Yuan Wang, Yan-Fang Chen, Yi-Xuan Cong, Yin-Peng Wang, Peng Liu, Ya-Ping Du, Juan Zhang, Xin-Cen Wang, Tong-Cheng Xu, Andrew J Sinclair, Duo Li, Xiao-Fei Guo
{"title":"n-3多不饱和脂肪酸介导羟脱氧胆酸- fxr信号改善代谢功能障碍相关的脂肪肝疾病","authors":"Yuan Wang, Yan-Fang Chen, Yi-Xuan Cong, Yin-Peng Wang, Peng Liu, Ya-Ping Du, Juan Zhang, Xin-Cen Wang, Tong-Cheng Xu, Andrew J Sinclair, Duo Li, Xiao-Fei Guo","doi":"10.1016/j.jnutbio.2025.110136","DOIUrl":null,"url":null,"abstract":"<p><p>Accumulating evidence has shown that n-3 polyunsaturated fatty acids (PUFA) intervention contributes to ameliorating metabolic dysfunction-associated fatty liver disease (MAFLD); however, the underlying mechanism through which n-3 PUFA alleviate MAFLD remains elusive. Critical gut microbiota-modified metabolites and host targets have been implicated in the initiation and development of MAFLD. Here, a case-control study was performed which indicated that gut microbiota-modified bile acids, notably serum hydeoxycholic acid (HDCA) species, were significantly lower in MAFLD subjects compared with the healthy controls and were negatively associated with n-3 PUFA proportions in red blood phospholipids, suggesting a link between n-3 PUFA, HDCA and MAFLD. The causality was further confirmed by a double-blind, randomized placebo-controlled trial which showed that n-3 PUFA supplementation significantly increased serum HDCA concentrations in MAFLD subjects in comparison with the control group. The MAFLD mouse model showed that administration of n-3 PUFA mediated hepatic peroxisome proliferator-activated receptor alpha signaling to upregulate oxysterol 7α-hydroxylase (CYP7B1)-centered alternative bile acids synthetic pathway, contributing to increased HDCA concentrations. Administering HDCA to high-fat diet (HFD)-fed mice demonstrated that HDCA acts as an intestinal farnesoid X receptor (FXR) antagonist that decreased intestinal and hepatic ceramide accumulation, thereby ameliorating the MAFLD phenotype. Administration of C16:0-ceramide to HDCA-treated mice reversed the metabolic benefits of HDCA to alleviate hepatic steatosis. Altogether, this work revealed that n-3 PUFA facilitated HDCA synthesis through alternative bile acids synthetic pathway, which mediates the FXR-ceramide axis, providing a novel insight to ameliorate MAFLD.</p>","PeriodicalId":16618,"journal":{"name":"Journal of Nutritional Biochemistry","volume":" ","pages":"110136"},"PeriodicalIF":4.9000,"publicationDate":"2025-10-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"n-3 Polyunsaturated Fatty Acids Mediate Hyodeoxycholic Acid-FXR Signaling to Ameliorate Metabolic Dysfunction-associated Fatty Liver Disease.\",\"authors\":\"Yuan Wang, Yan-Fang Chen, Yi-Xuan Cong, Yin-Peng Wang, Peng Liu, Ya-Ping Du, Juan Zhang, Xin-Cen Wang, Tong-Cheng Xu, Andrew J Sinclair, Duo Li, Xiao-Fei Guo\",\"doi\":\"10.1016/j.jnutbio.2025.110136\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Accumulating evidence has shown that n-3 polyunsaturated fatty acids (PUFA) intervention contributes to ameliorating metabolic dysfunction-associated fatty liver disease (MAFLD); however, the underlying mechanism through which n-3 PUFA alleviate MAFLD remains elusive. Critical gut microbiota-modified metabolites and host targets have been implicated in the initiation and development of MAFLD. Here, a case-control study was performed which indicated that gut microbiota-modified bile acids, notably serum hydeoxycholic acid (HDCA) species, were significantly lower in MAFLD subjects compared with the healthy controls and were negatively associated with n-3 PUFA proportions in red blood phospholipids, suggesting a link between n-3 PUFA, HDCA and MAFLD. The causality was further confirmed by a double-blind, randomized placebo-controlled trial which showed that n-3 PUFA supplementation significantly increased serum HDCA concentrations in MAFLD subjects in comparison with the control group. The MAFLD mouse model showed that administration of n-3 PUFA mediated hepatic peroxisome proliferator-activated receptor alpha signaling to upregulate oxysterol 7α-hydroxylase (CYP7B1)-centered alternative bile acids synthetic pathway, contributing to increased HDCA concentrations. Administering HDCA to high-fat diet (HFD)-fed mice demonstrated that HDCA acts as an intestinal farnesoid X receptor (FXR) antagonist that decreased intestinal and hepatic ceramide accumulation, thereby ameliorating the MAFLD phenotype. Administration of C16:0-ceramide to HDCA-treated mice reversed the metabolic benefits of HDCA to alleviate hepatic steatosis. Altogether, this work revealed that n-3 PUFA facilitated HDCA synthesis through alternative bile acids synthetic pathway, which mediates the FXR-ceramide axis, providing a novel insight to ameliorate MAFLD.</p>\",\"PeriodicalId\":16618,\"journal\":{\"name\":\"Journal of Nutritional Biochemistry\",\"volume\":\" \",\"pages\":\"110136\"},\"PeriodicalIF\":4.9000,\"publicationDate\":\"2025-10-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Nutritional Biochemistry\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1016/j.jnutbio.2025.110136\",\"RegionNum\":2,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"BIOCHEMISTRY & MOLECULAR BIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Nutritional Biochemistry","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1016/j.jnutbio.2025.110136","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
Accumulating evidence has shown that n-3 polyunsaturated fatty acids (PUFA) intervention contributes to ameliorating metabolic dysfunction-associated fatty liver disease (MAFLD); however, the underlying mechanism through which n-3 PUFA alleviate MAFLD remains elusive. Critical gut microbiota-modified metabolites and host targets have been implicated in the initiation and development of MAFLD. Here, a case-control study was performed which indicated that gut microbiota-modified bile acids, notably serum hydeoxycholic acid (HDCA) species, were significantly lower in MAFLD subjects compared with the healthy controls and were negatively associated with n-3 PUFA proportions in red blood phospholipids, suggesting a link between n-3 PUFA, HDCA and MAFLD. The causality was further confirmed by a double-blind, randomized placebo-controlled trial which showed that n-3 PUFA supplementation significantly increased serum HDCA concentrations in MAFLD subjects in comparison with the control group. The MAFLD mouse model showed that administration of n-3 PUFA mediated hepatic peroxisome proliferator-activated receptor alpha signaling to upregulate oxysterol 7α-hydroxylase (CYP7B1)-centered alternative bile acids synthetic pathway, contributing to increased HDCA concentrations. Administering HDCA to high-fat diet (HFD)-fed mice demonstrated that HDCA acts as an intestinal farnesoid X receptor (FXR) antagonist that decreased intestinal and hepatic ceramide accumulation, thereby ameliorating the MAFLD phenotype. Administration of C16:0-ceramide to HDCA-treated mice reversed the metabolic benefits of HDCA to alleviate hepatic steatosis. Altogether, this work revealed that n-3 PUFA facilitated HDCA synthesis through alternative bile acids synthetic pathway, which mediates the FXR-ceramide axis, providing a novel insight to ameliorate MAFLD.
期刊介绍:
Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology.
Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.