棒曲霉素的比较适体筛选及果汁分析灵敏比色法的建立

IF 5.3 2区 化学 Q1 CHEMISTRY, ANALYTICAL
Haijun Pan, Ruijing Liu, Dongjie Liu, Lukai Ma, Qin Wang, Gengsheng Xiao, Feng Wang
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引用次数: 0

摘要

建立了一种基于金纳米粒子的比色法,用于检测果汁中的霉菌毒素展霉素。通过分子对接和特异性结合分析对8个棒曲霉素特异性适配体进行了严格筛选。优化后的方法在缓冲反应体系中线性检测范围为5.0 ~ 200.0 ng/mL,对展青霉素具有较高的特异性。该方法在实际样品中的加标回收率为83.6% ~ 90.7%,与HPLC结果一致。本研究重点介绍了一种高效筛选食品污染物适体的方法,以及一种针对展霉素的高通量食品安全评估的新策略。图形抽象
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Comparative aptamer screening for patulin and the development of sensitive colorimetric assay for fruit juice analysis

Comparative aptamer screening for patulin and the development of sensitive colorimetric assay for fruit juice analysis

A gold nanoparticle-based colorimetric assay was developed for patulin, a mycotoxin, detection in fruit juice. Eight patulin-specific aptamers were rigorously screened using molecular docking and specific binding analyses to select the optimal candidate. The optimized assay exhibited a wide linear detection range of 5.0–200.0 ng/mL in the buffer reaction system and high specificity for patulin. Its reliability for real-world samples was validated by achieving good recoveries (83.6%-90.7%) in spiked apple and hawthorn juice, consistent with HPLC results. This study highlights an effective methodology for screening high-performance aptamers for food contaminants and a novel strategy for high-throughput food safety assessment targeting patulin.

Graphical Abstract

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来源期刊
Microchimica Acta
Microchimica Acta 化学-分析化学
CiteScore
9.80
自引率
5.30%
发文量
410
审稿时长
2.7 months
期刊介绍: As a peer-reviewed journal for analytical sciences and technologies on the micro- and nanoscale, Microchimica Acta has established itself as a premier forum for truly novel approaches in chemical and biochemical analysis. Coverage includes methods and devices that provide expedient solutions to the most contemporary demands in this area. Examples are point-of-care technologies, wearable (bio)sensors, in-vivo-monitoring, micro/nanomotors and materials based on synthetic biology as well as biomedical imaging and targeting.
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