热响应性离子液体介导的刺梨多糖提取

IF 9 1区工程技术 Q1 ENGINEERING, CHEMICAL

Separation and Purification Technology Pub Date : 2025-10-08 DOI:10.1016/j.seppur.2025.135441

Changyong Cai, Yunlan Chen, Zhonghai Tang, Zhijian Tan

{"title":"热响应性离子液体介导的刺梨多糖提取","authors":"Changyong Cai, Yunlan Chen, Zhonghai Tang, Zhijian Tan","doi":"10.1016/j.seppur.2025.135441","DOIUrl":null,"url":null,"abstract":"Rosa roxburghii Tratt (R. roxburghii) polysaccharides have important application value in the fields of food and medicine due to their significant antioxidant and hypoglycemic activities. However, conventional extraction methods have low efficiency and poor environmental friendliness. In this study, a sustainable and highly efficient approach for R. roxburghii Tratt extraction was developed using thermo-responsive ionic liquids (TRILs). The choline chloride/lithium bis(trifluoromethylsulfonyl)imide system exhibited the optimal performance, enabling facile polysaccharide recovery via temperature regulation. It was found that the response temperature of TRIL was between 20 and 80 °C. The optimized extraction process achieved a maximum polysaccharide yield of 212.0 mg/g. Changing the temperature can change the hydrophilicity and hydrophobicity of TRIL, leading to the enrichment of polysaccharides in the aqueous phase and the recovery of polysaccharides. Additionally, this TRIL displayed excellent reusability, retaining an extraction capacity of 195.0 mg/g (retention rate 91.9 %) after five cycles. Subsequent purification yielded three polysaccharide fractions (RTFP-T1, RTFP-T2, and RTFP-T3). RTFP-T3 displayed superior antioxidant activity, scavenging 97.13 % of ABTS and 79.79 % of DPPH radicals. This study not only provides innovative solutions for the sustainable extraction of Rosa roxburghii Tratt polysaccharides, but also lays the technical foundation for the industrial application of natural active polysaccharides.","PeriodicalId":427,"journal":{"name":"Separation and Purification Technology","volume":"19 1","pages":""},"PeriodicalIF":9.0000,"publicationDate":"2025-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Thermo-responsive ionic liquids-mediated extraction of Rosa roxburghii Tratt polysaccharides\",\"authors\":\"Changyong Cai, Yunlan Chen, Zhonghai Tang, Zhijian Tan\",\"doi\":\"10.1016/j.seppur.2025.135441\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Rosa roxburghii Tratt (R. roxburghii) polysaccharides have important application value in the fields of food and medicine due to their significant antioxidant and hypoglycemic activities. However, conventional extraction methods have low efficiency and poor environmental friendliness. In this study, a sustainable and highly efficient approach for R. roxburghii Tratt extraction was developed using thermo-responsive ionic liquids (TRILs). The choline chloride/lithium bis(trifluoromethylsulfonyl)imide system exhibited the optimal performance, enabling facile polysaccharide recovery via temperature regulation. It was found that the response temperature of TRIL was between 20 and 80 °C. The optimized extraction process achieved a maximum polysaccharide yield of 212.0 mg/g. Changing the temperature can change the hydrophilicity and hydrophobicity of TRIL, leading to the enrichment of polysaccharides in the aqueous phase and the recovery of polysaccharides. Additionally, this TRIL displayed excellent reusability, retaining an extraction capacity of 195.0 mg/g (retention rate 91.9 %) after five cycles. Subsequent purification yielded three polysaccharide fractions (RTFP-T1, RTFP-T2, and RTFP-T3). RTFP-T3 displayed superior antioxidant activity, scavenging 97.13 % of ABTS and 79.79 % of DPPH radicals. This study not only provides innovative solutions for the sustainable extraction of Rosa roxburghii Tratt polysaccharides, but also lays the technical foundation for the industrial application of natural active polysaccharides.\",\"PeriodicalId\":427,\"journal\":{\"name\":\"Separation and Purification Technology\",\"volume\":\"19 1\",\"pages\":\"\"},\"PeriodicalIF\":9.0000,\"publicationDate\":\"2025-10-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Separation and Purification Technology\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.1016/j.seppur.2025.135441\",\"RegionNum\":1,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENGINEERING, CHEMICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Separation and Purification Technology","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1016/j.seppur.2025.135441","RegionNum":1,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENGINEERING, CHEMICAL","Score":null,"Total":0}

引用次数: 0

摘要

刺梨多糖具有显著的抗氧化和降血糖活性，在食品和医药领域具有重要的应用价值。然而，传统的提取方法效率低，环境友好性差。本研究建立了一种可持续、高效的热响应离子液体提取刺梨的方法。氯化胆碱/二（三氟甲基磺酰）亚胺锂体系表现出最佳的性能，通过温度调节可以方便地回收多糖。结果表明，TRIL的响应温度在20 ~ 80 ℃之间。优化后的提取工艺最大得率为212.0 mg/g。改变温度可以改变TRIL的亲疏水性，导致多糖在水相中富集和多糖的回收。此外，该TRIL具有良好的重复使用性能，经过5次循环后，萃取量为195.0 mg/g，保留率为91.9 %。随后纯化得到三个多糖组分（RTFP-T1、RTFP-T2和RTFP-T3）。RTFP-T3具有较强的抗氧化活性，可清除97.13% %的ABTS和79.79% %的DPPH自由基。本研究不仅为刺梨多糖的可持续提取提供了创新的解决方案，而且为天然活性多糖的工业应用奠定了技术基础。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

Thermo-responsive ionic liquids-mediated extraction of Rosa roxburghii Tratt polysaccharides

Rosa roxburghii Tratt (R. roxburghii) polysaccharides have important application value in the fields of food and medicine due to their significant antioxidant and hypoglycemic activities. However, conventional extraction methods have low efficiency and poor environmental friendliness. In this study, a sustainable and highly efficient approach for R. roxburghii Tratt extraction was developed using thermo-responsive ionic liquids (TRILs). The choline chloride/lithium bis(trifluoromethylsulfonyl)imide system exhibited the optimal performance, enabling facile polysaccharide recovery via temperature regulation. It was found that the response temperature of TRIL was between 20 and 80 °C. The optimized extraction process achieved a maximum polysaccharide yield of 212.0 mg/g. Changing the temperature can change the hydrophilicity and hydrophobicity of TRIL, leading to the enrichment of polysaccharides in the aqueous phase and the recovery of polysaccharides. Additionally, this TRIL displayed excellent reusability, retaining an extraction capacity of 195.0 mg/g (retention rate 91.9 %) after five cycles. Subsequent purification yielded three polysaccharide fractions (RTFP-T1, RTFP-T2, and RTFP-T3). RTFP-T3 displayed superior antioxidant activity, scavenging 97.13 % of ABTS and 79.79 % of DPPH radicals. This study not only provides innovative solutions for the sustainable extraction of Rosa roxburghii Tratt polysaccharides, but also lays the technical foundation for the industrial application of natural active polysaccharides.

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

Separation and Purification Technology 工程技术-工程：化工

CiteScore

14.00

自引率

12.80%

发文量

2347

审稿时长

43 days

期刊介绍： Separation and Purification Technology is a premier journal committed to sharing innovative methods for separation and purification in chemical and environmental engineering, encompassing both homogeneous solutions and heterogeneous mixtures. Our scope includes the separation and/or purification of liquids, vapors, and gases, as well as carbon capture and separation techniques. However, it's important to note that methods solely intended for analytical purposes are not within the scope of the journal. Additionally, disciplines such as soil science, polymer science, and metallurgy fall outside the purview of Separation and Purification Technology. Join us in advancing the field of separation and purification methods for sustainable solutions in chemical and environmental engineering.