水杨酸(Syzygium vrieseanum)代谢谱及抗氧化活性的初步研究一种来自印度尼西亚的极度濒危物种。

IF 1.6 3区 化学 Q3 CHEMISTRY, APPLIED
Jeprianto Manurung, Inggit Puji Astuti, Lily Ismaini, Intani Quarta Lailaty, Endah Dwi Hartuti, Lira Windriawati Listriyani, Ari Satia Nugraha, Muhammad Imam Surya
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引用次数: 0

摘要

本研究探讨了水杨花(Syzygium vrieseanum)的化学成分及药用潜力。一种原产于印度尼西亚的极度濒危物种。采用非靶向气相色谱-质谱(GC-MS)技术对其叶片和枝条中甲醇、乙醇、氯仿和甲苯提取物中的化合物进行了鉴定。最丰富的化合物类别包括烷烃、羧酸、酮、内酯、胺、脂肪酸、萜烯、醛和苯衍生物。甲醇提取物中黄酮类化合物和酚类化合物含量最高的部位为叶片(169.80 mg/L和366.40 mg GAE/g提取物)和枝条(26.60 mg/L和159.10 mg GAE/g提取物)。DPPH测定结果显示,乙醇和甲醇提取物的抗氧化活性最强,IC50值分别为0.138±0.003和0.158±0.011 mg/ml,其次是细枝(0.221±0.013和0.348±0.025 mg/ml)。研究结果强调了溶剂选择对生物活性化合物提取的优化,并为未来的保护工作提供了生物化学框架。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Preliminary study on metabolite profiling and antioxidant activity of Syzygium vrieseanum (Miq.) Amshoff, a critically endangered species from Indonesia.

This study investigates the chemical composition and medicinal potential of Syzygium vrieseanum (Miq.) Amshoff, a critically endangered species native to Indonesia. Compounds from methanol, ethanol, chloroform, and toluene extracts of leaves and twigs were identified using untargeted Gas Chromatography-Mass Spectrometry (GC-MS). The most abundant compound classes included Alkanes, Carboxylic acids, Ketones, Lactones, Amines, Fatty acids, Terpenes, Aldehydes, and Benzene derivatives. Methanol extracts showed the highest flavonoid and phenol concentrations in leaves (169.80 mg/L and 366.40 mg GAE/g extract, respectively) and twigs (26.60 mg/L and 159.10 mg GAE/g extract, respectively). Antioxidant activity via the DPPH assay showed methanolic and ethanolic leaf extracts as most potent, with IC50 values of 0.138 ± 0.003 and 0.158 ± 0.011 mg/ml, followed by twigs (0.221 ± 0.013 and 0.348 ± 0.025 mg/ml). The results highlight solvent selection for optimising bioactive compound extraction and S. vrieseanum's pharmaceutical potential, offering a biochemical framework for future conservation efforts.

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来源期刊
Natural Product Research
Natural Product Research 化学-医药化学
CiteScore
5.10
自引率
9.10%
发文量
605
审稿时长
2.1 months
期刊介绍: The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds. The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal. Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section. All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.
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