{"title":"从肺炎患者中分离的一种新型抗酸菌——金菊分枝杆菌。","authors":"Minh Phuong Trinh, Jeong-Ih Shin, Kyu-Min Kim, Thi Oanh Dao, Jeong-Gyu Choi, Myunghwan Jung, Hyung-Lyun Kang, Seung-Chul Baik, Woo-Kon Lee, Jung-Hyun Byun, Min-Kyoung Shin","doi":"10.1007/s00284-025-04473-x","DOIUrl":null,"url":null,"abstract":"<p><p>A novel Gram-stain-positive, acid-fast, aerobic, slow-growing bacterium, designated strain ND9-15<sup> T</sup> was isolated from the sputum of a patient with pneumonia in a tertiary hospital in Jinju, Gyeongsangnam-do, Republic of Korea. The strain exhibited growth at temperatures ranging from 15 to 37 °C, with optimal growth at 25-30 °C. It grew at pH values of 5.0-9.0, with an optimum pH of 7.0-7.5, and in the presence of 0-4% (w/v) NaCl, optimally at 0.5-1%. Based on the 16S rRNA gene sequencing, strain ND9-15<sup> T</sup> clustered within the genus Mycobacterium, showing the closest relationship to Mycobacterium wolinskyi DSM 44493<sup> T</sup> (98.7% sequence similarity), Mycobacterium mageritense DSM 44476<sup> T</sup> (98.5%), and Mycobacterium palauense DSM 44914<sup> T</sup> (98.3%). However, whole-genome-based analyses revealed that the strain is more closely related to M. celeriflavum, M. komaniense, M. novocastrense, and M. malmesburyense, with average nucleotide identity (ANI) and digital DNA-DNA hybridization (dDDH) values well below the species delineation thresholds (ANI < 85%, dDDH < 30%). The complete genome of strain ND9-15<sup> T</sup> comprises a circular chromosome of 5.1 Mb with a DNA G + C content of 66.9% and 4,650 predicted coding sequences. Chemotaxonomic analysis identified C₁₆:₀, C₁₈:₀ 10-methyl (TBSA), and summed feature 7 (C₁₉:₁ ω7c/C₁₉:₁ ω6c/C₁₉:₀ cyclo ω10c) as major fatty acids. The predominant polar lipids were phosphatidylethanolamine, phosphatidylinositol, and diphosphatidylglycerol. Biochemically, strain ND9-15<sup> T</sup> was differentiated from its closest relatives by its protease activity, and lack of nitrate reduction and urease activity. Based on its phenotypic, chemotaxonomic, and phylogenetic characteristics, strain ND9-15<sup> T</sup> is proposed as the type strain of a novel species, Mycobacterium jinjuensis sp. nov.</p>","PeriodicalId":11360,"journal":{"name":"Current Microbiology","volume":"82 12","pages":"550"},"PeriodicalIF":2.6000,"publicationDate":"2025-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Mycobacterium jinjuensis sp. nov., a Novel Acid-Fast Bacterium Isolated from a Pneumonia Patient.\",\"authors\":\"Minh Phuong Trinh, Jeong-Ih Shin, Kyu-Min Kim, Thi Oanh Dao, Jeong-Gyu Choi, Myunghwan Jung, Hyung-Lyun Kang, Seung-Chul Baik, Woo-Kon Lee, Jung-Hyun Byun, Min-Kyoung Shin\",\"doi\":\"10.1007/s00284-025-04473-x\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>A novel Gram-stain-positive, acid-fast, aerobic, slow-growing bacterium, designated strain ND9-15<sup> T</sup> was isolated from the sputum of a patient with pneumonia in a tertiary hospital in Jinju, Gyeongsangnam-do, Republic of Korea. The strain exhibited growth at temperatures ranging from 15 to 37 °C, with optimal growth at 25-30 °C. It grew at pH values of 5.0-9.0, with an optimum pH of 7.0-7.5, and in the presence of 0-4% (w/v) NaCl, optimally at 0.5-1%. Based on the 16S rRNA gene sequencing, strain ND9-15<sup> T</sup> clustered within the genus Mycobacterium, showing the closest relationship to Mycobacterium wolinskyi DSM 44493<sup> T</sup> (98.7% sequence similarity), Mycobacterium mageritense DSM 44476<sup> T</sup> (98.5%), and Mycobacterium palauense DSM 44914<sup> T</sup> (98.3%). However, whole-genome-based analyses revealed that the strain is more closely related to M. celeriflavum, M. komaniense, M. novocastrense, and M. malmesburyense, with average nucleotide identity (ANI) and digital DNA-DNA hybridization (dDDH) values well below the species delineation thresholds (ANI < 85%, dDDH < 30%). The complete genome of strain ND9-15<sup> T</sup> comprises a circular chromosome of 5.1 Mb with a DNA G + C content of 66.9% and 4,650 predicted coding sequences. Chemotaxonomic analysis identified C₁₆:₀, C₁₈:₀ 10-methyl (TBSA), and summed feature 7 (C₁₉:₁ ω7c/C₁₉:₁ ω6c/C₁₉:₀ cyclo ω10c) as major fatty acids. The predominant polar lipids were phosphatidylethanolamine, phosphatidylinositol, and diphosphatidylglycerol. Biochemically, strain ND9-15<sup> T</sup> was differentiated from its closest relatives by its protease activity, and lack of nitrate reduction and urease activity. Based on its phenotypic, chemotaxonomic, and phylogenetic characteristics, strain ND9-15<sup> T</sup> is proposed as the type strain of a novel species, Mycobacterium jinjuensis sp. nov.</p>\",\"PeriodicalId\":11360,\"journal\":{\"name\":\"Current Microbiology\",\"volume\":\"82 12\",\"pages\":\"550\"},\"PeriodicalIF\":2.6000,\"publicationDate\":\"2025-10-13\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current Microbiology\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://doi.org/10.1007/s00284-025-04473-x\",\"RegionNum\":3,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Microbiology","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1007/s00284-025-04473-x","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"MICROBIOLOGY","Score":null,"Total":0}
Mycobacterium jinjuensis sp. nov., a Novel Acid-Fast Bacterium Isolated from a Pneumonia Patient.
A novel Gram-stain-positive, acid-fast, aerobic, slow-growing bacterium, designated strain ND9-15 T was isolated from the sputum of a patient with pneumonia in a tertiary hospital in Jinju, Gyeongsangnam-do, Republic of Korea. The strain exhibited growth at temperatures ranging from 15 to 37 °C, with optimal growth at 25-30 °C. It grew at pH values of 5.0-9.0, with an optimum pH of 7.0-7.5, and in the presence of 0-4% (w/v) NaCl, optimally at 0.5-1%. Based on the 16S rRNA gene sequencing, strain ND9-15 T clustered within the genus Mycobacterium, showing the closest relationship to Mycobacterium wolinskyi DSM 44493 T (98.7% sequence similarity), Mycobacterium mageritense DSM 44476 T (98.5%), and Mycobacterium palauense DSM 44914 T (98.3%). However, whole-genome-based analyses revealed that the strain is more closely related to M. celeriflavum, M. komaniense, M. novocastrense, and M. malmesburyense, with average nucleotide identity (ANI) and digital DNA-DNA hybridization (dDDH) values well below the species delineation thresholds (ANI < 85%, dDDH < 30%). The complete genome of strain ND9-15 T comprises a circular chromosome of 5.1 Mb with a DNA G + C content of 66.9% and 4,650 predicted coding sequences. Chemotaxonomic analysis identified C₁₆:₀, C₁₈:₀ 10-methyl (TBSA), and summed feature 7 (C₁₉:₁ ω7c/C₁₉:₁ ω6c/C₁₉:₀ cyclo ω10c) as major fatty acids. The predominant polar lipids were phosphatidylethanolamine, phosphatidylinositol, and diphosphatidylglycerol. Biochemically, strain ND9-15 T was differentiated from its closest relatives by its protease activity, and lack of nitrate reduction and urease activity. Based on its phenotypic, chemotaxonomic, and phylogenetic characteristics, strain ND9-15 T is proposed as the type strain of a novel species, Mycobacterium jinjuensis sp. nov.
期刊介绍:
Current Microbiology is a well-established journal that publishes articles in all aspects of microbial cells and the interactions between the microorganisms, their hosts and the environment.
Current Microbiology publishes original research articles, short communications, reviews and letters to the editor, spanning the following areas:
physiology, biochemistry, genetics, genomics, biotechnology, ecology, evolution, morphology, taxonomy, diagnostic methods, medical and clinical microbiology and immunology as applied to microorganisms.