such as resveratrol and polydatin. Integrated multi-omics analysis demonstrated that S. cerevisiae NX2320 activates a systemic resistance network by coordinating ROS signaling, hormonal regulation, and secondary metabolic reprogramming. This study provides theoretical insights and potential microbial resources for the green postharvest management of grape diseases.
期刊介绍:
The journal is devoted exclusively to the publication of original papers, review articles and frontiers articles on biological and technological postharvest research. This includes the areas of postharvest storage, treatments and underpinning mechanisms, quality evaluation, packaging, handling and distribution of fresh horticultural crops including fruit, vegetables, flowers and nuts, but excluding grains, seeds and forages.
Papers reporting novel insights from fundamental and interdisciplinary research will be particularly encouraged. These disciplines include systems biology, bioinformatics, entomology, plant physiology, plant pathology, (bio)chemistry, engineering, modelling, and technologies for nondestructive testing.
Manuscripts on fresh food crops that will be further processed after postharvest storage, or on food processes beyond refrigeration, packaging and minimal processing will not be considered.