基于芯片的微尺度灌注发酵在线监测

IF 4.3 3区 化学 Q2 CHEMISTRY, MULTIDISCIPLINARY
ACS Omega Pub Date : 2025-10-01 DOI:10.1021/acsomega.5c06552
Sabrina M. Cramer, , , Shubham Gurav, , , David Glinsner, , , Sven Kochmann, , , Diethard Mattanovich, , , Stephan Hann, , and , Tim Causon*, 
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引用次数: 0

摘要

作为已建立的生物制造开发的一部分,筛选和早期生物工艺开发发生在实验规模(微孔板和摇瓶),传统的离线采样只能提供有限的发酵生物工艺参数反馈,包括菌株生产率。为了解决这些限制,开发了一种新的敏感和选择性在线分析平台,该平台完全由市售组件组成,占地面积小(阀门,2DLC硬件,LC分离和在线串联质谱),用于基于芯片的微生物反应器的在线监测。在20 μL的生物反应器中培养微生物细胞工厂(Saccharomyces cerevisiae)的发酵,需要注射泵模块以低μL/min的速率灌注细胞培养基,在多路配置下使用流式选择阀进行操作,并使用适用于微尺度操作的2lc -MS/MS系统进行监测。这使得不间断的多路微灌注可以通过在线测量平行发酵的代谢物来监测,而不会在独立发酵之间发生阻塞或交叉污染。产乳酸菌株的发酵研究。连续监测酿酒酵母5-24 h,验证了该平台对发酵生物技术产品数量和关键代谢物在线监测的适用性。这个新平台提供最小的生物材料消耗,每次实验使用1.5 mL细胞培养基超过24小时,可用于监测广泛的生物分子,快速菌株选择和微环境因素筛选,并适用于其他关键生物技术产品。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Online Monitoring of Chip-Based Microscale Perfusion Fermentations

As part of established biomanufacturing development, screening and early phase bioprocess development occurs at bench scale (microplates and shake flasks) whereby conventional offline sampling can only provide limited feedback on fermentation bioprocess parameters including strain productivity. To address these limitations, a new sensitive and selective online analytical platform consisting entirely of commercially available components with a small footprint (valves, 2DLC hardware, LC separation, and online tandem mass spectrometry) was developed for online monitoring of chip-based microbioreactors. Fermentations of microbial cell factories (Saccharomyces cerevisiae) were cultivated in 20 μL bioreactors, requiring perfusion of cell culture media at low μL/min rates delivered by syringe pump modules, operated in a multiplexed configuration with a flow-through stream selection valve, and monitored with a 2DLC-MS/MS system adapted for microscale operation. This allows uninterrupted multiplexed microperfusions to be monitored with online measurements of metabolites from parallel fermentations without the occurrence of blockages or cross-contamination between independent fermentations. Fermentations of lactic-acid-producing strains ofS. cerevisiaewere continuously monitored over 5–24 h, demonstrating the suitability of the platform for online monitoring of product quantity and key metabolites for fermentation biotechnology. Offering minimal consumption of biological material and using <1.5 mL of cell culture media over 24 h per experiment, this new platform can be used for monitoring a broad range of biomolecules, rapid strain selection, and screening of microenvironmental factors and is adaptable for targeting other key biotechnology products.

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来源期刊
ACS Omega
ACS Omega Chemical Engineering-General Chemical Engineering
CiteScore
6.60
自引率
4.90%
发文量
3945
审稿时长
2.4 months
期刊介绍: ACS Omega is an open-access global publication for scientific articles that describe new findings in chemistry and interfacing areas of science, without any perceived evaluation of immediate impact.
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