围手术期患者口渴的体验:一项现象学研究。

IF 1.8 3区 医学 Q2 SURGERY
Hatice Özsoy, Gönül Kara Söylemez
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引用次数: 0

摘要

背景:口渴是外科患者的常见症状,也是影响患者舒适度的重要症状。围手术期的口渴通常被患者描述为比疼痛或饥饿更不舒服的经历。本研究旨在确定围手术期手术患者的口渴体验。方法:本研究采用定性研究模型中的现象学设计。本研究于2025年1月1日至2025年4月1日在某大学附属医院普外科门诊进行。本研究样本为13例接受手术干预的患者,采用目的抽样方法选取。采用患者介绍表、手术期数据收集表和半结构化访谈表收集研究数据。采用Colaizzi七步法对定性数据进行分析。结果:研究确定了5个主题和12个副主题:“口渴感觉”、“口渴效应”、“对口渴的反应”、“口渴期”和“口渴的严重程度”。在对患者的个别访谈中发现,患者普遍表示身体上有口、唇、腭、喉干燥,情绪上有压力、焦虑、不安。结论:围手术期的口渴不仅会引起患者的生理不适,还会引起患者的情绪不适,并对患者的整体手术体验产生负面影响。因此,建议医疗保健专业人员采用一种对生理症状和情感需求都敏感的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Patients' experiences of thirst in the perioperative period: a phenomonological study.

Patients' experiences of thirst in the perioperative period: a phenomonological study.

Background: Thirst is a common symptom among surgical patients and an important symptom affecting patient comfort. Thirst in the perioperative period is often described by patients as a more uncomfortable experience than pain or hunger. This study was conducted to determine the thirst experiences of surgical patients in the perioperative period.

Methods: In this study, the phenomenological design within the qualitative research model was used. The study was conducted in the general surgery clinic of a university hospital between January 01, 2025 and April 01, 2025. The sample of the study consisted of 13 patients who underwent surgical intervention and the participants were selected by purposive sampling method. The research data were collected using the Patient Introduction Form, Data Collection Form for the Surgical Period and Semi-structured Interview Form. Qualitative data were analyzed using Colaizzi's seven-step method.

Results: As a result of the study, five main themes and a total of 12 sub-themes were identified: "thirst feeling", "thirst effect", "reaction to thirst", "thirst period" and "severity of thirst". In the individual interviews with the patients, it was found that the patients generally expressed that they physically experienced dry mouth, lips, palate and throat, and emotionally they felt stress, anxiety and restlessness.

Conclusions: Thirst in the perioperative period caused patients to experience not only physiologic but also emotional discomfort and negatively affected their overall experience of the surgical process. Accordingly, it is recommended that healthcare professionals adopt an approach that is sensitive to both physiological symptoms and emotional needs.

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来源期刊
BMC Surgery
BMC Surgery SURGERY-
CiteScore
2.90
自引率
5.30%
发文量
391
审稿时长
58 days
期刊介绍: BMC Surgery is an open access, peer-reviewed journal that considers articles on surgical research, training, and practice.
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