Jiayi Wang, Yihan Yin, Jinqi Yang, Feiyu Zhu, Daoliang Li, Yang Wang
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引用次数: 0
摘要
鱼类疾病的快速检测对于水产养殖的可持续发展,确保经济可行性和环境保护至关重要。提出了一种基于微型机器学习(TinyML)技术的鱼类疾病实时检测系统。通过将You Only Look Once 11 nano (YOLO11n)轻量级目标检测模型与RISC-V微控制器和硬件设计相结合,该系统实现了针对资源受限的水产养殖环境量身定制的高效、低功耗、准确的疾病检测。该系统结合边缘计算,在本地执行实时疾病检测,减少对云服务的依赖,提高数据安全性。实验结果证明了该系统的有效性,在IoU阈值从0.5到0.95 (mAP50-95)的平均精度为0.736,在实际场景中具有良好的性能。轻量的架构可以灵活地部署在各种水产养殖条件下,从近海环境到小规模养殖场。这项研究强调了TinyML在改变水产养殖管理和促进鱼类健康的智能、自动化监测方面的潜力。
Real-time rapid visual fish disease detection system based on tiny machine learning
The rapid detection of fish diseases is crucial for the sustainable development of aquaculture, ensuring both economic viability and environmental protection. This study presents a novel real-time fish disease detection system based on tiny machine learning (TinyML) technology. By integrating the You Only Look Once 11 nano (YOLO11n) lightweight object detection model with a RISC-V microcontroller and hardware design, the system achieves efficient, low-power, and accurate disease detection tailored to resource-constrained aquaculture environments. The system incorporates edge computing to perform real-time disease detection locally, reducing reliance on cloud services and improving data security. Experimental results demonstrate the system’s effectiveness, achieving a mean average precision at IoU thresholds from 0.5 to 0.95 (mAP50–95) of 0.736 with robust performance in real-world scenarios. The lightweight architecture enables flexible deployment in various aquaculture conditions, from offshore environments to small-scale farms. This study underscores the potential of TinyML to revolutionize aquaculture management and promote the intelligent, automated monitoring of fish health.
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.