研究膳食维生素B12和骨密度之间的关系:观察和遗传分析。

IF 4.9 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Yangdan Zhong, Rong Xiang, Xunying Zhao, Maoyao Xia, Yang Qu, Bowen Lei, Linna Sha, Tao Han, Xin Song, Bin Yang, Sirui Zheng, Ting Yu, Jinyu Zhou, Jiangbo Zhu, Qin Deng, Jiaojiao Hou, Xia Jiang
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引用次数: 0

摘要

背景:虽然膳食维生素B12 (VB12)和脚跟估计的骨矿物质密度(eBMD)之间的潜在关系已经提出,但支撑这种关系的详细表型和遗传关联尚不清楚。方法:基于英国生物银行(UK Biobank)的数据(N = 64,326),我们首先使用线性回归和受限三次样条评估了膳食VB12与eBMD之间的表型关联。然后,我们利用迄今为止最大的全基因组关联研究(Ndietary VB12 = 51,453,NeBMD = 426,824)的汇总统计数据,通过大规模全基因组交叉性状分析探索了这些性状之间的遗传关系。结果:观察分析显示,膳食VB12与eBMD呈倒u型关系(P非线性 = 0.045),但无线性关系(β = -0.001,P = 0.63)。虽然膳食VB12与eBMD之间没有整体遗传相关性,但在13q32.3和15q26.1位点检测到两个显著的局部遗传信号。跨性状荟萃分析发现膳食VB12和eBMD之间共有7个多效单核苷酸多态性(snp),其中2个显示共定位(PPH4 > 0.60)。转录组关联研究显示,在Brain-Brodmann Area 9富集了一个共享的基因组织对。虽然没有发现线性因果关系,但非线性孟德尔随机化揭示了膳食VB12与eBMD之间的非线性关系。结论:表型和遗传分析均表明膳食VB12与eBMD之间存在非线性关联。这些特征的共同遗传基础突出了共同的生物学机制,为未来营养预防骨质疏松症的机制研究提供了见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Investigating the relationship between dietary vitamin B12 and bone mineral density: observational and genetic analyses.

Background: Although a potential relationship between dietary vitamin B12 (VB12) and heel estimated bone mineral density (eBMD) has been suggested, the detailed phenotypic and genetic associations that underpin this relationship remain unclear.

Method: We first assessed the phenotypic association between dietary VB12 and eBMD using linear regression and restricted cubic splines based on data from the UK Biobank (N = 64,326). We then explored the genetic relationship between these traits through a large-scale genome-wide cross-trait analysis, leveraging summary statistics from the hitherto largest genome-wide association studies (Ndietary VB12 = 51,453, NeBMD = 426,824).

Results: Observational analysis showed no linear association (β = -0.001, P = 0.63) but an inverted U-shaped relationship (Pnon-linear = 0.045) of dietary VB12 with eBMD. While no overall genetic correlation was found between dietary VB12 and eBMD, two significant local genetic signals were detected at 13q32.3 and 15q26.1. Cross-trait meta-analysis identified seven pleiotropic single-nucleotide polymorphisms (SNPs) shared between dietary VB12 and eBMD, with two showing colocalization (PPH4 > 0.60). Transcriptome-wide association study revealed one shared gene-tissue pair enriched in Brain-Brodmann Area 9. Although no linear causal association was detected, non-linear Mendelian randomization unveiled a non-linear relationship between dietary VB12 and eBMD.

Conclusion: Both phenotypic and genetic analyses suggest a non-linear association between dietary VB12 and eBMD. The shared genetic basis underlying these traits highlights common biological mechanisms, providing insights for future mechanistic research on nutritional prevention of osteoporosis.

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来源期刊
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry 医学-生化与分子生物学
CiteScore
9.50
自引率
3.60%
发文量
237
审稿时长
68 days
期刊介绍: Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology. Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.
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