叶层微生物和病毒在病原真菌生物防治中的作用

IF 5.2 2区 生物学
Li Bi, Zahra F. Islam, Lok-Hang Chan, Hang-Wei Hu
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引用次数: 0

摘要

叶层是植物的空气表面,是空气传播真菌病原体的主要入口,对植物健康和生产力构成了重大挑战。叶层中有多种微生物群落,它们通过复杂的生态相互作用在抑制叶面病原体中发挥关键作用。在这篇综述中,我们综合了叶层微生物多样性如何通过多种生态机制促进真菌病原体抑制的最新进展,包括资源竞争、抗真菌代谢物的分泌、接触依赖性杀死和宿主免疫反应的激活。我们强调了病毒在控制真菌病原体中的作用的新证据,并提出了一个基于病毒介导的真菌疾病控制策略的概念框架。我们强调,更好地了解植物-真菌-微生物群相互作用的机理,对于在“同一个健康”框架下开发可持续的、基于微生物群的方法,以增强植物恢复力和全球粮食安全至关重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

The Role of Phyllosphere Microbes and Viruses in Biocontrol of Pathogenic Fungi

The Role of Phyllosphere Microbes and Viruses in Biocontrol of Pathogenic Fungi

The phyllosphere, the aerial surfaces of plants, represents a primary entry point for airborne fungal pathogens, posing a critical challenge to plant health and productivity. The phyllosphere hosts diverse microbial communities that play a pivotal role in suppressing foliar pathogens through complex ecological interactions. In this mini review, we synthesise recent advances in understanding how phyllosphere microbial diversity contributes to fungal pathogen suppression through multiple ecological mechanisms, including resource competition, secretion of antifungal metabolites, contact-dependent killing and activation of host immune responses. We highlight emerging evidence on the role of viruses in controlling fungal pathogens and propose a conceptual framework based on virus-mediated strategies for fungal disease control. We emphasise that better mechanistic understanding of plant–fungus–microbiota interactions is critical to developing sustainable and microbiota-based approaches for plant resilience enhancement and global food security within a One Health framework.

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来源期刊
Microbial Biotechnology
Microbial Biotechnology Immunology and Microbiology-Applied Microbiology and Biotechnology
CiteScore
11.20
自引率
3.50%
发文量
162
审稿时长
1 months
期刊介绍: Microbial Biotechnology publishes papers of original research reporting significant advances in any aspect of microbial applications, including, but not limited to biotechnologies related to: Green chemistry; Primary metabolites; Food, beverages and supplements; Secondary metabolites and natural products; Pharmaceuticals; Diagnostics; Agriculture; Bioenergy; Biomining, including oil recovery and processing; Bioremediation; Biopolymers, biomaterials; Bionanotechnology; Biosurfactants and bioemulsifiers; Compatible solutes and bioprotectants; Biosensors, monitoring systems, quantitative microbial risk assessment; Technology development; Protein engineering; Functional genomics; Metabolic engineering; Metabolic design; Systems analysis, modelling; Process engineering; Biologically-based analytical methods; Microbially-based strategies in public health; Microbially-based strategies to influence global processes
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