260调查母羊营养不良对母羊繁殖能力的影响。

IF 2.9 2区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Julianna Messina, Rachael M Stucke, Ryne D Haggard, Ellen Roberts, Alexandria P Snider, Terry E Engle, Caitlin N Cadaret
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引用次数: 0

摘要

广泛管理的母羊通常在冬季放牧,这与妊娠期相吻合,生产者通常在营养需求最高的末期补充母羊,以支持母羊的维持和胎儿的生长。然而,很可能在冬季,随着范围的数量和质量的下降,母羊在这个传统的补充期之前经历了营养挑战。因此,本研究的目的是确定妊娠期间母体营养挑战对母羊后代繁殖能力指标的影响。在妊娠第30天(dGA),将妊娠母羊以体重为限,根据美国国家研究委员会(NRC)的要求分配满足妊娠期所有营养需求的饲粮,或分配满足约50%蛋白质和约70%总可消化营养(TDN)需求的模拟冬季饲料,分别生产CON (n= 18)和NC (n=12)羔羊。从6月龄开始,母羊每两周放血,并分离血浆。ELISA法测定血浆黄体酮浓度,并用于测定青春期发育程度。当黄体酮浓度在两个周期模式中超过1ng /ml时,青春期被认为达到。进入青春期后,采集羔羊的繁殖体重和组织,进行组织学和转录本分析。收获时的最终活重、热胴体重和生殖器官毛重无差异。初步卵泡分类没有差异,但与对照组相比,NC羔羊的原始卵泡和总卵泡群体数量增加。与对照组相比,NC羔羊的Erα相对转录物丰度(P < 0.10)倾向于增加,Erβ相对转录物丰度(P < 0.05)倾向于增加,而PCNA和AMHr没有差异。相反,与CON羔羊相比,NC羔羊的Erα和Erβ蛋白表达降低(P < 0.05)。尽管基因表达增加,但蛋白质合成减少,这表明mRNA转化为蛋白质的问题。调节卵泡发生的激素受体合成的选定基因编码和受体存在的减少可能先于动物繁殖能力的变化。我们的初步研究结果表明,如果牧场母羊比传统的补充期更早经历营养挑战,母羊后代羔羊的生育能力可能会受损。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
260 Investigating the impacts of poor maternal nutrition on ewe lamb reproductive capacity.
Extensively managed ewes are often grazed through winter, which coincides with gestation and producers often supplement ewes at the end when nutrient demands are the highest, to support maternal maintenance and fetal growth. However, it is likely that as range decreases in quantity and quality across winter months, ewes experience nutrient challenge prior to this traditional supplementation period. Thus, the objective of this study was to determine the impact of maternal nutrient challenge during gestation on indicators of reproductive capacity in ewe lamb offspring. At 30 days of gestation (dGA), pregnant ewes were blocked by bodyweight and assigned a diet based on National Research Council (NRC) requirements, that either met all nutritional requirements for gestation or a diet that simulates winter forage, meeting approximately 50% of protein and ~70% of total digestible nutrient (TDN) requirements, to create CON (n =18) and NC (n=12) lambs, respectively. Beginning at 6 mo of life, ewe lambs were bled bi-weekly and plasma was isolated. Plasma progesterone concentration were quantified by ELISA and used to determine puberty attainment. Puberty was considered attained when progesterone concentration exceeded 1 ng/ml in for two cyclic patterns. After puberty attainment, lambs were harvested, and reproductive weights and tissues were collected for histology and transcript analysis. There were no differences final live weight, hot carcass weight, or gross weight of reproductive organs at harvest. Preliminary follicle classifications did not differ, however, there was a numerical increase in the primordial and total follicle populations of NC lambs compared to CON. Relative transcript abundance of Erα tended (P &lt; 0.10) to be increased and Erβ was increased (P &lt; 0.05) in NC lambs compared to controls, while PCNA and AMHr did not differ. Conversely, protein expression of Erα and Erβ was decreased (P &lt; 0.05) in NC lambs compared to CON lambs. Despite an increase in gene expression, there is a decrease in protein synthesis suggesting an issue with the translation of mRNA into protein. The selected gene code for synthesis of receptors for hormones that regulate folliculogenesis and reduced receptor presence could precede between animal variation in reproductive capacity. Our preliminary findings suggests that if range ewes experience nutrient challenge earlier than the traditional supplementation period, offspring ewe lambs may have impaired fertility.
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来源期刊
Journal of animal science
Journal of animal science 农林科学-奶制品与动物科学
CiteScore
4.80
自引率
12.10%
发文量
1589
审稿时长
3 months
期刊介绍: The Journal of Animal Science (JAS) is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 500 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year. Articles published in JAS encompass a broad range of research topics in animal production and fundamental aspects of genetics, nutrition, physiology, and preparation and utilization of animal products. Articles typically report research with beef cattle, companion animals, goats, horses, pigs, and sheep; however, studies involving other farm animals, aquatic and wildlife species, and laboratory animal species that address fundamental questions related to livestock and companion animal biology will be considered for publication.
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