水痢短螺旋体结肠炎的严重程度与大肠中微生物群组成及其相关功能的变化有关。

IF 4.4 Q1 MICROBIOLOGY
Lucía Pérez-Pérez, Cristina Galisteo, Juan M Ortiz Sanjuán, José F Cobo-Díaz, Héctor Puente, Pedro Rubio, Ana Carvajal, Héctor Arguello
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引用次数: 0

摘要

背景:肠道微生物群对维持营养、生理和免疫过程至关重要,但由水痢短螺旋体(B. hyo)引起的猪痢疾等结肠感染破坏了这种体内平衡。本研究利用鸟枪法和全长16S rRNA测序技术,对感染猪B. hyo的粪便、结肠内容物和粘膜进行测序,以提供感兴趣的分类群、功能和宏基因组组装基因组(MAGs)的高分辨率特征,揭示它们与原发病原体的关联,以及它们如何受到感染病理变化的影响。结果:微生物群的变化与疾病严重程度相关。在早期感染中,多样性或丰度分析未见重大发现,而在急性感染中,B. hyo负荷、粘膜中性粒细胞浸润、上皮溃疡和粘膜厚度与微生物群排序的变化明显相关,而微生物群排序的变化也与物种丰富度的降低有关。变化包括乙醇活性弧菌、弯肠弯曲菌和红玫瑰菌的显著增加,除了弯肠弯曲菌外,这些细菌已成为核心微生物群的一部分,并改变了急性感染动物的结肠肠型。MAGs分析显示,在急性感染时与B. hyo共作用的物种基因组中未检测到主要的毒力基因。同样,只有在出现临床症状后才观察到功能变化,与炎症和结肠上皮毒性作用相关的功能增加。结论:我们的研究表明,在由B. hyo引起的结肠炎中,微生物群的变化主要是肠道病变的结果,在早期感染中没有观察到差异。同样,在临床症状开始时增加的细菌种类可能会促进B. hyo感染引起的肠道炎症,但对其基因组的分析排除了它们参与原发感染的可能性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Severity of Brachyspira hyodysenteriae colitis correlates to the changes observed in the microbiota composition and its associated functionality in the large intestine.

Background: The gut microbiota is essential for maintaining nutritional, physiological and immunological processes, but colonic infections such as swine dysentery, caused by Brachyspira hyodysenteriae (B. hyo) disrupt this homeostasis. This study uses shotgun and full-length 16S rRNA sequencing in faeces, colonic contents and mucosa from pigs challenged with B. hyo to provide a high-resolution characterisation of the taxa, functions and metagenome-assembled genomes (MAGs) of interest, disclose their association with the primary pathogen and how they are affected by the pathological changes of the infection.

Results: Changes in the microbiota were associated with disease severity. In early infection, no major findings were observed in diversity or abundance analyses, whereas in acute infection, B. hyo load, mucosal neutrophil infiltration, epithelial ulceration and mucosal thickness were clearly associated with changes in microbiota ordination, which were also associated with a decrease in species richness. Changes included a significant increase in Acetivibrio ethanolgignens, Campylobacter hyointestinalis and Roseburia inulinivorans, which, with the exception of C. hyointestinalis, established themselves as part of the core microbiota and shifted the colonic enterotype in acutely infected animals. MAGs analyses revealed that no major virulence genes were detected in the genomes of the species co-interacting with B. hyo in acute infection. Similarly, functional changes were observed only after the onset of clinical signs, with an increase in functions related to inflammation and toxic effects on the colonic epithelium.

Conclusions: Our study shows that in colitis caused by B. hyo, changes in the microbiota are mainly a consequence of the lesions that occur in the intestine, with no differences observed in early infection. Similarly, the bacterial species that are increased at the onset of clinical signs may promote intestinal inflammation caused by B. hyo infection, but the analysis of their genomes rule out their participation in the primary infection.

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