Yuan Ma, Jinbao Lv, Lei Zhang, Xi Zhu, Zhiguo Liu, Rui Wang
{"title":"反刍动物中扭曲血蜱的全球流行:系统综述和荟萃分析。","authors":"Yuan Ma, Jinbao Lv, Lei Zhang, Xi Zhu, Zhiguo Liu, Rui Wang","doi":"10.1177/15353141251387598","DOIUrl":null,"url":null,"abstract":"<p><p><i>Haemonchus contortus</i> is a highly pathogenic gastrointestinal nematode that significantly impacts ruminant health and productivity. Despite extensive research, a comprehensive understanding of the global prevalence of <i>H. contortus</i> infections and associated risk factors remains lacking. A systematic review and meta-analysis were conducted following Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines. Literature on <i>H. contortus</i> in ruminants was retrieved from PubMed, Web of Science, ScienceDirect, Scopus, and Google Scholar up to January 1, 2025. Pooled prevalence and 95% confidence intervals were estimated using a random-effects model. A meta-analysis of 64 studies on <i>H. contortus</i> infection in ruminants worldwide revealed a pooled prevalence of 37%. Continent subgroup significantly influenced prevalence (<i>p</i> < 0.05), with the highest rate reported in Europe and the lowest in Oceania. Environmental factors played a critical role, with regions classified under the Cwb climate exhibiting significantly higher infection rates than other climate zones (<i>p</i> < 0.05). Higher prevalence was also associated with high-altitude areas, annual rainfall ≥800 mm, and lower temperatures. Host-related factors were equally important, with animals over 1 year of age and females showing greater susceptibility. These findings underscore the importance of developing control strategies adapted to different climates and host species, with a particular emphasis on targeted surveillance and deworming efforts against <i>H. contortus</i> in high-risk regions to reduce infection burden and support sustainable ruminant production.</p>","PeriodicalId":12333,"journal":{"name":"Foodborne pathogens and disease","volume":" ","pages":""},"PeriodicalIF":1.9000,"publicationDate":"2025-10-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Global Prevalence of <i>Haemonchus contortus</i> in Ruminants: A Systematic Review and Meta-analysis.\",\"authors\":\"Yuan Ma, Jinbao Lv, Lei Zhang, Xi Zhu, Zhiguo Liu, Rui Wang\",\"doi\":\"10.1177/15353141251387598\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p><i>Haemonchus contortus</i> is a highly pathogenic gastrointestinal nematode that significantly impacts ruminant health and productivity. Despite extensive research, a comprehensive understanding of the global prevalence of <i>H. contortus</i> infections and associated risk factors remains lacking. A systematic review and meta-analysis were conducted following Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines. Literature on <i>H. contortus</i> in ruminants was retrieved from PubMed, Web of Science, ScienceDirect, Scopus, and Google Scholar up to January 1, 2025. Pooled prevalence and 95% confidence intervals were estimated using a random-effects model. A meta-analysis of 64 studies on <i>H. contortus</i> infection in ruminants worldwide revealed a pooled prevalence of 37%. Continent subgroup significantly influenced prevalence (<i>p</i> < 0.05), with the highest rate reported in Europe and the lowest in Oceania. Environmental factors played a critical role, with regions classified under the Cwb climate exhibiting significantly higher infection rates than other climate zones (<i>p</i> < 0.05). Higher prevalence was also associated with high-altitude areas, annual rainfall ≥800 mm, and lower temperatures. Host-related factors were equally important, with animals over 1 year of age and females showing greater susceptibility. These findings underscore the importance of developing control strategies adapted to different climates and host species, with a particular emphasis on targeted surveillance and deworming efforts against <i>H. contortus</i> in high-risk regions to reduce infection burden and support sustainable ruminant production.</p>\",\"PeriodicalId\":12333,\"journal\":{\"name\":\"Foodborne pathogens and disease\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.9000,\"publicationDate\":\"2025-10-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Foodborne pathogens and disease\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1177/15353141251387598\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Foodborne pathogens and disease","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1177/15353141251387598","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
摘要
弯曲血蜱是一种高致病性的胃肠道线虫,严重影响反刍动物的健康和生产力。尽管进行了广泛的研究,但对全球流行的弓形虫感染和相关危险因素的全面了解仍然缺乏。按照系统评价和荟萃分析的首选报告项目(PRISMA)指南进行系统评价和荟萃分析。截至2025年1月1日,关于反刍动物H. contortus的文献检索自PubMed、Web of Science、ScienceDirect、Scopus和谷歌Scholar。使用随机效应模型估计合并患病率和95%置信区间。一项对64项关于全世界反刍动物中弓形虫感染的研究的荟萃分析显示,总患病率为37%。大陆亚组对患病率有显著影响(p < 0.05),其中欧洲发病率最高,大洋洲发病率最低。环境因素起关键作用,Cwb气候区感染率显著高于其他气候区(p < 0.05)。较高的患病率还与高海拔地区、年降雨量≥800 mm和较低的温度有关。宿主相关因素同样重要,1岁以上的动物和雌性表现出更大的易感性。这些发现强调了制定适应不同气候和宿主物种的控制策略的重要性,特别强调了在高风险地区对扭曲H.进行有针对性的监测和驱虫工作,以减少感染负担并支持可持续的反刍动物生产。
Global Prevalence of Haemonchus contortus in Ruminants: A Systematic Review and Meta-analysis.
Haemonchus contortus is a highly pathogenic gastrointestinal nematode that significantly impacts ruminant health and productivity. Despite extensive research, a comprehensive understanding of the global prevalence of H. contortus infections and associated risk factors remains lacking. A systematic review and meta-analysis were conducted following Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines. Literature on H. contortus in ruminants was retrieved from PubMed, Web of Science, ScienceDirect, Scopus, and Google Scholar up to January 1, 2025. Pooled prevalence and 95% confidence intervals were estimated using a random-effects model. A meta-analysis of 64 studies on H. contortus infection in ruminants worldwide revealed a pooled prevalence of 37%. Continent subgroup significantly influenced prevalence (p < 0.05), with the highest rate reported in Europe and the lowest in Oceania. Environmental factors played a critical role, with regions classified under the Cwb climate exhibiting significantly higher infection rates than other climate zones (p < 0.05). Higher prevalence was also associated with high-altitude areas, annual rainfall ≥800 mm, and lower temperatures. Host-related factors were equally important, with animals over 1 year of age and females showing greater susceptibility. These findings underscore the importance of developing control strategies adapted to different climates and host species, with a particular emphasis on targeted surveillance and deworming efforts against H. contortus in high-risk regions to reduce infection burden and support sustainable ruminant production.
期刊介绍:
Foodborne Pathogens and Disease is one of the most inclusive scientific publications on the many disciplines that contribute to food safety. Spanning an array of issues from "farm-to-fork," the Journal bridges the gap between science and policy to reduce the burden of foodborne illness worldwide.
Foodborne Pathogens and Disease coverage includes:
Agroterrorism
Safety of organically grown and genetically modified foods
Emerging pathogens
Emergence of drug resistance
Methods and technology for rapid and accurate detection
Strategies to destroy or control foodborne pathogens
Novel strategies for the prevention and control of plant and animal diseases that impact food safety
Biosecurity issues and the implications of new regulatory guidelines
Impact of changing lifestyles and consumer demands on food safety.